OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biodiversity and bioprospecting of extremophilic microbiomes for agro-environmental sustainability
Ajar Nath Yadav
Journal of Applied Biology & Biotechnology (2021)
Open Access | Times Cited: 19

Showing 19 citing articles:

Plant growth promoting soil microbiomes and their potential implications for agricultural and environmental sustainability
Tanvir Kaur, Rubee Devi, Divjot Kour, et al.
Biologia (2021) Vol. 76, Iss. 9, pp. 2687-2709
Open Access | Times Cited: 63

Perspectives on the microorganism of extreme environments and their applications
Nikita Kochhar, Kavya I.K, Shrashti Shrivastava, et al.
Current Research in Microbial Sciences (2022) Vol. 3, pp. 100134-100134
Open Access | Times Cited: 60

Himalayan Microbiomes for Agro-environmental Sustainability: Current Perspectives and Future Challenges
Deep Chandra Suyal, Divya Joshi, Saurabh Kumar, et al.
Microbial Ecology (2021) Vol. 84, Iss. 3, pp. 643-675
Closed Access | Times Cited: 30

Climate-Resilient Microbial Biotechnology: A Perspective on Sustainable Agriculture
Chengjia Tan, Muhammad Talib Kalhoro, Yahya Faqir, et al.
Sustainability (2022) Vol. 14, Iss. 9, pp. 5574-5574
Open Access | Times Cited: 18

Microbes-mediated alleviation of heavy metal stress in crops: Current research and future challenges
Rubee Devi, Tanvir Kaur, Divjot Kour, et al.
Journal of Applied Biology & Biotechnology (2022), pp. 25-37
Open Access | Times Cited: 18

Medicinal plant‐associated rhizobacteria enhance the production of pharmaceutically important bioactive compounds under abiotic stress conditions
Nishtha R. Vaghela, Sangeeta D. Gohel
Journal of Basic Microbiology (2022) Vol. 63, Iss. 3-4, pp. 308-325
Closed Access | Times Cited: 18

Phosphate-Solubilizing Microorganisms for Agricultural Sustainability
Ajar Nath Yadav
Journal of Applied Biology & Biotechnology (2022), pp. 1-6
Open Access | Times Cited: 13

Bioremediation and Waste Management for Environmental Sustainability
Ajar Nath Yadav, Deep Chandra Suyal, Divjot Kour, et al.
Journal of Applied Biology & Biotechnology (2022), pp. 1-5
Open Access | Times Cited: 12

Soil and phytomicrobiomes for plant growth and soil fertility
Ajar Nath Yadav, Divjot Kour, Amrik Singh Ahluwalia
Plant Science Today (2021) Vol. 8, Iss. sp1, pp. 1-5
Open Access | Times Cited: 16

Genotoxicity of Synthetic Food Colors on Nitrogen-Fixing Bacteria in Agricultural Lands Irrigated with Wastewater of Corresponding Industries
Arooba John, Muhammad Luqman, Sohaib Muhammad, et al.
Sustainability (2023) Vol. 15, Iss. 4, pp. 2897-2897
Open Access | Times Cited: 4

Metabologenomics analysis of Pseudomonas sp. So3.2b, an Antarctic strain with bioactivity against Rhizoctonia solani
Naydja Moralles Maimone, Mario Cezar Pozza, Lucianne Ferreira Paes de Oliveira, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 3

Microbes for Agricultural and Environmental Sustainability
Ajar Nath Yadav
Journal of Applied Biology & Biotechnology (2021)
Open Access | Times Cited: 7

Bioprospecting of Extremophiles for Industrial Enzymes
Pinki Saini, Pragya Mishra
(2024), pp. 43-74
Closed Access

Fungi as an unseen heritage and wealth: Conclusion and future challenges
Ajar Nath Yadav, Tanvir Kaur, Rubee Devi, et al.
Elsevier eBooks (2024), pp. 425-446
Closed Access

Enhancing Crop Resilience to Drought and Salinity: the Potential Role of Extremophiles in Mitigating Food Insecurity in Sub-Saharan Africa
Timothy Sibanda, Ramganesh Selvarajan, Barbara Reinhold‐Hurek
Deleted Journal (2024) Vol. 77, Iss. 1
Open Access

Extremophilic Microorganisms as a Source of Emerging Enzymes for the Food Industry: A Review
Tolulope Joshua Ashaolu, Tanu Malik, R. Soni, et al.
Food Science & Nutrition (2024) Vol. 13, Iss. 1
Open Access

Trends of agricultural microbiology for sustainable crops production and economy: An introduction
Tanvir Kaur, Divjot Kour, Ajar Nath Yadav
Elsevier eBooks (2022), pp. 1-44
Closed Access | Times Cited: 1

MICRORGANISMOS BENÉFICOS NO CRESCIMENTO DE FAVA-ARARA
Ila Nayara Bezerra da Silva, Beatriz Silva Santiago, D. C. SANTOS, et al.
Editora Científica Digital eBooks (2023), pp. 147-154
Open Access

PRODUÇÃO DE AMILASE POR RIZOBACTÉRIAS DE APULEIA LEIOCARPA (VOGEL) J. F. MACBR
B. Santiago, Ila Nayara Bezerra da Silva, Evellyn Garcia Brito, et al.
Editora Científica Digital eBooks (2023), pp. 155-162
Open Access

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