OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Identifying biomarkers of dietary patterns by using metabolomics
Mary C. Playdon, Steven C. Moore, Andriy Derkach, et al.
American Journal of Clinical Nutrition (2016) Vol. 105, Iss. 2, pp. 450-465
Open Access | Times Cited: 195

Showing 1-25 of 195 citing articles:

Precision Nutrition: A Review of Personalized Nutritional Approaches for the Prevention and Management of Metabolic Syndrome
Juan de Toro‐Martín, Benoît Arsenault, Jean‐Pierre Després, et al.
Nutrients (2017) Vol. 9, Iss. 8, pp. 913-913
Open Access | Times Cited: 378

Use of Metabolomics in Improving Assessment of Dietary Intake
Marta Guasch‐Ferré, Shilpa N. Bhupathiraju, Frank B. Hu
Clinical Chemistry (2017) Vol. 64, Iss. 1, pp. 82-98
Open Access | Times Cited: 244

Dietary patterns and cancer risk
Susan E. Steck, E. Angela Murphy
Nature reviews. Cancer (2019) Vol. 20, Iss. 2, pp. 125-138
Closed Access | Times Cited: 229

The Mediterranean diet, plasma metabolome, and cardiovascular disease risk
Jun Li, Marta Guasch‐Ferré, Wonil Chung, et al.
European Heart Journal (2020) Vol. 41, Iss. 28, pp. 2645-2656
Open Access | Times Cited: 223

Benefits of the Mediterranean diet: Epidemiological and molecular aspects
Lluís Serra‐Majem, Blanca Román-Viñas, Almudena Sánchez‐Villegas, et al.
Molecular Aspects of Medicine (2019) Vol. 67, pp. 1-55
Closed Access | Times Cited: 187

Nutrition and Frailty: Opportunities for Prevention and Treatment
Mary Ní Lochlainn, Natalie Cox, Thomas Wilson, et al.
Nutrients (2021) Vol. 13, Iss. 7, pp. 2349-2349
Open Access | Times Cited: 150

Ergothioneine is associated with reduced mortality and decreased risk of cardiovascular disease
Einar Smith, Filip Ottosson, Sophie Hellstrand, et al.
Heart (2019) Vol. 106, Iss. 9, pp. 691-697
Open Access | Times Cited: 116

Serum untargeted metabolomic profile of the Dietary Approaches to Stop Hypertension (DASH) dietary pattern
Casey M. Rebholz, Alice H. Lichtenstein, Zihe Zheng, et al.
American Journal of Clinical Nutrition (2018) Vol. 108, Iss. 2, pp. 243-255
Open Access | Times Cited: 112

Biomarkers of meat and seafood intake: an extensive literature review
Cătălina Cuparencu, Giulia Praticò, Lieselot Hemeryck, et al.
Genes & Nutrition (2019) Vol. 14, Iss. 1
Open Access | Times Cited: 86

Metabolomics‐Based Dietary Biomarkers in Nutritional Epidemiology—Current Status and Future Opportunities
Lorraine Brennan, Frank B. Hu
Molecular Nutrition & Food Research (2018) Vol. 63, Iss. 1
Open Access | Times Cited: 85

Best Practices for Dietary Supplement Assessment and Estimation of Total Usual Nutrient Intakes in Population-Level Research and Monitoring
Regan L Bailey, Kevin W. Dodd, Jaime Gahche, et al.
Journal of Nutrition (2019) Vol. 149, Iss. 2, pp. 181-197
Open Access | Times Cited: 76

Advances in dietary pattern analysis in nutritional epidemiology
Christina‐Alexandra Schulz, Kolade Oluwagbemigun, Ute Nöthlings
European Journal of Nutrition (2021) Vol. 60, Iss. 8, pp. 4115-4130
Open Access | Times Cited: 76

Metabolomics and Microbiomes as Potential Tools to Evaluate the Effects of the Mediterranean Diet
Qi Jin, Alicen Black, Stefanos N. Kales, et al.
Nutrients (2019) Vol. 11, Iss. 1, pp. 207-207
Open Access | Times Cited: 75

Vegan diet in young children remodels metabolism and challenges the statuses of essential nutrients
Topi Hovinen, Liisa Korkalo, Riitta Freese, et al.
EMBO Molecular Medicine (2021) Vol. 13, Iss. 2
Open Access | Times Cited: 74

Nutritional Metabolomics and the Classification of Dietary Biomarker Candidates: A Critical Review
Talha Rafiq, Sandi M. Azab, Koon Teo, et al.
Advances in Nutrition (2021) Vol. 12, Iss. 6, pp. 2333-2357
Open Access | Times Cited: 70

Dietary Management of Heart Failure: DASH Diet and Precision Nutrition Perspectives
Brooke E. Wickman, Byambaa Enkhmaa, Ronit Ridberg, et al.
Nutrients (2021) Vol. 13, Iss. 12, pp. 4424-4424
Open Access | Times Cited: 60

Plasma metabolite profiles related to plant-based diets and the risk of type 2 diabetes
Fenglei Wang, Megu Y. Baden, Marta Guasch‐Ferré, et al.
Diabetologia (2022) Vol. 65, Iss. 7, pp. 1119-1132
Open Access | Times Cited: 58

Untargeted Metabolomics Identifies Novel Potential Biomarkers of Habitual Food Intake in a Cross-Sectional Study of Postmenopausal Women
Ying Wang, Susan M. Gapstur, Brian D. Carter, et al.
Journal of Nutrition (2018) Vol. 148, Iss. 6, pp. 932-943
Open Access | Times Cited: 73

Identification of Urinary Food Intake Biomarkers for Milk, Cheese, and Soy-Based Drink by Untargeted GC-MS and NMR in Healthy Humans
Linda H. Münger, Alessia Trimigno, Gianfranco Picone, et al.
Journal of Proteome Research (2017) Vol. 16, Iss. 9, pp. 3321-3335
Open Access | Times Cited: 66

Proteomic and Metabolomic Correlates of Healthy Dietary Patterns: The Framingham Heart Study
Maura E. Walker, Rebecca J. Song, Xiang Xu, et al.
Nutrients (2020) Vol. 12, Iss. 5, pp. 1476-1476
Open Access | Times Cited: 63

French and Mediterranean-style diets: Contradictions, misconceptions and scientific facts-A review
Thulile Ndlovu, Francois van Jaarsveld, Oluwafemi J. Caleb
Food Research International (2018) Vol. 116, pp. 840-858
Closed Access | Times Cited: 61

Hippuric acid: Could became a barometer for frailty and geriatric syndromes?
Giulia De Simone, Claudia Balducci, Gianluigi Forloni, et al.
Ageing Research Reviews (2021) Vol. 72, pp. 101466-101466
Closed Access | Times Cited: 47

Healthy lifestyle, metabolomics and incident type 2 diabetes in a population-based cohort from Spain
Mario Delgado-Velandía, Vannina G. Marrachelli, Arce Domingo‐Relloso, et al.
International Journal of Behavioral Nutrition and Physical Activity (2022) Vol. 19, Iss. 1
Open Access | Times Cited: 33

Dietary metabolic signatures and cardiometabolic risk
Ravi V. Shah, Lyn M. Steffen, Matthew Nayor, et al.
European Heart Journal (2022) Vol. 44, Iss. 7, pp. 557-569
Open Access | Times Cited: 31

Foodomics: A Data-Driven Approach to Revolutionize Nutrition and Sustainable Diets
Selena Ahmed, John de la Parra, Ismahane Elouafi, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 28

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