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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sustainability of Mussel (Mytilus Galloprovincialis) Farming in the Po River Delta, Northern Italy, Based on a Life Cycle Assessment Approach
Elena Tamburini, Edoardo Turolla, Elisa Anna Fano, et al.
Sustainability (2020) Vol. 12, Iss. 9, pp. 3814-3814
Open Access | Times Cited: 52

Showing 1-25 of 52 citing articles:

The Processing of Calcium Rich Agricultural and Industrial Waste for Recovery of Calcium Carbonate and Calcium Oxide and Their Application for Environmental Cleanup: A Review
Virendra Kumar Yadav, Krishna Kumar Yadav, Marina M.S. Cabral-Pinto, et al.
Applied Sciences (2021) Vol. 11, Iss. 9, pp. 4212-4212
Open Access | Times Cited: 66
Ecological disturbances and abundance of anthropogenic pollutants in the aquatic ecosystem: Critical review of impact assessment on the aquatic animals
S. Thanigaivel, Sundaram Vickram, Nibedita Dey, et al.
Chemosphere (2022) Vol. 313, pp. 137475-137475
Open Access | Times Cited: 51
Manila clam and Mediterranean mussel aquaculture is sustainable and a net carbon sink
Elena Tamburini, Edoardo Turolla, Mattia Lanzoni, et al.
The Science of The Total Environment (2022) Vol. 848, pp. 157508-157508
Open Access | Times Cited: 48
Circular and lower impact mussel and seaweed aquaculture by a shift towards bio‐based ropes
L. Arantzamendi, Marga Andrés, Oihane C. Basurko, et al.
Reviews in Aquaculture (2023) Vol. 15, Iss. 3, pp. 1010-1019
Open Access | Times Cited: 24
Evaluating sea cucumbers as extractive species for benthic bioremediation in mussel farms
Luca Grosso, Massimo Rampacci, Davide Pensa, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 19
Integrating payment for ecosystem services in protected areas governance: The case of the Po Delta Park
Mattias Gaglio, Mattia Lanzoni, F. Goggi, et al.
Ecosystem Services (2023) Vol. 60, pp. 101516-101516
Closed Access | Times Cited: 17
Life Cycle Assessment (LCA) Proves that Manila Clam Farming (Ruditapes Philippinarum) is a Fully Sustainable Aquaculture Practice and a Carbon Sink
Edoardo Turolla, Giuseppe Castaldelli, Elisa Anna Fano, et al.
Sustainability (2020) Vol. 12, Iss. 13, pp. 5252-5252
Open Access | Times Cited: 44
Opportunities and challenges for upscaled global bivalve seafood production
David F. Willer, Richard J. Nicholls, David C. Aldridge
Nature Food (2021) Vol. 2, Iss. 12, pp. 935-943
Closed Access | Times Cited: 40
Environmental performance and shell formation-related carbon flows for mussel farming systems
Arianna Martini, Massimo Calì, Fabrizio Capoccioni, et al.
The Science of The Total Environment (2022) Vol. 831, pp. 154891-154891
Closed Access | Times Cited: 26
Comparative environmental and social life cycle assessments of off-shore aquaculture rafts made in ultra-high performance concrete (UHPC)
Maria Chiara Caruso, Carmine Pascale, Esteban Camacho, et al.
The International Journal of Life Cycle Assessment (2022) Vol. 27, Iss. 2, pp. 281-300
Open Access | Times Cited: 25
How Reducing Fossil-Based Plastic Use Can Help the Overall Sustainability of Oyster Farming: The Case of the Gulf of La Spezia
Daniela Summa, Elena Tamisari, Mattia Lanzoni, et al.
Resources (2025) Vol. 14, Iss. 1, pp. 10-10
Open Access
Cross-Regional Elemental Comparison of Mussels Using Total Reflection X-Ray Fluorescence (TXRF)
Nina Nicoleta Condurache, Ira-Adeline Simionov, Mădălina Călmuc, et al.
