OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Underutilized Vegetable Crops in the Mediterranean Region: A Literature Review of Their Requirements and the Ecosystem Services Provided
Dimitrios P. Platis, Eleni Papoui, Filippos Bantis, et al.
Sustainability (2023) Vol. 15, Iss. 6, pp. 4921-4921
Open Access | Times Cited: 10

Showing 10 citing articles:

Unraveling the European Agricultural Policy Sustainable Development Trajectory
Yannis E. Doukas, Luca Salvati, Ioannis Vardopoulos
Land (2023) Vol. 12, Iss. 9, pp. 1749-1749
Open Access | Times Cited: 35

Wild Edible Plants Used in Dalmatian Zagora (Croatia)
Tonka Ninčević, Marija Jug‐Dujaković, Marko Runjić, et al.
Plants (2024) Vol. 13, Iss. 8, pp. 1079-1079
Open Access | Times Cited: 3

The Impact of Salinity in the Irrigation of a Wild Underutilized Leafy Vegetable, Sonchus oleraceus L.
Anna Gkotzamani, Ioannis Ipsilantis, George Menexes, et al.
Plants (2024) Vol. 13, Iss. 11, pp. 1552-1552
Open Access | Times Cited: 3

A study on development cum standardization of instant soup mix using Malabar Spinach (Basella alba) leaves powder
Richa Singh, Seema Sonkar
International Journal of Advanced Biochemistry Research (2024) Vol. 8, Iss. 2S, pp. 514-518
Open Access | Times Cited: 1

The Impact of Salinity on Growth, Physio-Biochemical Characteristics, and Quality of Urospermum picroides and Reichardia picroides Plants in Varied Cultivation Regimes
Nikolina Vidalis, Maria Kourkouvela, Dimitrios-Christos Argyris, et al.
Agriculture (2023) Vol. 13, Iss. 9, pp. 1852-1852
Open Access | Times Cited: 4

Recognising the role of ruderal species in restoration of degraded lands
Dragana Ranđelović, Ksenija Jakovljević, Jasmina Šinžar-Sekulić, et al.
The Science of The Total Environment (2024) Vol. 938, pp. 173104-173104
Closed Access

How Does Domestic Cooking Affect the Biochemical Properties of Wild Edible Greens of the Asteraceae Family?
Vasiliki Liava, Ângela Fernandes, Filipa S. Reis, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2677-2677
Open Access

Evaluation and selection of aromatic plants based on agri-environmental indicators
Georgia Avramidou, Dimitrios P. Platis, George Menexes, et al.
Environment Development and Sustainability (2024)
Closed Access

Exploring the Potential of Underutilized Fruits and Vegetables: Nutrition, Sustainability, and Future Prospects
Deepanka Saikia, Florence Akangle Panme, Debajani Das, et al.
(2024), pp. 107-126
Closed Access

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