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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

An overview of the nutritional value, health properties, and future challenges of Chinese bayberry
Shuwen Zhang, Zheping Yu, Li Sun, et al.
PeerJ (2022) Vol. 10, pp. e13070-e13070
Open Access | Times Cited: 19

Showing 19 citing articles:

Potential of Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Fruit, Kernel, and Pomace as Promising Functional Ingredients for the Development of Food Products: A Comprehensive Review
Jianling Mo, Ahmed K. Rashwan, Ahmed I. Osman, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 11, pp. 3506-3524
Open Access | Times Cited: 9
Effects of Low-Allergen Wheat and Bayberry Leaf on Wheat Bread: A Comparison with Commercial Wheat
Yoko Tsurunaga, Eishin Morita
Foods (2025) Vol. 14, Iss. 3, pp. 364-364
Open Access
T2T Reference Genome Assembly and Genome-Wide Association Study Reveal the Genetic Basis of Chinese bayberry Fruit Quality
Shuwen Zhang, Zheping Yu, Li Sun, et al.
Horticulture Research (2024) Vol. 11, Iss. 3
Open Access | Times Cited: 4
Ultrasonic synergistic slightly acidic electrolyzed water processing to improve postharvest storage quality of Chinese bayberry
Kui Suo, Yang Zhang, Yabin Feng, et al.
Ultrasonics Sonochemistry (2023) Vol. 101, pp. 106668-106668
Open Access | Times Cited: 12
Pharmacognostical, phytochemical and pharmacological Aspects of Myrica rubra (Chinese Bayberry): An update
K. C. AGRAWAL, Vibha Kumari, Namrata Singh
Pharmacological Research - Modern Chinese Medicine (2024) Vol. 10, pp. 100357-100357
Open Access | Times Cited: 3
Metabolomic analysis to unravel the composition and dynamic variations of anthocyanins in bayberry-soaked wine during the maceration process
Yi Li, Shuangyang Chen, Xiamin Lyu, et al.
Food Chemistry X (2024) Vol. 21, pp. 101175-101175
Open Access | Times Cited: 2
Genome-Wide Identification and Expression Analysis of Beta-Galactosidase Family Members in Chinese Bayberry (Myrica rubra)
Li Sun, Qinpei Yu, Shuwen Zhang, et al.
Horticulturae (2024) Vol. 10, Iss. 3, pp. 225-225
Open Access | Times Cited: 2
Myricetin-Loaded SBA-15 silica nanoparticles for enhanced management of Pyrexia, pain, and inflammation through modulation of MAPK/NF-kB and COX-2/PGE-2 pathways: Evidence from the biochemical, histological, and metabolomic analysis
Zeinab A. El-Gendy, Naglaa M. Ammar, Abdulsalam M. Kassem, et al.
International Journal of Pharmaceutics (2024), pp. 124775-124775
Closed Access | Times Cited: 2
Comparing the Volatile and Soluble Profiles of Fermented and Integrated Chinese Bayberry Wine with HS-SPME GC–MS and UHPLC Q-TOF
Yingjie Miao, Gaowei Hu, Xiaolong Sun, et al.
Foods (2023) Vol. 12, Iss. 7, pp. 1546-1546
Open Access | Times Cited: 7
Therapeutic Potential of Ascorbic Acid in the Management of Alzheimer's Disease: An Update
Bhupesh Chander Semwal, Bhoopendra Singh, Yogesh Murti, et al.
Current Pharmaceutical Biotechnology (2023) Vol. 25, Iss. 2, pp. 196-212
Closed Access | Times Cited: 2
Effects of Enhanced Resistance and Transcriptome Analysis of Twig Blight Disease by Exogenous Brassinolide in Myrica rubra
Zheping Yu, Shuwen Zhang, Li Sun, et al.
Antioxidants (2023) Vol. 13, Iss. 1, pp. 61-61
Open Access | Times Cited: 2
Transcription-Associated Metabolomic Analysis Reveals the Mechanism of Fruit Ripening during the Development of Chinese Bayberry
Li Sun, Shuwen Zhang, Zheping Yu, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 8654-8654
Open Access
A high-quality Chinese bayberry genome assembly and genome-wide association study highlight the genetic basis of fruit quality
Shuwen Zhang, Xingjiang Qi, Li Sun, et al.
Acta Horticulturae (2024), Iss. 1401, pp. 25-32
Closed Access
A Review on the Protecting Effects and Molecular Mechanisms of Berries Against a Silent Public Health Concern: Non-Alcoholic Fatty Liver Disease
Anshul Sharma, Hae‐Jeung Lee
Antioxidants (2024) Vol. 13, Iss. 11, pp. 1389-1389
Open Access
Effects of Different Frozen Storage Treatments on Microbial Diversity and Volatile Components of Ice Bayberry Wine
Jingjin Zhang, Xinyong Zhang, Xiaomeng Shi, et al.
LWT (2024), pp. 117150-117150
Open Access
Myrica rubra Preharvest Treatment with Melatonin Improves Antioxidant and Phenylpropanoid Pathways During Postharvest Storage
Jun-Quan Chen, Yi Ma, Hejiang Zhou, et al.
Foods (2024) Vol. 14, Iss. 1, pp. 64-64
Open Access
The MAP Kinase PvMK1 Regulates Hyphal Development, Autophagy, and Pathogenesis in the Bayberry Twig Blight Fungus Pestalotiopsis versicolor
Yan Xiujuan, Shuwen Zhang, Zheping Yu, et al.
Journal of Fungi (2023) Vol. 9, Iss. 6, pp. 606-606
Open Access | Times Cited: 1
Molecular cloning and functional analysis of Chinese bayberry MrSPL4 that enhances growth and flowering in transgenic tobacco
Xiangqi Wu, Shuwen Zhang, Zheping Yu, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access
Molecular cloning and functional analysis of Chinese bayberry MrSPL4 that enhances growth and flowering in transgenic tobacco
Xiangqi Wu, Shuwen Zhang, Zheping Yu, et al.
Research Square (Research Square) (2022)
Open Access
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