OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Do Living Arrangements and Eating Habits Influence University Students’ Food Waste Perception in Italy and Poland?
Małgorzata Miśniakiewicz, Vera Amicarelli, Grzegorz Chrobak, et al.
Sustainability (2024) Vol. 16, Iss. 5, pp. 2102-2102
Open Access | Times Cited: 7
Małgorzata Miśniakiewicz, Vera Amicarelli, Grzegorz Chrobak, et al.
Sustainability (2024) Vol. 16, Iss. 5, pp. 2102-2102
Open Access | Times Cited: 7
Showing 7 citing articles:
Food Waste Measurement to Enhance Environmentally Friendly Food Consumption Patterns
Christian Bux
Environmental humanities: transformation, governance, ethics, law (2025), pp. 1-27
Closed Access
Christian Bux
Environmental humanities: transformation, governance, ethics, law (2025), pp. 1-27
Closed Access
A study of the behavioral and environmental factors influencing food waste in higher education
Beáta Bittner, Viktória Vida, Dávid Szakos, et al.
Cleaner Waste Systems (2025), pp. 100256-100256
Open Access
Beáta Bittner, Viktória Vida, Dávid Szakos, et al.
Cleaner Waste Systems (2025), pp. 100256-100256
Open Access
Conventional and digital technologies for measuring and monitoring food waste in the healthcare foodservice
Christian Bux
Journal of Foodservice Business Research (2024), pp. 1-23
Closed Access | Times Cited: 3
Christian Bux
Journal of Foodservice Business Research (2024), pp. 1-23
Closed Access | Times Cited: 3
Tackling Food Waste: An Exploratory Case Study on Consumer Behavior in Romania
C Danciu, Alin Croitoru, I. Antonie, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3313-3313
Open Access
C Danciu, Alin Croitoru, I. Antonie, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3313-3313
Open Access
What curbs food waste in Italian households? The impact of consumer sentiments and online shopping routines via food-related lifestyles
Roberta Iovino, John Thøgersen, Francesco Testa, et al.
Journal of Foodservice Business Research (2024), pp. 1-32
Closed Access
Roberta Iovino, John Thøgersen, Francesco Testa, et al.
Journal of Foodservice Business Research (2024), pp. 1-32
Closed Access
Association Between Socio-Demographic Characteristics and Household Food Waste Behaviors Among University Students in Italy: The UniFoodWaste Study
Lorenzo Stacchini, Daniele Nucci, Nicla Romano, et al.
Sustainability (2024) Vol. 16, Iss. 21, pp. 9279-9279
Open Access
Lorenzo Stacchini, Daniele Nucci, Nicla Romano, et al.
Sustainability (2024) Vol. 16, Iss. 21, pp. 9279-9279
Open Access
Factors Associated with Food Waste Among University Students in Colombia
Edna Magaly Gamboa-Delgado, Oscar F. Herrán, Doris Cristina Quintero-Lesmes
Sustainability (2024) Vol. 16, Iss. 22, pp. 9873-9873
Open Access
Edna Magaly Gamboa-Delgado, Oscar F. Herrán, Doris Cristina Quintero-Lesmes
Sustainability (2024) Vol. 16, Iss. 22, pp. 9873-9873
Open Access
