OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Redressing the Corporate Cultivation of Consumption: Releasing the Weapons of the Structurally Weak
Sharon Friel
International Journal of Health Policy and Management (2020)
Open Access | Times Cited: 25

Showing 25 citing articles:

Commercial determinants of health: future directions
Sharon Friel, Jeff Collin, Mike Daube, et al.
The Lancet (2023) Vol. 401, Iss. 10383, pp. 1229-1240
Open Access | Times Cited: 100

Corporate Political Activity: Taxonomies and Model of Corporate Influence on Public Policy
Selda Ulucanlar, Kathrin Lauber, Alice Fabbri, et al.
International Journal of Health Policy and Management (2023) Vol. 12, pp. 7292-7292
Open Access | Times Cited: 45

Defining Priorities for Action and Research on the Commercial Determinants of Health: A Conceptual Review
Nicholas Freudenberg, Kelley Lee, Kent Buse, et al.
American Journal of Public Health (2021) Vol. 111, Iss. 12, pp. 2202-2211
Open Access | Times Cited: 67

Holding no-one back: The Nutrition Equity Framework in theory and practice
Nicholas Nisbett, Jody Harris, Kathryn Backholer, et al.
Global Food Security (2021) Vol. 32, pp. 100605-100605
Open Access | Times Cited: 56

Measuring the Commercial Determinants of Health and Disease: A Proposed Framework
Kelley Lee, Nicholas Freudenberg, Marco Zenone, et al.
International Journal of Health Services (2021) Vol. 52, Iss. 1, pp. 115-128
Open Access | Times Cited: 47

The Political Economy of Healthy and Sustainable Food Systems: An Introduction to a Special Issue
Phillip Baker, Jennifer Lacy‐Nichols, Owain David Williams, et al.
International Journal of Health Policy and Management (2021) Vol. 10, Iss. 12, pp. 734-744
Open Access | Times Cited: 41

Navigating the politics and processes of food systems transformation: guidance from a holistic framework
Christophe Béné, Abdul‐Rahim Abdulai
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 6

Financing food environments: who has the power to drive healthier food investment in Australia?
Ashley Schram, Sharon Friel, Anne Marie Thow, et al.
Health Promotion International (2025) Vol. 40, Iss. 2
Open Access

A Commercial Determinants of Health Perspective on the Food Environments of Public Hospitals for Children and Young People in High-Income Countries: We Need to Re-Prioritize Health
Elena Neri, Claire Thompson, Catherine Liston‐Heyes, et al.
International Journal of Environmental Research and Public Health (2025) Vol. 22, Iss. 4, pp. 601-601
Open Access

The influence of corporate market power on health: exploring the structure-conduct-performance model from a public health perspective
Benjamin Wood, Owain David Williams, Phil Baker, et al.
Globalization and Health (2021) Vol. 17, Iss. 1
Open Access | Times Cited: 25

Regulating the Food Industry: An Aspirational Agenda
Marion Nestle
American Journal of Public Health (2022) Vol. 112, Iss. 6, pp. 853-858
Open Access | Times Cited: 18

Taking on the Corporate Determinants of Ill-health and Health Inequity: A Scoping Review of Actions to Address Excessive Corporate Power to Protect and Promote the Public’s Health
Benjamin Wood, Jennifer Lacy‐Nichols, Gary Sacks
International Journal of Health Policy and Management (2023) Vol. 12, pp. 7304-7304
Open Access | Times Cited: 10

Pandemic gardening: A narrative review, vignettes and implications for future research
Jonathan Kingsley, Kelly Donati, Jill Litt, et al.
Urban forestry & urban greening (2023) Vol. 87, pp. 128062-128062
Open Access | Times Cited: 8

NGOs and Global Business Regulation of Transnational Alcohol and Ultra-Processed Food Industries
Rob Ralston, Belinda Townsend, Liz Arnanz, et al.
Policy and Society (2024) Vol. 43, Iss. 1, pp. 54-69
Open Access | Times Cited: 2

The commercial determinants of unhealthy diets
Alex Chung, Lucy Westerman, Jane Martin, et al.
Public Health Research & Practice (2022) Vol. 32, Iss. 3
Open Access | Times Cited: 10

The interface between international trade and investment agreements and food environment policymaking: A conceptual framework
Kelly Garton, Boyd Swinburn, Anne Marie Thow
Frontiers in Political Science (2022) Vol. 4
Open Access | Times Cited: 8

Framing Political Issues in Food System Transformative Changes
Valeria Sodano, Maria Teresa Gorgitano
Social Sciences (2022) Vol. 11, Iss. 10, pp. 459-459
Open Access | Times Cited: 7

Why action on the commercial determinants of health is vital
Fran Baum, Sharon Friel, Jonathan Liberman, et al.
Health Promotion Journal of Australia (2023) Vol. 34, Iss. 4, pp. 725-727
Open Access | Times Cited: 3

Discursive Power: Trade Over Health in CARICOM Food Labelling Policy
Lucy Hinton
Frontiers in Communication (2022) Vol. 6
Open Access | Times Cited: 4

Health in the age of asset manager capitalism
Benjamin Wood, Andrew M. McLean, Gary Sacks
Health Promotion International (2024) Vol. 39, Iss. 5
Open Access

Embracing Ethical Excellence
Elif Hasret Kumcu
Advances in marketing, customer relationship management, and e-services book series (2024), pp. 165-194
Closed Access

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