Molecules (2025) Vol. 30, Iss. 2, pp. 283-283
Open Access
Evaluating the feasibility of integrated multi-trophic aquaculture (IMTA) for the sea cucumber Holothuria sanctori with finfish and shellfish
Mohammad Magdy, Massimo Rampacci, Davide Pensa, et al.
Aquaculture (2025), pp. 742450-742450
Closed Access
Bivalves as climate-friendly high quality animal protein: a comprehensive review
Hong Zhang, Kit‐Leong Cheong, Karsoon Tan
Food Security (2025)
Closed Access
Aquaculture and Restoration: Perspectives from Mediterranean Sea Experiences
Adriana Giangrande, Maria Flavia Gravina, Sergio Rossi, et al.
Water (2021) Vol. 13, Iss. 7, pp. 991-991
Open Access | Times Cited: 25
Multi-product strategy to enhance the environmental profile of the canning industry towards circular economy
António Cortês, Xavier Esteve-Llorens, Sara González‐García, et al.
The Science of The Total Environment (2021) Vol. 791, pp. 148249-148249
Open Access | Times Cited: 25
Life Cycle Assessment (LCA) of Two Different Oyster (Crassostrea gigas) Farming Strategies in the Sacca di Goro, Northern Adriatic Sea, Italy
Daniela Summa, Edoardo Turolla, Mattia Lanzoni, et al.
Resources (2023) Vol. 12, Iss. 6, pp. 62-62
Open Access | Times Cited: 9
Microplastic levels and sentinel species used to monitor the environmental quality of lagoons: A state of the art in Italy
Raffaele Bruschi, Paolo Pastorino, ‪Damià Barceló, et al.
Ecological Indicators (2023) Vol. 154, pp. 110596-110596
Open Access | Times Cited: 9
Assessing the mechanical properties of biobased versus fossil-based ropes and their impact on the productivity and quality of mussel (Mytilus galloprovincialis) in longline aquaculture: Toward decarbonization
L. Arantzamendi, Marga Andrés, Ma. José Suárez, et al.
Aquaculture (2024) Vol. 588, pp. 740919-740919
Open Access | Times Cited: 3
Life cycle assessment of aquaculture bivalve shellfish production — a critical review of methodological trends
Johan‐Andrés Vélez‐Henao, Franz Weinland, Norbert Reintjes
The International Journal of Life Cycle Assessment (2021) Vol. 26, Iss. 10, pp. 1943-1958
Open Access | Times Cited: 19
Reducing environmental impacts of marine biotoxin monitoring: A laboratory report
Jane Kilcoyne, Yvonne Bogan, Conor Duffy, et al.
PLOS Sustainability and Transformation (2022) Vol. 1, Iss. 3, pp. e0000001-e0000001
Open Access | Times Cited: 13
An Estimate of Carbon Storage Capabilities from Wild and Cultured Shellfish in the Northwest Atlantic and Their Potential Inclusion in a Carbon Economy
Max D. Zavell, Odd Lindahl, Ramón Filgueira, et al.
Journal of Shellfish Research (2023) Vol. 42, Iss. 2
Closed Access | Times Cited: 7
Environmental Life Cycle Assessment of multi-use of marine space: a comparative analysis of offshore wind energy and mussel farming in the Belgian Continental Shelf with terrestrial alternatives.
Laura Vittoria De Luca Peña, Bilge Baş, Jo Dewulf, et al.
Journal of Cleaner Production (2024) Vol. 470, pp. 143271-143271
Open Access | Times Cited: 2
The evolution of aquaculture in the Mediterranean region: An anthropogenic climax stage?
Benedetto Sicuro
PLoS ONE (2024) Vol. 19, Iss. 8, pp. e0290870-e0290870
Open Access | Times Cited: 2
Stability and expression patterns of housekeeping genes in Mediterranean mussels (Mytilus galloprovincialis) under field investigations
Letizia Iuffrida, Rajapaksha Haddokara Gedara Rasika Wathsala, Margherita Musella, et al.
Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology (2024) Vol. 287, pp. 110047-110047
Open Access | Times Cited: 2
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