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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of the COVID-19 Pandemic on Food Security and Agriculture in Iran: A Survey
Abdullah Kaviani Rad, Redmond R. Shamshiri, Hassan Azarm, et al.
Sustainability (2021) Vol. 13, Iss. 18, pp. 10103-10103
Open Access | Times Cited: 34

Showing 1-25 of 34 citing articles:

COVID-19 and Sustainable Development Goals (SDGs): Scenario analysis through fuzzy cognitive map modeling
Mariam Ameli, Zahra Shams Esfandabadi, Somayeh Sadeghi, et al.
Gondwana Research (2022) Vol. 114, pp. 138-155
Open Access | Times Cited: 74
An Overview of Antibiotic Resistance and Abiotic Stresses Affecting Antimicrobial Resistance in Agricultural Soils
Abdullah Kaviani Rad, Angelika Astaykina, Rostislav Streletskii, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 8, pp. 4666-4666
Open Access | Times Cited: 34
COVID-19 Impact on Household Water-Energy-Food Accessibility Concerning Achieving the Sustainable Development Goals in Cities and Societies of Northern Nigeria
Sani Yahaya, Miklas Scholz
Journal of the Knowledge Economy (2025)
Open Access
Disruptions to agricultural activities, income loss and food insecurity during the COVID-19 pandemic: evidence from farm households in a developing country
Phạm Tiến Thành, Duong The Duy, Pham Bao Duong
Journal of Agribusiness in Developing and Emerging Economies (2022) Vol. 12, Iss. 3, pp. 531-547
Closed Access | Times Cited: 16
Machine Learning for Determining Interactions between Air Pollutants and Environmental Parameters in Three Cities of Iran
Abdullah Kaviani Rad, Redmond R. Shamshiri, Armin Naghipour, et al.
Sustainability (2022) Vol. 14, Iss. 13, pp. 8027-8027
Open Access | Times Cited: 15
Greenhouse Gas Emission: Perception during the COVID-19 Pandemic
Kingsley Eghonghon Ukhurebor, Uyiosa Osagie Aigbe, Robert Birundu Onyancha, et al.
BioMed Research International (2022) Vol. 2022, pp. 1-12
Open Access | Times Cited: 14
How Agricultural Farmers Respond to Risks during the COVID-19 Pandemic: An Exploration through the Dual Social Capitals Approach
Mingsong Hao, Chuntian Lu, Xi Zhou, et al.
Agriculture (2023) Vol. 13, Iss. 2, pp. 485-485
Open Access | Times Cited: 6
Prediction and analysis of trends in the nutritional status of children under 5 years in Iran: reanalysis of the results of national surveys conducted between 1998 and 2020
Delaram‎ Ghodsi, Hamid Rasekhi, Zahra Yari, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 6
Comparing food consumption during the COVID-19 pandemic: analysis of household income and expenditure survey data in Iran
Mojtaba Hajipoor, Pegah Rahbarinejad, Kiyavash Irankhah, et al.
Journal of Health Population and Nutrition (2023) Vol. 42, Iss. 1
Open Access | Times Cited: 5
Mapping scientific knowledge discovery on COVID-19 pandemic and agriculture: a bibliometric analysis and future research directions
Jabir Ali
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 42, pp. 95155-95171
Closed Access | Times Cited: 5
An Overview of Soil Moisture and Salinity Sensors for Digital Agriculture Applications
Redmond R. Shamshiri, Siva K. Balasundram, Abdullah Kaviani Rad, et al.
IntechOpen eBooks (2022)
Open Access | Times Cited: 9
The Nomad Entrepreneurs of Iran: The History, Major Nomadic Groups, Entrepreneurial Activities, and Challenges
Hiroko Kawamorita, Aidin Salamzadeh, Mirjana Radović-Markovič, et al.
(2024), pp. 127-141
Closed Access | Times Cited: 1
Machine learning models for predicting interactions between air pollutants in Tehran Megacity, Iran
Abdullah Kaviani Rad, Seraj-Odeen Razmi, Mohammad Javad Nematollahi, et al.
Alexandria Engineering Journal (2024) Vol. 104, pp. 464-479
Open Access | Times Cited: 1
Disaster response and sustainable transitions in agrifood systems
Elizabeth Ransom
Agriculture and Human Values (2024)
Open Access | Times Cited: 1
Incorporating Land Use Changes and Pastoralists’ Behavior in Sustainable Rangeland Management: Evidence from Iran
Hassan Azarm, Mohammad Bakhshoodeh, M Zibaei, et al.
Rangeland Ecology & Management (2021) Vol. 80, pp. 48-60
Closed Access | Times Cited: 12
The Relationships between Air Pollution, Warming, and Health in Tehran Metropolis, Iran, during 2015–2019
Kosar Daneshipour, Armin Naghipour, Abdullah Kaviani Rad
Journal of Environmental Health and Sustainable Development (2023)
Open Access | Times Cited: 4
Socioeconomic Determinants of Food Insecurity in Iran: A Systematic Review
Saba Narmcheshm, Ahmad Esmaillzadeh, Mina Babashahi, et al.
Journal of Asian and African Studies (2023) Vol. 59, Iss. 6, pp. 1908-1960
Closed Access | Times Cited: 3
Determining vulnerable households and food groups sensitive to price and income increase from the perspective of food security: Evidence from Iran
Elahe Banaie, Seyed Mojtaba Mojaverian, Abbas Mirzaei
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 2
The double burden of COVID-19 and a major volcanic eruption on local food production and food security in a Small Island Developing State
Eden Augustus, Madhuvanti M. Murphy, Cornelia Guell, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 2
An overview of food insecurity during the global COVID-19 outbreak: transformative change and priorities for the Middle East
Azam Doustmohammadian, Ghasem Fadavi, Sepideh Alibeyk, et al.
Agriculture & Food Security (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 2
Bibliometric and Text Analytics Approaches to Review COVID-19 Impacts on Supply Chains
N. Muthu Saravanan, Jessica Olivares-Aguila, Alejandro Vital-Soto
Sustainability (2022) Vol. 14, Iss. 23, pp. 15943-15943
Open Access | Times Cited: 4
A Case Study of Consumer’s Attitudes towards Agro-Food Markets in Danube Microregion in COVID-19 Pandemic
Dario Iljkić, Olgica Klepač, Dubravka Užar, et al.
COVID (2024) Vol. 4, Iss. 3, pp. 409-428
Open Access
Post-Pandemic Era: Approaches to Cushion the Impacts of COVID-19 on Food Security
Ozede Nicholas Igiehon, Basil Omoregie, Brian Augustine Odigie, et al.
Deleted Journal (2024) Vol. 2, Iss. 2, pp. 123-136
Open Access
Microbial remediation applications in mitigating soil pollution
Elias Hosseini, Ali Karami, Parisa Khajehpour, et al.
Elsevier eBooks (2024), pp. 193-218
Closed Access
Measuring the Impact of COVID-19 on the Food Insecurity in Iran and the Achievement of SDGs
Maryam Rezaeifar, S Khalilian, Hamed Najafi Alamdarlo
Springer eBooks (2024), pp. 1431-1450
Closed Access
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