OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preserving the Internal Quality of Quail Eggs Using a Corn Starch-Based Coating Combined with Basil Essential Oil
Maria Viviane de Araújo, Gabriel da Silva Oliveira, Concepta McManus, et al.
Processes (2023) Vol. 11, Iss. 6, pp. 1612-1612
Open Access | Times Cited: 11
Maria Viviane de Araújo, Gabriel da Silva Oliveira, Concepta McManus, et al.
Processes (2023) Vol. 11, Iss. 6, pp. 1612-1612
Open Access | Times Cited: 11
Showing 11 citing articles:
Obtaining Microbiologically Safe Hatching Eggs from Hatcheries: Using Essential Oils for Integrated Sanitization Strategies in Hatching Eggs, Poultry Houses and Poultry
Gabriel da Silva Oliveira, Concepta McManus, Igor Rafael Ribeiro Vale, et al.
Pathogens (2024) Vol. 13, Iss. 3, pp. 260-260
Open Access | Times Cited: 8
Gabriel da Silva Oliveira, Concepta McManus, Igor Rafael Ribeiro Vale, et al.
Pathogens (2024) Vol. 13, Iss. 3, pp. 260-260
Open Access | Times Cited: 8
A Mini-Review of the Main Effects of Essential Oils from Citrus aurantifolia, Ocimum basilicum, and Allium sativum as Safe Antimicrobial Activity in Poultry
Gabriel da Silva Oliveira, Concepta McManus, Heloísa Alves de Figueiredo Sousa, et al.
Animals (2024) Vol. 14, Iss. 3, pp. 382-382
Open Access | Times Cited: 4
Gabriel da Silva Oliveira, Concepta McManus, Heloísa Alves de Figueiredo Sousa, et al.
Animals (2024) Vol. 14, Iss. 3, pp. 382-382
Open Access | Times Cited: 4
Antimicrobial Coating Based on Tahiti Lemon Essential Oil and Green Banana Flour to Preserve the Internal Quality of Quail Eggs
Gabriel da Silva Oliveira, Concepta McManus, Cristiane Batista Salgado, et al.
Animals (2023) Vol. 13, Iss. 13, pp. 2123-2123
Open Access | Times Cited: 10
Gabriel da Silva Oliveira, Concepta McManus, Cristiane Batista Salgado, et al.
Animals (2023) Vol. 13, Iss. 13, pp. 2123-2123
Open Access | Times Cited: 10
Maintaining safe antibacterial standards in poultry production using Syzygium Aromaticum essential oil
Gabriel da Silva Oliveira, C. McManus, Vinícius Machado dos Santos
World s Poultry Science Journal (2024) Vol. 80, Iss. 3, pp. 885-895
Closed Access | Times Cited: 2
Gabriel da Silva Oliveira, C. McManus, Vinícius Machado dos Santos
World s Poultry Science Journal (2024) Vol. 80, Iss. 3, pp. 885-895
Closed Access | Times Cited: 2
Sanitizing Hatching Eggs with Essential Oils: Avian and Microbiological Safety
Gabriel da Silva Oliveira, Concepta McManus, Maria Viviane de Araújo, et al.
Microorganisms (2023) Vol. 11, Iss. 8, pp. 1890-1890
Open Access | Times Cited: 7
Gabriel da Silva Oliveira, Concepta McManus, Maria Viviane de Araújo, et al.
Microorganisms (2023) Vol. 11, Iss. 8, pp. 1890-1890
Open Access | Times Cited: 7
Whey Protein Isolate and Garlic Essential Oil as an Antimicrobial Coating to Preserve the Internal Quality of Quail Eggs
Igor Rafael Ribeiro Vale, Gabriel da Silva Oliveira, Concepta McManus, et al.
Coatings (2023) Vol. 13, Iss. 8, pp. 1369-1369
Open Access | Times Cited: 6
Igor Rafael Ribeiro Vale, Gabriel da Silva Oliveira, Concepta McManus, et al.
Coatings (2023) Vol. 13, Iss. 8, pp. 1369-1369
Open Access | Times Cited: 6
The role of polyols as plasticisers to extend egg life
Paula Gabriela da Silva Pires, Raul Dirceu Pazdiora, Aline Fernanda Rodrigues Leuven, et al.
World s Poultry Science Journal (2024) Vol. 80, Iss. 3, pp. 937-946
Closed Access
Paula Gabriela da Silva Pires, Raul Dirceu Pazdiora, Aline Fernanda Rodrigues Leuven, et al.
World s Poultry Science Journal (2024) Vol. 80, Iss. 3, pp. 937-946
Closed Access
Uso de geoprópolis na qualidade do ovo de codornas
Áurea dos Santos Silva, Elen Cristina Pimentel Correa, Iris Mayara Leão Mota, et al.
Revista de Ciências Agroveterinárias (2024) Vol. 23, Iss. 3, pp. 440-447
Open Access
Áurea dos Santos Silva, Elen Cristina Pimentel Correa, Iris Mayara Leão Mota, et al.
Revista de Ciências Agroveterinárias (2024) Vol. 23, Iss. 3, pp. 440-447
Open Access
Keklik (Alectoris chukar) Yumurtalarının İnkübasyonunda Püskürtme Şeklinde Kullanılan Fesleğen Bitki Ekstraktının (Ocimum basilicum odoratum) Etkisinin Araştırılması
Demirel Ergün, Atilla Taşkın, Fatma Ergün
Turkish Journal of Agriculture - Food Science and Technology (2024) Vol. 12, Iss. s4, pp. 2749-2757
Open Access
Demirel Ergün, Atilla Taşkın, Fatma Ergün
Turkish Journal of Agriculture - Food Science and Technology (2024) Vol. 12, Iss. s4, pp. 2749-2757
Open Access
Preservation of chicken egg quality using pectin derived from water hyacinth
Nattha Jariyapamornkoon, Chayaporn Phongthajitr, Niparat Sritharet, et al.
Applied Food Research (2023) Vol. 3, Iss. 2, pp. 100355-100355
Open Access | Times Cited: 1
Nattha Jariyapamornkoon, Chayaporn Phongthajitr, Niparat Sritharet, et al.
Applied Food Research (2023) Vol. 3, Iss. 2, pp. 100355-100355
Open Access | Times Cited: 1
Special Issue: Food Processing and Food Analysis: Principles, Techniques, and Applications
Jung-Feng Hsieh
Processes (2023) Vol. 11, Iss. 8, pp. 2475-2475
Open Access
Jung-Feng Hsieh
Processes (2023) Vol. 11, Iss. 8, pp. 2475-2475
Open Access
