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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Low-calorie sweeteners and body weight and composition: a meta-analysis of randomized controlled trials and prospective cohort studies , ,
Paige Miller, Vanessa Pérez
American Journal of Clinical Nutrition (2014) Vol. 100, Iss. 3, pp. 765-777
Open Access | Times Cited: 288

Showing 1-25 of 288 citing articles:

5. Lifestyle Management:Standards of Medical Care in Diabetes—2019

Diabetes Care (2018) Vol. 42, Iss. Supplement_1, pp. S46-S60
Closed Access | Times Cited: 622
4. Lifestyle Management:Standards of Medical Care in Diabetes—2018

Diabetes Care (2017) Vol. 41, Iss. Supplement_1, pp. S38-S50
Open Access | Times Cited: 524
Artificial sweeteners – a review
Sanchari Chattopadhyay, Utpal Raychaudhuri, Runu Chakraborty
Journal of Food Science and Technology (2011) Vol. 51, Iss. 4, pp. 611-621
Open Access | Times Cited: 460
Sensory influences on food intake control: moving beyond palatability
Keri McCrickerd, Ciarán G. Forde
Obesity Reviews (2015) Vol. 17, Iss. 1, pp. 18-29
Open Access | Times Cited: 371
Nonnutritive sweeteners and cardiometabolic health: a systematic review and meta-analysis of randomized controlled trials and prospective cohort studies
Meghan B. Azad, Ahmed M Abou-Setta, Bhupendrasinh F Chauhan, et al.
Canadian Medical Association Journal (2017) Vol. 189, Iss. 28, pp. E929-E939
Open Access | Times Cited: 328
Does low-energy sweetener consumption affect energy intake and body weight? A systematic review, including meta-analyses, of the evidence from human and animal studies
Peter J. Rogers, P.S. Hogenkamp, Cees de Graaf, et al.
International Journal of Obesity (2015) Vol. 40, Iss. 3, pp. 381-394
Open Access | Times Cited: 323
5. Facilitating Behavior Change and Well-being to Improve Health Outcomes:Standards of Medical Care in Diabetes—2020

Diabetes Care (2019) Vol. 43, Iss. Supplement_1, pp. S48-S65
Open Access | Times Cited: 298
5. Facilitating Positive Health Behaviors and Well-being to Improve Health Outcomes:Standards of Care in Diabetes—2023
Nuha A. ElSayed, Grazia Aleppo, Vanita R. Aroda, et al.
Diabetes Care (2022) Vol. 46, Iss. Supplement_1, pp. S68-S96
Open Access | Times Cited: 270
5. Facilitating Behavior Change and Well-being to Improve Health Outcomes:Standards of Medical Care in Diabetes—2021

Diabetes Care (2020) Vol. 44, Iss. Supplement_1, pp. S53-S72
Open Access | Times Cited: 268
Environmental interventions to reduce the consumption of sugar-sweetened beverages and their effects on health
Peter von Philipsborn, Jan M Stratil, Jacob Burns, et al.
Cochrane library (2019) Vol. 2019, Iss. 6
Open Access | Times Cited: 249
5. Facilitating Behavior Change and Well-being to Improve Health Outcomes:Standards of Medical Care in Diabetes—2022

Diabetes Care (2021) Vol. 45, Iss. Supplement_1, pp. S60-S82
Closed Access | Times Cited: 226
Personalized microbiome-driven effects of non-nutritive sweeteners on human glucose tolerance
Jotham Suez, Yotam Cohen, Rafael Valdés‐Mas, et al.
Cell (2022) Vol. 185, Iss. 18, pp. 3307-3328.e19
Open Access | Times Cited: 215
Association between intake of non-sugar sweeteners and health outcomes: systematic review and meta-analyses of randomised and non-randomised controlled trials and observational studies
Ingrid Toews, Szimonetta Lohner, Daniela Kuellenberg de Gaudry, et al.
BMJ (2019), pp. k4718-k4718
Open Access | Times Cited: 211
Controversies about sugars: results from systematic reviews and meta-analyses on obesity, cardiometabolic disease and diabetes
Tauseef Khan, John L. Sievenpiper
European Journal of Nutrition (2016) Vol. 55, Iss. S2, pp. 25-43
Open Access | Times Cited: 197
Artificial sweeteners and cancer risk: Results from the NutriNet-Santé population-based cohort study
Charlotte Debras, Eloi Chazelas, Bernard Srour, et al.
PLoS Medicine (2022) Vol. 19, Iss. 3, pp. e1003950-e1003950
Open Access | Times Cited: 194
Non-caloric artificial sweeteners and the microbiome: findings and challenges
Jotham Suez, Tal Korem, Gili Zilberman-Schapira, et al.
Gut Microbes (2015) Vol. 6, Iss. 2, pp. 149-155
Open Access | Times Cited: 191
Intake of Sugar-Sweetened and Low-Calorie Sweetened Beverages and Risk of Cardiovascular Disease: A Meta-Analysis and Systematic Review
Jiawei Yin, Yalun Zhu, Vasanti Malik, et al.
Advances in Nutrition (2020) Vol. 12, Iss. 1, pp. 89-101
Open Access | Times Cited: 144
5. Facilitating Positive Health Behaviors and Well-being to Improve Health Outcomes: Standards of Care in Diabetes—2024
Nuha A. ElSayed, Grazia Aleppo, Raveendhara R. Bannuru, et al.
Diabetes Care (2023) Vol. 47, Iss. Supplement_1, pp. S77-S110
Open Access | Times Cited: 142
The artificial sweetener erythritol and cardiovascular event risk
Marco Witkowski, Ina Nemet, Hassan S. Alamri, et al.
Nature Medicine (2023) Vol. 29, Iss. 3, pp. 710-718
Open Access | Times Cited: 122
Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort
Charlotte Debras, Eloi Chazelas, Laury Sellem, et al.
BMJ (2022), pp. e071204-e071204
Open Access | Times Cited: 101
Association of Low- and No-Calorie Sweetened Beverages as a Replacement for Sugar-Sweetened Beverages With Body Weight and Cardiometabolic Risk
Néma McGlynn, Tauseef Khan, Lily Wang, et al.
JAMA Network Open (2022) Vol. 5, Iss. 3, pp. e222092-e222092
Open Access | Times Cited: 90
Ultraprocessed Foods and Obesity Risk: A Critical Review of Reported Mechanisms
Vinicius M. Valicente, Ching-Hsuan Peng, Kathryn N. Pacheco, et al.
Advances in Nutrition (2023) Vol. 14, Iss. 4, pp. 718-738
Open Access | Times Cited: 61
Beverage consumption and mortality among adults with type 2 diabetes: prospective cohort study
Le Ma, Yang Hu, Derrick Johnston Alperet, et al.
BMJ (2023), pp. e073406-e073406
Open Access | Times Cited: 61
Xylitol is prothrombotic and associated with cardiovascular risk
Marco Witkowski, Ina Nemet, Xinmin S. Li, et al.
European Heart Journal (2024) Vol. 45, Iss. 27, pp. 2439-2452
Closed Access | Times Cited: 24
Creating a literature database of low-calorie sweeteners and health studies: evidence mapping
Ding Ding Wang, Marissa Shams‐White, Oliver John M. Bright, et al.
BMC Medical Research Methodology (2016) Vol. 16, Iss. 1
Open Access | Times Cited: 165
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