OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fairtrade and Sustainability: Motivations for Fairtrade Certification among Smallholder Coffee Growers in Tanzania
Filippa Pyk, Assem Abu Hatab
Sustainability (2018) Vol. 10, Iss. 5, pp. 1551-1551
Open Access | Times Cited: 23

Showing 23 citing articles:

Perceptions of blockchain readiness for fairtrade programmes
Michaela A. Balzarova, Celia Dyer, Michael Falta
Technological Forecasting and Social Change (2022) Vol. 185, pp. 122086-122086
Closed Access | Times Cited: 23

Agricultural associations and fair trade in the Peruvian rainforest: a socioeconomic and ecological analysis
Alexandra Barro-Chale, Patricia Rivera-Castañeda, Maria Jeanett Ramos-Cavero, et al.
Environmental Economics (2023) Vol. 14, Iss. 1, pp. 24-35
Open Access | Times Cited: 14

Fairtrade in Peru: Challenges and Opportunities for Sustainable and Equitable Agricultural Development
Daniel Vera Paredes, Hiromi Okada Saavedra, Julio Ricardo Moscoso Cuaresma, et al.
Sustainability (2025) Vol. 17, Iss. 2, pp. 486-486
Open Access

Smallholder’s sustainable oil palm production commitment: Predictive role of organizational, work-related, psychological, and personal factors
Azima Abdul Manaf, Zaimah Ramli, Suhana Saad, et al.
Journal of Infrastructure Policy and Development (2025) Vol. 9, Iss. 1
Open Access

Climate change mitigation and livelihood components under smallholder coffee farming: a bibliographic and systematic review
Noel Kishaija, Akasairi Ocwa, Ronald Kuunya, et al.
Agriculture & Food Security (2025) Vol. 14, Iss. 1
Open Access

Determinants of SARS-CoV-2 Impacts on Small-Scale Commercial Broiler Production Systems in Egypt: Implications for Mitigation Strategies
Assem Abu Hatab, Zhen Liu, Asmaa Nasser, et al.
Animals (2021) Vol. 11, Iss. 5, pp. 1354-1354
Open Access | Times Cited: 19

Assessing the Impact of Voluntary Certification Schemes on Future Sustainable Coffee Production
Katharine Jones, Ezekiel Mugendi Njeru, Kenisha Garnett, et al.
Sustainability (2024) Vol. 16, Iss. 13, pp. 5669-5669
Open Access | Times Cited: 2

A Review on Sustainability in Cocoa and Chocolate Processing: A Focus on West Africa
Prisca Akosua Saah Asiedu
African Journal of Agriculture and Food Science (2024) Vol. 7, Iss. 4, pp. 143-153
Open Access | Times Cited: 2

Interlinked driving factors for decision-making in sustainable coffee production
Laura Brenes-Peralta, Fabio De Menna, Matteo Vittuari
Environment Development and Sustainability (2022) Vol. 26, Iss. 2, pp. 3297-3330
Closed Access | Times Cited: 8

A review on adoption of the Malaysian Sustainable Palm Oil (MSPO) certification scheme
Muhamad Nazarwin Zainal Abidin, Fazleen Abdul Fatah, W N W M Noor, et al.
IOP Conference Series Earth and Environmental Science (2024) Vol. 1397, Iss. 1, pp. 012035-012035
Open Access | Times Cited: 1

Dynamics of Coffee Certifications in Producer Countries: Re-Examining the Tanzanian Status, Challenges and Impacts on Livelihoods and Environmental Conservation
Joseph Rajabu Kangile, Reuben M. J. Kadigi, Charles Peter Mgeni, et al.
Agriculture (2021) Vol. 11, Iss. 10, pp. 931-931
Open Access | Times Cited: 10

Online sustainability claims: lessons from high-scoring B corporations in the Canadian food and beverage sector
Natalia Lumby, Ojelanki Ngwenyama
Corporate Communications An International Journal (2023) Vol. 28, Iss. 6, pp. 842-856
Closed Access | Times Cited: 3

The Ethically Conscious Flower Consumer: Understanding Fair Trade Cut Flower Purchase Behavior in Germany
Meike Rombach, David Dean, Nicole Olynk Widmar, et al.
Sustainability (2021) Vol. 13, Iss. 21, pp. 12133-12133
Open Access | Times Cited: 7

It’s All about Distinction: The Lifestyle Embeddedness of Fair Trade Consumption
Patrick Schenk, Jörg Rössel, Sebastian Weingartner
Sustainability (2021) Vol. 13, Iss. 19, pp. 10997-10997
Open Access | Times Cited: 4

The trade effects of voluntary standards: Assessing Brazil's exports to the EU along the sugar supply chain
Rodrigo Fagundes Cézar, Juliana Camargo, Eduardo Mello
SSRN Electronic Journal (2024)
Closed Access

Pressures on Egyptian Red Sea fisheries from the artisan fishers’ perspective
Rehab Farouk-Abdelfattah, Pia Schuchert, Keith D. Farnsworth
Ocean & Coastal Management (2024) Vol. 258, pp. 107406-107406
Open Access

Appropriate Strategies for the Use of Fairtrade Certification to Improve the Organizational Climate in a Fairtrade Banana-Producing Company
María Camila Franco Ceballos, Fausto Orlando Maussa Pérez
Sustainability (2022) Vol. 14, Iss. 17, pp. 10670-10670
Open Access | Times Cited: 2

ESTUDO BIBLIOMÉTRICO SOBRE A PESQUISA CIENTÍFICA DE CAFÉS CERTIFICADOS NA WEB OF SCIENCE
Lilian Cervo Cabrera, Carlos Eduardo Caldarelli
Reuna (2020) Vol. 25, Iss. 2, pp. 1-19
Open Access | Times Cited: 2

Power and Globalization in Africa: Perceptions of Barriers to Fair Economic Development in Kenya
John Bosco Ngendakurio
Perspectives on Global Development and Technology (2021) Vol. 20, Iss. 1-2, pp. 77-97
Closed Access | Times Cited: 1

ADVANCING SUSTAINABLE LIFE CYCLE ASSESSMENT: EMERGING TRENDS AND FUTURE DIRECTIONS
Kumar Manoj, Hemanth Kumar, Hemanth Ch
International Journal of Biology Pharmacy and Allied Sciences (2023) Vol. 12, Iss. 12 (SPECIAL ISSUE)
Open Access

Tea farming communities’ perceptions of Fairtrade and COVID-19 in Phongsali district of Laos
Oulavanh Keovilignavong, Thong Anh Tran, Thavisith Bounyasouk
Community Development (2022) Vol. 54, Iss. 2, pp. 271-291
Closed Access

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