OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Artificial Sweeteners as a Cause of Obesity: Weight Gain Mechanisms and Current Evidence
Thiago Magalhães Cabral, Maira Guimarães Barboza Pereira, Amanda Emiko Zensque Falchione, et al.
Health (2018) Vol. 10, Iss. 05, pp. 700-717
Open Access | Times Cited: 15
Thiago Magalhães Cabral, Maira Guimarães Barboza Pereira, Amanda Emiko Zensque Falchione, et al.
Health (2018) Vol. 10, Iss. 05, pp. 700-717
Open Access | Times Cited: 15
Showing 15 citing articles:
A rational review on the effects of sweeteners and sweetness enhancers on appetite, food reward and metabolic/adiposity outcomes in adults
Dominic O’Connor, Michelle D. Pang, Gabriele Castelnuovo, et al.
Food & Function (2020) Vol. 12, Iss. 2, pp. 442-465
Open Access | Times Cited: 39
Dominic O’Connor, Michelle D. Pang, Gabriele Castelnuovo, et al.
Food & Function (2020) Vol. 12, Iss. 2, pp. 442-465
Open Access | Times Cited: 39
An updated multifaceted overview of sweet proteins and dipeptides as sugar substitutes; the chemistry, health benefits, gut interactions, and safety
Mohamed A. Farag, Mona M Rezk, Mohamed Hamdi Elashal, et al.
Food Research International (2022) Vol. 162, pp. 111853-111853
Closed Access | Times Cited: 26
Mohamed A. Farag, Mona M Rezk, Mohamed Hamdi Elashal, et al.
Food Research International (2022) Vol. 162, pp. 111853-111853
Closed Access | Times Cited: 26
Food additives and flavourings: Analysis of EU RASFF Notifications from 2000 to 2022
Fawzy Eissa, Ahmed Salem Sebaei, Marwa El Badry Mohamed
Journal of Food Composition and Analysis (2024) Vol. 130, pp. 106137-106137
Closed Access | Times Cited: 3
Fawzy Eissa, Ahmed Salem Sebaei, Marwa El Badry Mohamed
Journal of Food Composition and Analysis (2024) Vol. 130, pp. 106137-106137
Closed Access | Times Cited: 3
Effect of Chronic Consumption of Sweeteners on Microbiota and Immunity in the Small Intestine of Young Mice
Beatriz Elina Martínez‐Carrillo, C. Rosales-Gómez, Ninfa Ramírez‐Durán, et al.
International Journal of Food Science (2019) Vol. 2019, pp. 1-16
Open Access | Times Cited: 20
Beatriz Elina Martínez‐Carrillo, C. Rosales-Gómez, Ninfa Ramírez‐Durán, et al.
International Journal of Food Science (2019) Vol. 2019, pp. 1-16
Open Access | Times Cited: 20
Added sugars and non-nutritive sweeteners in the food supply: Are they a threat for consumers?
Hati̇ce Merve Bayram, Arda Öztürkcan
Clinical Nutrition ESPEN (2022) Vol. 49, pp. 442-448
Closed Access | Times Cited: 12
Hati̇ce Merve Bayram, Arda Öztürkcan
Clinical Nutrition ESPEN (2022) Vol. 49, pp. 442-448
Closed Access | Times Cited: 12
Intake and risk assessment of nine priority food additives in Turkish adults
Hati̇ce Merve Bayram, Arda Öztürkcan
Journal of Food Composition and Analysis (2022) Vol. 114, pp. 104710-104710
Closed Access | Times Cited: 12
Hati̇ce Merve Bayram, Arda Öztürkcan
Journal of Food Composition and Analysis (2022) Vol. 114, pp. 104710-104710
Closed Access | Times Cited: 12
Nutrition Quality of the Turkey Packaged Foods and Beverages: A Comparison of Two Nutrient Profile Models
Hati̇ce Merve Bayram, Arda Öztürkcan
Journal of Food Products Marketing (2021) Vol. 27, Iss. 5, pp. 255-265
Closed Access | Times Cited: 4
Hati̇ce Merve Bayram, Arda Öztürkcan
Journal of Food Products Marketing (2021) Vol. 27, Iss. 5, pp. 255-265
Closed Access | Times Cited: 4
Effects Of CANDEREL® and The Ameliorative Role of Stem Cell Enhancer on Some Physiological Parameters in Male Albino Rats
Eman G.E. Helal, Mohamed A. Abdelaziz, Mariam S. El-Gamal
The Egyptian Journal of Hospital Medicine (2019) Vol. 76, Iss. 3, pp. 3702-3708
Open Access | Times Cited: 2
Eman G.E. Helal, Mohamed A. Abdelaziz, Mariam S. El-Gamal
The Egyptian Journal of Hospital Medicine (2019) Vol. 76, Iss. 3, pp. 3702-3708
Open Access | Times Cited: 2
A Cohort Analysis between Artificially Sweetened Beverages’ consumption and Weight Gain Risk among UK Children: A prospective Study
Muhammad Bilal Arshad, Muhammad Usman Sheikh, Muhammad Afzal, et al.
