OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Cooking on Phenolic Compound Content and In Vitro Bioaccessibility in Sustainable Foods: A Case Study on Black Beans
Francesca Melini, Silvia Lisciani, Emanuela Camilli, et al.
Sustainability (2023) Vol. 16, Iss. 1, pp. 279-279
Open Access | Times Cited: 1
Francesca Melini, Silvia Lisciani, Emanuela Camilli, et al.
Sustainability (2023) Vol. 16, Iss. 1, pp. 279-279
Open Access | Times Cited: 1
Showing 1 citing articles:
Leaching and proposed recovery strategies of (poly)phenols and oligosaccharides from hydration wastewater during legume processing
Dang Truong Le, Gary Williamson, Lavaraj Devkota, et al.
Trends in Food Science & Technology (2025), pp. 104924-104924
Closed Access
Dang Truong Le, Gary Williamson, Lavaraj Devkota, et al.
Trends in Food Science & Technology (2025), pp. 104924-104924
Closed Access
