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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Assessment of Fungal Contamination in Fish Feed from the Lake Victoria Basin, Uganda
Victoria Tibenda Namulawa, Samuel Mutiga, Fred Musimbi, et al.
Toxins (2020) Vol. 12, Iss. 4, pp. 233-233
Open Access | Times Cited: 20

Showing 20 citing articles:

Aflatoxin Detoxification Using Microorganisms and Enzymes
Yun Guan, Jia Chen, Eugenie Nepovimová, et al.
Toxins (2021) Vol. 13, Iss. 1, pp. 46-46
Open Access | Times Cited: 92
A dual-modal biosensor coupling cooperative catalysis strategy for sensitive detection of AFB1 in agri-products
Wenting Li, Xinai Zhang, Yongqiang Shi, et al.
Food Chemistry (2023) Vol. 426, pp. 136553-136553
Closed Access | Times Cited: 19
A DNA tetrahedral scaffolds-based electrochemical biosensor for simultaneous detection of AFB1 and OTA
Wenting Li, Yongqiang Shi, Xinai Zhang, et al.
Food Chemistry (2023) Vol. 442, pp. 138312-138312
Closed Access | Times Cited: 18
Lake Victoria: Overview of research needs and the way forward
Chrisphine S. Nyamweya, Ted Lawrence, Migeni Z. Ajode, et al.
Journal of Great Lakes Research (2023) Vol. 49, Iss. 6, pp. 102211-102211
Open Access | Times Cited: 17
A covalent-organic framework-based platform for simultaneous smartphone detection and degradation of aflatoxin B1
Lingling Zhou, Xueting Duan, Jiayin Dai, et al.
Talanta (2024) Vol. 278, pp. 126505-126505
Closed Access | Times Cited: 5
Dietary garden cress (Lepidium sativum) seeds mitigate the effect of aflatoxin B1 contamination on growth, antioxidant status, AFB1 residues, immune response, and tissue architecture of Oreochromis niloticus
Walaa El-Houseiny, Abd Elhakeem El-Murr, Noura A. Abd-Allah, et al.
Aquaculture Reports (2024) Vol. 36, pp. 102040-102040
Open Access | Times Cited: 4
A Systematic Review of Contaminants of Concern in Uganda: Occurrence, Sources, Potential Risks, and Removal Strategies
Gabson Baguma, Gadson Bamanya, Allan Gonzaga, et al.
Pollutants (2023) Vol. 3, Iss. 4, pp. 544-586
Open Access | Times Cited: 7
Co-Occurrence and Levels of Mycotoxins in Fish Feeds in Kenya
Evalyn Wanjiru Mwihia, Jan L. Lyche, P.G. Mbuthia, et al.
Toxins (2020) Vol. 12, Iss. 10, pp. 627-627
Open Access | Times Cited: 21
Assessment of mycotoxins found in farmed fish feed
Wesclen Vilar Nogueira, Marcelo Borges Tesser, Jaqueline Garda‐Buffon
Aquaculture International (2024) Vol. 32, Iss. 7, pp. 9795-9851
Closed Access | Times Cited: 1
The Fish Feed Sector in Kenya, Uganda, Tanzania, and Rwanda: Current Status, Challenges, and Strategies for Improvement—A Comprehensive Review
Jonathan Munguti, Mavindu Muthoka, Mercy Chepkirui, et al.
Aquaculture Nutrition (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 1
Natural Occurrence of Mycotoxins in Maize in North China
Sirui Cheng, Xiaoxiao Feng, Guoxin Liu, et al.
Toxins (2022) Vol. 14, Iss. 8, pp. 521-521
Open Access | Times Cited: 9
Feed Safety and the Development of Poultry Intestinal Microbiota
Dragana Stanley, Yadav S. Bajagai
Animals (2022) Vol. 12, Iss. 20, pp. 2890-2890
Open Access | Times Cited: 8
Maximizing Laboratory Production of Aflatoxins and Fumonisins for Use in Experimental Animal Feeds
Phillis E. Ochieng, David C. Kemboi, Marie‐Louise Scippo, et al.
Microorganisms (2022) Vol. 10, Iss. 12, pp. 2385-2385
Open Access | Times Cited: 7
Monitoring of Mycotoxigenic Fungi in Fish Farm Water and Fumonisins in Feeds for Farmed Colossoma macropomum
Juliana Sousa Terada Nascimento, Jerônimo Vieira Dantas Filho, Bruna Lucieny Temponi Santos, et al.
Toxics (2023) Vol. 11, Iss. 9, pp. 762-762
Open Access | Times Cited: 3
AIoT Precision Feeding Management System
Cheng-Chang Chiu, Teh‐Lu Liao, Chiung-Hsing Chen, et al.
Electronics (2022) Vol. 11, Iss. 20, pp. 3358-3358
Open Access | Times Cited: 5
Quality attributes of fish feeds and their potential effects on the aquatic ecosystem and aquaculture sustainability in East Africa
Godfrey Kawooya Kubiriza, Julliet Zalwango, Nathan Semwanga, et al.
Journal of Applied Aquaculture (2024) Vol. 36, Iss. 3, pp. 642-665
Closed Access
Foliar Diseases and the Associated Fungi in Rice Cultivated in Kenya
Everlyne M. Nganga, Martina Kyallo, Philemon Orwa, et al.
Plants (2022) Vol. 11, Iss. 9, pp. 1264-1264
Open Access | Times Cited: 3
Environmental DNA captured on the fish skin mucus – a potential bias to molecular diet analyses
Barbora Števove, Darina Arendt, Kristína Slovák Švolíková, et al.
Knowledge and Management of Aquatic Ecosystems (2023), Iss. 424, pp. 17-17
Open Access | Times Cited: 1
Bacteria and fungi analyses of fish diets with grasshopper and cockroach meals: the potential replacement of fishmeal in fish diets
Kabir Mohammed Adamu, Mohammed Aliyu‐Paiko, Yakubu Manbe Mohammed, et al.
Journal of Fisheries (2022) Vol. 10, Iss. 2, pp. 102203-102203
Open Access | Times Cited: 2
Risk Assessment of Aflatoxin and Fumonisin in Fish Feeds, Kenya A Review
Salome Chelimo, Job Isaboke, Odipo Osano, et al.
Journal of Biology Agriculture and Healthcare (2021)
Open Access
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