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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Social Farming in the Virtuous System of the Circular Economy. An Exploratory Research
Agata Nicolosi, Valentina Rosa Laganà, Donatella Di Gregorio, et al.
Sustainability (2021) Vol. 13, Iss. 2, pp. 989-989
Open Access | Times Cited: 30

Showing 1-25 of 30 citing articles:

Evaluating the transition to the circular economy in the agri-food sector: Selection of indicators
Stefano Poponi, Gabriella Arcese, Francesco Pacchera, et al.
Resources Conservation and Recycling (2021) Vol. 176, pp. 105916-105916
Closed Access | Times Cited: 88
How is the circular economy embracing social inclusion?
Roberta de Castro Souza, Ticiana Braga De Vincenzi, Ana Lúcia Fernandes da Silva, et al.
Journal of Cleaner Production (2023) Vol. 411, pp. 137340-137340
Closed Access | Times Cited: 39
Sustainability Potential of Marginal Areas for Food, Feed, and Non-Food Production in the Puglia Region, Southern Italy: Part II: A Review
Salem Alhajj Ali, Gaetano Alessandro Vivaldi, Anas Tallou, et al.
Agronomy (2024) Vol. 14, Iss. 3, pp. 472-472
Open Access | Times Cited: 9
Optimization of gas-solid carbonation conditions of recycled aggregates using a linear weighted sum method
Adebayo Olatunbosun Sojobi, Dongxing Xuan, Long Li, et al.
Developments in the Built Environment (2021) Vol. 7, pp. 100053-100053
Open Access | Times Cited: 52
Enablers of Managerial Practices for Circular Business Model Design: An Empirical Investigation of an Agro-Energy Company in a Rural Area
Pasquale Del Vecchio, Andrea Urbinati, Julian Kirchherr
IEEE Transactions on Engineering Management (2022) Vol. 71, pp. 873-887
Open Access | Times Cited: 34
Social innovation as a game changer in agriculture: A literature review
Ana Lúcia Fernandes da Silva, José Antonio Plaza‐Úbeda, Roberta de Castro Souza
Sustainable Development (2024) Vol. 32, Iss. 4, pp. 4160-4171
Closed Access | Times Cited: 4
Community farming in Northern Ireland: Definitions and impacts
Jonathan H. Hanson, C Lynn Collins, T. Ohara, et al.
Journal of Agriculture Food Systems and Community Development (2025), pp. 1-18
Open Access
Mechanical performance of sustainable asphalt mixtures manufactured with copper slag and high percentages of reclaimed asphalt pavement
Osvaldo Muñoz-Cáceres, Aitor C. Raposeiras, Diana Movilla-Quesada, et al.
Construction and Building Materials (2021) Vol. 304, pp. 124653-124653
Open Access | Times Cited: 22
Managing a Circular Food System in Sustainable Urban Farming. Experimental Research at the Turku University Campus (Finland)
Leena Erälinna, Barbara Szymoniuk
Sustainability (2021) Vol. 13, Iss. 11, pp. 6231-6231
Open Access | Times Cited: 17
The Impact of COVID-19 on Municipal Food Markets: Resilience or Innovative Attitude?
Nadia Fava, Valentina Rosa Laganà, Agata Nicolosi
Journal of Open Innovation Technology Market and Complexity (2022) Vol. 8, Iss. 2, pp. 87-87
Open Access | Times Cited: 11
Circular Economy Business Model in Integrated Waste Management to Encourage Self-reliance in Jongbiru Village
Imam Mukhlis, Pragita Aci Adistya, Kamelia Kusuma Ning Sarwono Putri, et al.
KnE Social Sciences (2024)
Open Access | Times Cited: 2
Enabling Urban Social Farming: the need for radical green infrastructure in the city
Louise Mitchell, Lawrence Houston, Michael Hardman, et al.
Cogent Social Sciences (2021) Vol. 7, Iss. 1
Open Access | Times Cited: 15
The Evaluation of Social Farming through Social Return on Investment: A Review
Francesco Basset
Sustainability (2023) Vol. 15, Iss. 4, pp. 3854-3854
Open Access | Times Cited: 6
Unveiling Ancestral Sustainability: A Comprehensive Study of Economic, Environmental, and Social Factors in Potato and Quinoa Cultivation in the Highland Aynokas of Puno, Peru
Fredy Calizaya, Luz Gómez, Jorge Augusto Sánchez-Zegarra, et al.
Sustainability (2023) Vol. 15, Iss. 17, pp. 13163-13163
Open Access | Times Cited: 5
Understanding the Impact of Microcrystalline Cellulose Modification on Durability and Biodegradation of Highly Loaded Biocomposites for Woody Like Materials Applications
Sergejs Gaidukovs, Oskars Platnieks, Gerda Gaidukova, et al.
Journal of Polymers and the Environment (2021) Vol. 30, Iss. 4, pp. 1435-1450
Closed Access | Times Cited: 12
Public perception of ecosystem and social services produced by Sardinia extensive dairy sheep farming systems
Fabio A. Madau, Brunella Arru, Roberto Furesi, et al.
Agricultural and Food Economics (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 8
The Development of Sustainable Social Farming in Italy: A Case Studies Analysis
Roberta Moruzzo, Giulia Granai, Caterina De Benedictis, et al.
Sustainability (2022) Vol. 14, Iss. 22, pp. 14878-14878
Open Access | Times Cited: 5
Separation and catalytic depolymerization of empty palm fruit bunch lignin
Moushmi S. Chakraborty, Arvind Lali
Industrial Crops and Products (2021) Vol. 174, pp. 114183-114183
Closed Access | Times Cited: 7
“Mapping Out” Sustainable Social Farming Paths in Italian Municipalities
Rosa Maria Fanelli
Sustainability (2024) Vol. 16, Iss. 13, pp. 5351-5351
Open Access
Understanding tourism in social farming as a form of social innovation
Annapia Ferrara
ECONOMIA AGRO-ALIMENTARE (2024), Iss. 1, pp. 79-107
Open Access
Social Farming in EU from Legal to Sociological Perspective: Developing European Solution
Georg Miribung
Laws (2024) Vol. 13, Iss. 5, pp. 62-62
Open Access
Sustainability and Social Farming in the Czech Republic: The Impact of Selected Factors on the Employment of Disadvantaged Persons in Agriculture
Tomáš Chovanec, Festus Onyebuchi Eze, Atif Muhammad, et al.
Sustainability (2024) Vol. 16, Iss. 21, pp. 9520-9520
Open Access
ІМПЛЕМЕНТАЦІЯ ЗАРУБІЖНОГО ДОСВІДУ СОЦІАЛЬНОГО ФЕРМЕРСТВА ЯК ШЛЯХ АКТИВІЗАЦІЇ РОЗВИТКУ СІЛЬСЬКОГО ГОСПОДАРСТВА
Mariana Humeniuk, Дмитро Неміш
Економіка та суспільство (2024), Iss. 67
Open Access
Identifying new social enterprise models in the Italian municipalities
Rosa Maria Fanelli
Journal of Rural Studies (2024) Vol. 113, pp. 103490-103490
Closed Access
РОЛЬ СОЦІАЛЬНОГО ФЕРМЕРСТВА В ІНТЕГРАЦІЇ СІЛЬСЬКОГО ГОСПОДАРСТВА ДО МІЖНАРОДНОГО ЕКОНОМІЧНОГО ПРОСТОРУ: УПРАВЛІНСЬКИЙ АСПЕКТ
Mariana Humeniuk, Олександр Шпикуляк, Іван Баланюк
Підприємництво та інновації (2024), Iss. 33, pp. 20-25
Open Access
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