OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Demystifying the Relationship between Restaurant Innovativeness, Customer Engagement, and Customer Willingness to Pay a Higher Price
George Thomas
Sustainability (2023) Vol. 15, Iss. 10, pp. 7795-7795
Open Access | Times Cited: 9
George Thomas
Sustainability (2023) Vol. 15, Iss. 10, pp. 7795-7795
Open Access | Times Cited: 9
Showing 9 citing articles:
Application of marketing to reduce consumer food waste in restaurants
Daisy Lee, Calvin Wan, Tiffany C. H. Leung, et al.
European Journal of Marketing (2024)
Closed Access | Times Cited: 5
Daisy Lee, Calvin Wan, Tiffany C. H. Leung, et al.
European Journal of Marketing (2024)
Closed Access | Times Cited: 5
UNLOCKING THE POTENTIAL: MEDIATING EFFECT OF CUSTOMER ENGAGEMENT AND ONLINE SHOPPING MOTIVATION ON MMO PLAYERS' WILLINGNESS TO PAY MORE
Selim Çam
Öneri Dergisi (2025) Vol. 20, Iss. 63, pp. 31-54
Open Access
Selim Çam
Öneri Dergisi (2025) Vol. 20, Iss. 63, pp. 31-54
Open Access
Festivals in Age of AI: Smarter Crowds, Happier Fans
Jo�ão M. Lopes, Ilda Massano‐Cardoso, Camila Granadeiro
Tourism and Hospitality (2025) Vol. 6, Iss. 1, pp. 35-35
Open Access
Jo�ão M. Lopes, Ilda Massano‐Cardoso, Camila Granadeiro
Tourism and Hospitality (2025) Vol. 6, Iss. 1, pp. 35-35
Open Access
Driving employee organizational citizenship behaviour through CSR: An empirical study in the context of luxury hotels
George Thomas, Norah Ali Albishri
Acta Psychologica (2024) Vol. 245, pp. 104231-104231
Open Access | Times Cited: 2
George Thomas, Norah Ali Albishri
Acta Psychologica (2024) Vol. 245, pp. 104231-104231
Open Access | Times Cited: 2
Customer engagement, moral identity and oppositional brand loyalty in virtual communities
Guo Cheng, Xiaoyun Han, Weiping Yu, et al.
Journal of Product & Brand Management (2024) Vol. 33, Iss. 7, pp. 855-868
Closed Access | Times Cited: 2
Guo Cheng, Xiaoyun Han, Weiping Yu, et al.
Journal of Product & Brand Management (2024) Vol. 33, Iss. 7, pp. 855-868
Closed Access | Times Cited: 2
Engaging customers through satisfaction; does social media marketing and perceived innovativeness really matter? A time-lagged study in the hospitality industry
Sarah Khan, Abdul Wahab
Journal of Hospitality and Tourism Insights (2023) Vol. 7, Iss. 4, pp. 2347-2366
Closed Access | Times Cited: 4
Sarah Khan, Abdul Wahab
Journal of Hospitality and Tourism Insights (2023) Vol. 7, Iss. 4, pp. 2347-2366
Closed Access | Times Cited: 4
A Sequential Mixed Method Study of Employee Job Satisfaction in Upscale Restaurants, Malaysia
Kamelia Chaichi, Marcus L. Stephenson, Suha Fouad Salem, et al.
Journal of Quality Assurance in Hospitality & Tourism (2023), pp. 1-32
Open Access | Times Cited: 3
Kamelia Chaichi, Marcus L. Stephenson, Suha Fouad Salem, et al.
Journal of Quality Assurance in Hospitality & Tourism (2023), pp. 1-32
Open Access | Times Cited: 3
PERLUASAN MODEL PENERIMAAN TEKNOLOGI PADA ROBOT BARISTA DI FAMILYMART JAKARTA
Kevin Gustian Yulius, Myrza Rahmanita
JURNAL ILMIAH GLOBAL EDUCATION (2023) Vol. 4, Iss. 3, pp. 1832-1844
Open Access | Times Cited: 1
Kevin Gustian Yulius, Myrza Rahmanita
JURNAL ILMIAH GLOBAL EDUCATION (2023) Vol. 4, Iss. 3, pp. 1832-1844
Open Access | Times Cited: 1
USE OF DIGITAL TOOLS WHEN CHOOSING THE PLACE TO EAT
Ieva Brence, Agita Doniņa, Ina Gudele
SWS International Scientific Conference on Social Sciences (2023) Vol. 10, pp. 783-790
Closed Access
Ieva Brence, Agita Doniņa, Ina Gudele
SWS International Scientific Conference on Social Sciences (2023) Vol. 10, pp. 783-790
Closed Access
