OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Artificial Neural Network Modeling to Predict Electrical Conductivity and Moisture Content of Milk During Non-Thermal Pasteurization: New Application of Artificial Intelligence (AI) in Food Processing
Ali Wali M. Alsaedi, Asaad R. Al‐Hilphy, Azhar J. Al‐Mousawi, et al.
Processes (2024) Vol. 12, Iss. 11, pp. 2507-2507
Open Access | Times Cited: 1
Ali Wali M. Alsaedi, Asaad R. Al‐Hilphy, Azhar J. Al‐Mousawi, et al.
Processes (2024) Vol. 12, Iss. 11, pp. 2507-2507
Open Access | Times Cited: 1
Showing 1 citing articles:
Roles of ohmic heating to achieve sustainable development goals in the food industry: From reduced energy consumption and resource optimization to innovative production pathways with reduced carbon footprint
Mohsen Gavahian, Natthaphon Chaosuan, Era Yusraini, et al.
Trends in Food Science & Technology (2025), pp. 104947-104947
Closed Access
Mohsen Gavahian, Natthaphon Chaosuan, Era Yusraini, et al.
Trends in Food Science & Technology (2025), pp. 104947-104947
Closed Access
