OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Bioactive Absorbent Chitosan Aerogels Reinforced with Bay Tree Pruning Waste Nanocellulose with Antioxidant Properties for Burger Meat Preservation
Esther Rincón, Eduardo Espinosa, María Pinillos, et al.
Polymers (2023) Vol. 15, Iss. 4, pp. 866-866
Open Access | Times Cited: 17
Esther Rincón, Eduardo Espinosa, María Pinillos, et al.
Polymers (2023) Vol. 15, Iss. 4, pp. 866-866
Open Access | Times Cited: 17
Showing 17 citing articles:
Degradable chitosan-based bioplastic packaging: Design, preparation and applications
Jing Jin, Bodan Luo, Simin Xuan, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 131253-131253
Closed Access | Times Cited: 31
Jing Jin, Bodan Luo, Simin Xuan, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 131253-131253
Closed Access | Times Cited: 31
Unlocking sustainable solutions: Nanocellulose innovations for enhancing the shelf life of fruits and vegetables – A comprehensive review
P. Senthilkumar, Gayathri Devi Selvaraju, Rajendran K. Selvakesavan, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129592-129592
Closed Access | Times Cited: 19
P. Senthilkumar, Gayathri Devi Selvaraju, Rajendran K. Selvakesavan, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129592-129592
Closed Access | Times Cited: 19
Cellulose acetate/chitosan composite film loaded with ground cinnamon for active packaging: water vapor sorption kinetic, compounds release, and antimicrobial effect
Nur Alim Bahmid, Dinar Kurnia Maharani, Andi Nur Fajri Suloi, et al.
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101311-101311
Closed Access | Times Cited: 11
Nur Alim Bahmid, Dinar Kurnia Maharani, Andi Nur Fajri Suloi, et al.
Food Packaging and Shelf Life (2024) Vol. 43, pp. 101311-101311
Closed Access | Times Cited: 11
Recent advance on lignin-containing nanocelluloses: The key role of lignin
Mengtao Hu, Xiangxiang Lv, Yuxi Wang, et al.
Carbohydrate Polymers (2024) Vol. 343, pp. 122460-122460
Closed Access | Times Cited: 11
Mengtao Hu, Xiangxiang Lv, Yuxi Wang, et al.
Carbohydrate Polymers (2024) Vol. 343, pp. 122460-122460
Closed Access | Times Cited: 11
High-absorbent antibacterial konjac glucomannan/xanthan gum/bamboo fiber aerogel with carvacrol for chilled pork preservation
Chao Li, Fengxian Wang, Pengfei Xiang, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141624-141624
Closed Access | Times Cited: 1
Chao Li, Fengxian Wang, Pengfei Xiang, et al.
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141624-141624
Closed Access | Times Cited: 1
Circular Bioeconomy and Sustainable Food Systems: What Are the Possible Mechanisms?
Thi Hoa Nguyen, Xinfang Wang, Dhanan Sarwo Utomo, et al.
Cleaner and Circular Bioeconomy (2025), pp. 100145-100145
Open Access | Times Cited: 1
Thi Hoa Nguyen, Xinfang Wang, Dhanan Sarwo Utomo, et al.
Cleaner and Circular Bioeconomy (2025), pp. 100145-100145
Open Access | Times Cited: 1
Antimicrobial Food Packaging—Interaction of Compounds and Bacterial Growth
Nur Alim Bahmid, Andi Nur Fajri Suloi, Adnan Engelen, et al.
Current Food Science and Technology Reports (2024) Vol. 2, Iss. 2, pp. 121-131
Closed Access | Times Cited: 6
Nur Alim Bahmid, Andi Nur Fajri Suloi, Adnan Engelen, et al.
Current Food Science and Technology Reports (2024) Vol. 2, Iss. 2, pp. 121-131
Closed Access | Times Cited: 6
Green and single-step simultaneous composite starch aerogel formation-high bioavailability curcumin particle formation
Farhad Alavi, Ozan N. Ciftci
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 129945-129945
Closed Access | Times Cited: 4
Farhad Alavi, Ozan N. Ciftci
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 129945-129945
Closed Access | Times Cited: 4
Enhancing papermaking with nanocellulose and chitosan: Synergistic approaches for eco-friendly production
Ning Ling, R.A. Ilyas, Rafidah Jalil, et al.
