OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Sustainable Water Use in a Fruit Processing Plant: Evaluation of Microbiological and Physicochemical Properties of Wash Water after Application of a Modular Water Recovery System
Piotr Kanarek, Barbara Breza-Boruta, W. Poćwiardowski, et al.
Sustainability (2024) Vol. 16, Iss. 5, pp. 2181-2181
Open Access | Times Cited: 5
Piotr Kanarek, Barbara Breza-Boruta, W. Poćwiardowski, et al.
Sustainability (2024) Vol. 16, Iss. 5, pp. 2181-2181
Open Access | Times Cited: 5
Showing 5 citing articles:
Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVHs)
María I. Gil, Miriam R. García, Maribel Abadías, et al.
EFSA Supporting Publications (2025) Vol. 22, Iss. 1
Open Access
María I. Gil, Miriam R. García, Maribel Abadías, et al.
EFSA Supporting Publications (2025) Vol. 22, Iss. 1
Open Access
Characteristic and spatial-temporal distribution of anthropogenic Chlorine emissions in Central China: An updated inventory
Keying Chen, Shefang Wang, Wenju Wang, et al.
Journal of Cleaner Production (2025) Vol. 497, pp. 145104-145104
Closed Access
Keying Chen, Shefang Wang, Wenju Wang, et al.
Journal of Cleaner Production (2025) Vol. 497, pp. 145104-145104
Closed Access
Mapping the interplay of technical, economic, social, and environmental dimensions in food-sector wastewater reclamation: A systematic literature review
Nabiilah Mat Yusoff, Norhidayah Suleiman, Asma-Qamaliah Abdul-Hamid, et al.
Journal of Environmental Management (2025) Vol. 377, pp. 124552-124552
Open Access
Nabiilah Mat Yusoff, Norhidayah Suleiman, Asma-Qamaliah Abdul-Hamid, et al.
Journal of Environmental Management (2025) Vol. 377, pp. 124552-124552
Open Access
Ready-to-Cook Foods: Technological Developments and Future Trends—A Systematic Review
Tianqi Cui, Goh Rui Gine, Yuqin Lei, et al.
Foods (2024) Vol. 13, Iss. 21, pp. 3454-3454
Open Access | Times Cited: 1
Tianqi Cui, Goh Rui Gine, Yuqin Lei, et al.
Foods (2024) Vol. 13, Iss. 21, pp. 3454-3454
Open Access | Times Cited: 1
In the Depths of Wash Water: Isolation of Opportunistic Bacteria from Fresh-Cut Processing Plants
Piotr Kanarek, Barbara Breza-Boruta, Tomasz Bogiel
Pathogens (2024) Vol. 13, Iss. 9, pp. 768-768
Open Access
Piotr Kanarek, Barbara Breza-Boruta, Tomasz Bogiel
Pathogens (2024) Vol. 13, Iss. 9, pp. 768-768
Open Access