Esculapio (2023) Vol. 19, Iss. 1, pp. 47-51
Open Access
Muhammad Bilal Arshad, Muhammad Usman Sheikh, Muhammad Afzal, et al.
Esculapio (2023) Vol. 19, Iss. 1, pp. 47-51
Open Access
Prevalence and correlates of overweight and obesity among primary school children in Ilala and Mkuranga districts, Tanzania
Renatha Pacific
(2023)
Open Access
Renatha Pacific
(2023)
Open Access
Effects Of CANDEREL® and The Ameliorative Role of Stem Cell Enhancer on Some Physiological Parameters in Male Albino Rats
Eman G.E. Helal, Mohamed A. Abdelaziz, Mariam S. El-Gamal
The Egyptian Journal of Hospital Medicine (2019) Vol. 76, Iss. 3, pp. 3702-3708
Closed Access
Eman G.E. Helal, Mohamed A. Abdelaziz, Mariam S. El-Gamal
The Egyptian Journal of Hospital Medicine (2019) Vol. 76, Iss. 3, pp. 3702-3708
Closed Access
VAT: a precise mechanism to identify drug-food companies
Kate Cooper, Jim Parle, John Middleton
Journal of Public Health (2022) Vol. 45, Iss. 2, pp. 389-392
Open Access
Kate Cooper, Jim Parle, John Middleton
Journal of Public Health (2022) Vol. 45, Iss. 2, pp. 389-392
Open Access
Consumption of low-calorie sweeteners: findings from the Campinas Nutrition and Health Survey
Mariana Fagundes Grilo, Larissa Marinho Duarte, Sandra Patrícia Crispim, et al.
British Journal Of Nutrition (2022) Vol. 130, Iss. 1, pp. 103-113
Closed Access
Mariana Fagundes Grilo, Larissa Marinho Duarte, Sandra Patrícia Crispim, et al.
British Journal Of Nutrition (2022) Vol. 130, Iss. 1, pp. 103-113
Closed Access
La sucralosa promueve la polarización a macrófagos proinflamatorios M1
Norma Aurora Stephens-Camacho, Jesús A. Rosas Rodríguez, Anna P. Islas-Zamorano, et al.
Revista chilena de nutrición (2022) Vol. 49, Iss. 5, pp. 578-587
Open Access
Norma Aurora Stephens-Camacho, Jesús A. Rosas Rodríguez, Anna P. Islas-Zamorano, et al.
Revista chilena de nutrición (2022) Vol. 49, Iss. 5, pp. 578-587
Open Access
Changes in metabolic parameters in growing male rats exposed to 10% and 30% sucrose drinking
Noreddine Benyoub, Hafida Merzouk, Amel Saidi Merzouk, et al.
Nutrition Clinique et Métabolisme (2021) Vol. 35, Iss. 2, pp. 129-136
Closed Access
Noreddine Benyoub, Hafida Merzouk, Amel Saidi Merzouk, et al.
Nutrition Clinique et Métabolisme (2021) Vol. 35, Iss. 2, pp. 129-136
Closed Access
