OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nanocellulose Composite Films in Food Packaging Materials: A Review
Yanting Xu, Zhenzeng Wu, Ao Li, et al.
Polymers (2024) Vol. 16, Iss. 3, pp. 423-423
Open Access | Times Cited: 21

Showing 21 citing articles:

Shape-memory and self-healing properties of sustainable cellulosic nanofibers-based hybrid materials for novel applications
Muhammad Yasir Khalid, Zia Ullah Arif, Ans Al Rashid, et al.
Giant (2024) Vol. 19, pp. 100299-100299
Open Access | Times Cited: 14

Konjac glucomannan/xanthan gum film embedding soy protein isolate–tannic acid–iron complexes for blueberry preservation
Zhenhua Wu, Lin Wang, Chen Ma, et al.
Food Hydrocolloids (2025) Vol. 163, pp. 111040-111040
Closed Access | Times Cited: 1

Developmental Formulation Principles of Food Preservatives by Nanoencapsulation—Fundamentals, Application, and Challenges
M. Lavanya, S. Karthick Raja Namasivayam, Arun John
Applied Biochemistry and Biotechnology (2024) Vol. 196, Iss. 10, pp. 7503-7533
Closed Access | Times Cited: 7

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
Alice Njolke Mafe, Great Iruoghene Edo, Raghda Makia, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100852-100852
Open Access | Times Cited: 6

Recent advances in plant protein-based sustainable edible film and coatings for applications in the food-pharma industry – Opportunities and challenges: A review
Pooja Yadav, Uttara Mahapatra, Ramesh Sharma, et al.
International Journal of Biological Macromolecules (2025) Vol. 296, pp. 139698-139698
Closed Access

Enhancing Barrier and Antioxidant Properties of Nanocellulose Films for Coatings and Active Packaging: A Review
Gabriel Goetten de Lima, Izabelli Cristiani Barcelar Zakaluk, Mirela Angelita Artner, et al.
ACS Applied Nano Materials (2025)
Open Access

Investigating Nanomaterials for Improved Barrier Properties in Food Packaging
Alice Njolke Mafe, Great Iruoghene Edo, Patrick Othuke Akpoghelie, et al.
Deleted Journal (2025) Vol. 2, Iss. 2
Closed Access

Insight to critical role of surface tension for cellulose-based film: A review
Nurfarisah Damia Zamruddin, Kushairi Mohd Salleh, Hazrul Azrin Abd Mutalib
International Journal of Biological Macromolecules (2025), pp. 140680-140680
Closed Access

Production of cellulose nanocrystals from the waste banana (M. Oranta) tree rachis fiber as a reinforcement to fabricate useful bionanocomposite
Md. Mahmudur Rahman, Md. Elius Hosen Pk., Md. Waliullah, et al.
Carbohydrate Polymer Technologies and Applications (2024) Vol. 8, pp. 100607-100607
Open Access | Times Cited: 3

Fabricating active Egg Albumin/Sodium Alginate/Sodium Lignosulfonate Nanoparticles film with significantly improved multifunctional characteristics for food packing
Jinlai Lin, Malin Cui, Xiaoyan Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133110-133110
Closed Access | Times Cited: 2

Eco‐friendly Anode Materials for Lithium and Sodium‐ion Batteries from Wood Sources
Junaid Aslam, Muhammad Waseem, Yifan Zhang, et al.
Batteries & Supercaps (2024)
Closed Access | Times Cited: 1

Valorization of Red Pitahaya (Hylocereus sp.) Peel Through a Multi-Product Cascade Biorefinery Approach Towards Bioactive Food Packaging Films
Laura Arroyo-Esquivel, Esther Rincón, Víctor M. Jiménez, et al.
Food Biophysics (2024) Vol. 20, Iss. 1
Closed Access | Times Cited: 1

Unbleached Nanofibrillated Cellulose as Additive and Coating for Kraft Paper
Elaine Cristina Lengowski, Eraldo Antonio Bonfatti Júnior, Leonardo C. Simon, et al.
Coatings (2024) Vol. 14, Iss. 8, pp. 962-962
Open Access

Preparation and Characterization of Durian Husk‐Based Biocomposite Films Reinforced With Nanocellulose From Corn Husk and Pineapple Leaf
Nattapron Siribanluehan, Piyachat Wattanachai
Biopolymers (2024) Vol. 115, Iss. 6
Closed Access

Modulating the Release Kinetics of Natural Product Actinomycin from Bacterial Nanocellulose Films and Their Antimicrobial Activity
Katarzyna Zimowska, Vuk V. Filipović, Jasmina Nikodinović‐Runić, et al.
Bioengineering (2024) Vol. 11, Iss. 8, pp. 847-847
Open Access

Valorization of red pitahaya (Hylocereus sp.) peel through a multi-product cascade biorefinery approach towards bioactive food packaging films
Laura Arroyo-Esqu, Esther Rincón, Víctor M. Jiménez, et al.
Research Square (Research Square) (2024)
Closed Access

Modern Technologies for Creating Powdered Cellulose and Nanocellulose Composites
V. V. Myasoedova, Д. А. Голобоков, E. A. Chuev
Polymer Science Series C (2024)
Closed Access

A review of electrical and piezoelectric properties of nanocellulose biocomposites
Abdul Habib, S.M. Sapuan, E.S. Zainudin, et al.
Physical Sciences Reviews (2024)
Closed Access

Современные технологии создания композитов порошковой и наноцеллюлозы
В. В. Мясоедова, Д. А. Голобоков, Е. А. Чуев
Высокомолекулярные соединения А (2024) Vol. 66, Iss. 2, pp. 99-113
Closed Access

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