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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Healthy Eating Index (HEI-2015) of Female College Students According to Obesity and Exercise Participation
Gizem Helvacı, Fatma TAYHAN KARTAL, Nurcan Yabancı Ayhan
Journal of Obesity & Metabolic Syndrome (2021) Vol. 30, Iss. 3, pp. 296-303
Open Access | Times Cited: 15

Showing 15 citing articles:

Physical activity habits prevent psychological distress in female academic students: The multiple mediating role of physical and psychosocial parameters
Annalisa Levante, Stefano Quarta, Marika Massaro, et al.
Heliyon (2024) Vol. 10, Iss. 4, pp. e26626-e26626
Open Access | Times Cited: 8
The relationship between sociodemographic characteristics, lifestyle, and diet quality with diabetes risk in overweight and obese Turkish adults
Rahime Evra Karakaya, Emine Elibol
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
A Study on the Effect of Breakfast Habits on Blood Pressure and Academic Performance among University Students in Saudi Arabia
Rafia Bano, Sana Ahmad, Abeer Ahmad Bahathig, et al.
International Journal of Child Health and Nutrition (2025) Vol. 14, Iss. 1, pp. 24-31
Closed Access
Does Cooking and Food Skills of Gastronomy and Culinary Arts Department Students Correlate with Diet Quality and Eating Habits?
Nilüfer Özkan, Emine Koçyiğit, Mehmet KABACIK
International Journal of Gastronomy and Food Science (2025), pp. 101138-101138
Closed Access
Diet quality and its associated factors among adults with overweight and obesity: findings from the 2015–2018 National Health and Nutrition Examination Survey
Yajie Zhao, Tetsuya Araki
British Journal Of Nutrition (2023) Vol. 131, Iss. 1, pp. 134-142
Open Access | Times Cited: 4
Modeling the effects of health-related habits and lifestyle on the general health of university students
Evelyn Ijeoma Ezepue, Chukwubuike O. Ezepue, Ngozi Okafor, et al.
Medicine (2024) Vol. 103, Iss. 41, pp. e39691-e39691
Open Access | Times Cited: 1
The relationship between maternal thyroid volume, TSH levels, and Healthy Eating Index scores in BMI-matched pregnant women with hyperemesis gravidarum
Erhan Okuyan, Özlem Karabay Akgül, Lena Türeyici, et al.
The Journal of Maternal-Fetal & Neonatal Medicine (2023) Vol. 36, Iss. 2
Open Access | Times Cited: 2
女子中学生・高校生審美系スポーツ選手における食事の質と適切な栄養素摂取との関連
Ami Omichi, Moeka Nakamura, Yuya Kakutani
The Japanese Journal of Nutrition and Dietetics (2024) Vol. 82, Iss. 1, pp. 35-43
Open Access
Associations between Mediterranean Diet Adherence Screener and Healthy Eating Index-2015 with Obesity in Adults: A Cross-sectional Study
Yasemin Ertaş Öztürk, Zeynep Uzdil, Sedanur Macit, et al.
Online Türk Sağlık Bilimleri Dergisi (2024) Vol. 9, Iss. 2, pp. 130-135
Open Access
Calidad de la dieta en relación a sobrepeso y obesidad en escolares de una Unidad Educativa del cantón Ambato
Victoria Monserratte Carrasco-Pérez, Noemi Judith Tayupanda Cuvi, Kattyta Patricia Hidalgo Morales, et al.
Deleted Journal (2024) Vol. 4, Iss. 1, pp. 14-27
Open Access
The Relationship between Lifestyle Behaviors and Mental Illness in Women in College
Noelle Armstrong, Ziyang Fu, Kathleen Woolf
Nutrients (2024) Vol. 16, Iss. 14, pp. 2211-2211
Open Access
Path analysis model to identify the effect of poor diet quality on NAFLD among Iranian adults from Amol Cohort Study
Azam Doustmohammadian, Bahareh Amirkalali, Barbora de Courten, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Ultra-processed food intake is associated with low diet quality in young adult college students
Alexandra B Larcom, Ingrid E. Lofgren, Matthew J. Delmonico, et al.
Journal of American College Health (2024), pp. 1-12
Closed Access
Skipping Breakfast and Its Associated Factors Among Undergraduate Students
Fuad Hameed, Ayesha Niazi, Mahliqa Maqsud, et al.
Pakistan Journal of Health Sciences (2023), pp. 116-122
Open Access | Times Cited: 1
Associations Between Ultra-Processed Food Consumption and BMI, Sedentary Time, and Adverse Dietary Habits in Active Young Adults
Bailey Capra, Evan L. Matthews, Adrian L. Kerrihard, et al.
Journal of Exercise and Nutrition (2022) Vol. 5, Iss. 1
Open Access | Times Cited: 1
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