Sustainable materials and technologies (2025), pp. e01252-e01252
Closed Access
Ning Ling, R.A. Ilyas, Rafidah Jalil, et al.
Sustainable materials and technologies (2025), pp. e01252-e01252
Closed Access
Lignin containing aerogel biocomposites
Rozita Zare, Fatemeh Hassan Pour, Ameena Bacchus, et al.
Elsevier eBooks (2025), pp. 59-105
Closed Access
Rozita Zare, Fatemeh Hassan Pour, Ameena Bacchus, et al.
Elsevier eBooks (2025), pp. 59-105
Closed Access
Raspberry (Rubus idaeus L.) waste-derived nanocellulose for circular application in edible films and coatings
Ramón Morcillo‐Martín, Laura Rabasco-Vílchez, Eduardo Espinosa, et al.
LWT (2023) Vol. 188, pp. 115438-115438
Open Access | Times Cited: 10
Ramón Morcillo‐Martín, Laura Rabasco-Vílchez, Eduardo Espinosa, et al.
LWT (2023) Vol. 188, pp. 115438-115438
Open Access | Times Cited: 10
Boosting functional properties of active-CMC films reinforced with agricultural residues-derived cellulose nanofibres
Esther Rincón, Jorge de Haro Niza, Ramón Morcillo‐Martín, et al.
RSC Advances (2023) Vol. 13, Iss. 35, pp. 24755-24766
Open Access | Times Cited: 6
Esther Rincón, Jorge de Haro Niza, Ramón Morcillo‐Martín, et al.
RSC Advances (2023) Vol. 13, Iss. 35, pp. 24755-24766
Open Access | Times Cited: 6
Facile preparation of pH-responsive antimicrobial complex and cellulose nanofiber/PVA aerogels as controlled-release packaging for fresh pork
Tianmeng Hou, Feijie Wang, Liqiang Wang
Food Science and Biotechnology (2023) Vol. 33, Iss. 8, pp. 1871-1883
Closed Access | Times Cited: 4
Tianmeng Hou, Feijie Wang, Liqiang Wang
Food Science and Biotechnology (2023) Vol. 33, Iss. 8, pp. 1871-1883
Closed Access | Times Cited: 4
Valorization of Red Pitahaya (Hylocereus sp.) Peel Through a Multi-Product Cascade Biorefinery Approach Towards Bioactive Food Packaging Films
Laura Arroyo-Esquivel, Esther Rincón, Víctor M. Jiménez, et al.
Food Biophysics (2024) Vol. 20, Iss. 1
Closed Access | Times Cited: 1
Laura Arroyo-Esquivel, Esther Rincón, Víctor M. Jiménez, et al.
Food Biophysics (2024) Vol. 20, Iss. 1
Closed Access | Times Cited: 1
Contributing factors to the migration of antimicrobials in active packaging films
Mayra C. García-Anaya, D.R. Sepúlveda, Carlos H. Acosta-Muñíz
Food Research International (2024) Vol. 200, pp. 115514-115514
Closed Access | Times Cited: 1
Mayra C. García-Anaya, D.R. Sepúlveda, Carlos H. Acosta-Muñíz
Food Research International (2024) Vol. 200, pp. 115514-115514
Closed Access | Times Cited: 1
Honeycomb-Inspired Advanced Green 3d Nanofiber Aerogels for Rapid Trapping of Bacteria for Cold Chain Vegetable and Fruit Preservation
Jiaxin Zhang, Jiaqi Lin, Yingao Yang, et al.
(2024)
Closed Access
Jiaxin Zhang, Jiaqi Lin, Yingao Yang, et al.
(2024)
Closed Access
Valorization of red pitahaya (Hylocereus sp.) peel through a multi-product cascade biorefinery approach towards bioactive food packaging films
Laura Arroyo-Esqu, Esther Rincón, Víctor M. Jiménez, et al.
Research Square (Research Square) (2024)
Closed Access
Laura Arroyo-Esqu, Esther Rincón, Víctor M. Jiménez, et al.
Research Square (Research Square) (2024)
Closed Access
