OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Identification of the Enterotoxigenic Potential of Staphylococcus spp. from Raw Milk and Raw Milk Cheeses
Patryk Wiśniewski, Joanna Gajewska, Anna Zadernowska, et al.
Toxins (2023) Vol. 16, Iss. 1, pp. 17-17
Open Access | Times Cited: 5
Patryk Wiśniewski, Joanna Gajewska, Anna Zadernowska, et al.
Toxins (2023) Vol. 16, Iss. 1, pp. 17-17
Open Access | Times Cited: 5
Showing 5 citing articles:
Distribution of Staphylococcal Enterotoxin (SE) Genes among Different Staphylococcus Species Isolated from Bovine Mastitis
Perumal Kannabiran Bhavani, P. X. Antony, H. K. Mukhopadhyay, et al.
Agricultural Science Digest - A Research Journal (2025), Iss. Of
Open Access
Perumal Kannabiran Bhavani, P. X. Antony, H. K. Mukhopadhyay, et al.
Agricultural Science Digest - A Research Journal (2025), Iss. Of
Open Access
Detection of Foodborne Gram-Positive Bacterial Toxins by Multiplex PCR Method
M. Veerapagu, K. Aravinthan, A. Sankara Narayanan, et al.
Methods and protocols in food science (2025), pp. 149-155
Closed Access
M. Veerapagu, K. Aravinthan, A. Sankara Narayanan, et al.
Methods and protocols in food science (2025), pp. 149-155
Closed Access
Species Distribution, Antimicrobial Resistance, and Enterotoxin Profiles of Non-aureus Staphylococci Isolated from Poultry Slaughterhouses in Korea
Ji Hyun Lim, Ji Heon Park, Gi Yong Lee, et al.
Food Science of Animal Resources (2024)
Open Access
Ji Hyun Lim, Ji Heon Park, Gi Yong Lee, et al.
Food Science of Animal Resources (2024)
Open Access
Molecular characterization and virulence potential of Staphylococcus aureus from raw milk artisanal cheeses
Ana Paulina Arellano Pineda, Ruy D. Chacón, Talita Gomes da Costa, et al.
International Dairy Journal (2024), pp. 106097-106097
Closed Access
Ana Paulina Arellano Pineda, Ruy D. Chacón, Talita Gomes da Costa, et al.
International Dairy Journal (2024), pp. 106097-106097
Closed Access
Phenotypic and Molecular Characterization of Staphylococcus aureus in Dairy Farms from Henan Province and the Inner Mongolia Autonomous Region, China
Mingquan Cui, Hejia Wang, Zekun Li, et al.
Microorganisms (2024) Vol. 12, Iss. 11, pp. 2150-2150
Open Access
Mingquan Cui, Hejia Wang, Zekun Li, et al.
Microorganisms (2024) Vol. 12, Iss. 11, pp. 2150-2150
Open Access
Assessing the behavior of food handlers wearing face masks and the passage of bacteria through disposable masks
Cris Rocha Pinto Magalhães, Nathanyelle Soraya Martins de Aquino, Julia Vieira, et al.
Brazilian Journal of Microbiology (2024)
Closed Access
Cris Rocha Pinto Magalhães, Nathanyelle Soraya Martins de Aquino, Julia Vieira, et al.
Brazilian Journal of Microbiology (2024)
Closed Access
