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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 Era
Atcharawan Srisa, Khwanchat Promhuad, Horman San, et al.
Polymers (2022) Vol. 14, Iss. 19, pp. 4042-4042
Open Access | Times Cited: 26

Showing 1-25 of 26 citing articles:

Renovation of Agro-Waste for Sustainable Food Packaging: A Review
Sandhya Alice Varghese, Harikrishnan Pulikkalparambil, Khwanchat Promhuad, et al.
Polymers (2023) Vol. 15, Iss. 3, pp. 648-648
Open Access | Times Cited: 57
Recent Advances in Natural Fibre-Based Materials for Food Packaging Applications
Harikrishnan Pulikkalparambil, Sandhya Alice Varghese, Vanee Chonhenchob, et al.
Polymers (2023) Vol. 15, Iss. 6, pp. 1393-1393
Open Access | Times Cited: 22
Lesser galangal (Alpinia officinarum Hance) essential oil incorporated biodegradable PLA/PBS films as shelf-life extension packaging of cooked rice
Phanwipa Wongphan, Punyanuch Nampanya, Wijitsin Chakpha, et al.
Food Packaging and Shelf Life (2023) Vol. 37, pp. 101077-101077
Closed Access | Times Cited: 20
Nanoparticle-Doped Antibacterial and Antifungal Coatings
Devyani Thapliyal, George D. Verros, Raj Kumar Arya
Polymers (2025) Vol. 17, Iss. 2, pp. 247-247
Open Access
PLA thermoformed trays incorporated with cinnamaldehyde and carvacrol as active biodegradable bakery packaging
Honorine Gonon, Atcharawan Srisa, Khwanchat Promhuad, et al.
Food Packaging and Shelf Life (2023) Vol. 38, pp. 101123-101123
Closed Access | Times Cited: 17
Ylang-ylang (Cananga odorata) essential oils with flora odorants enhanced active function of biodegradable polyester films produced by extrusion
Thitiporn Kaewpetch, Apinya Pratummang, Sukanya Suwarak, et al.
Food Bioscience (2022) Vol. 51, pp. 102284-102284
Closed Access | Times Cited: 22
Progress and potentialities in wood extractives-based materials for active food packaging applications
Eliana Isabel Fernández Sosa, Nanci Vanesa Ehman, Fernando E. Felissia, et al.
Food Bioscience (2024) Vol. 60, pp. 104489-104489
Closed Access | Times Cited: 3
A Comprehensive Study on Starch Nanoparticle Potential as a Reinforcing Material in Bioplastic
Herlina Marta, Claudia Wijaya, Nandi Sukri, et al.
Polymers (2022) Vol. 14, Iss. 22, pp. 4875-4875
Open Access | Times Cited: 16
Sulfite incorporated thermoplastic cassava starch blended PBAT blown films as antimicrobial and antibrowning packaging
Horman San, Nathdanai Harnkarnsujarit
Industrial Crops and Products (2023) Vol. 206, pp. 117610-117610
Closed Access | Times Cited: 7
Preparation, Characterization, and Application of Sodium Alginate/ε-Polylysine Layer-by-Layer Self-Assembled Edible Film
Ruohan Bao, Xingfen He, Yifan Liu, et al.
Coatings (2023) Vol. 13, Iss. 3, pp. 516-516
Open Access | Times Cited: 6
New thermal insulating polyurethane biofoams based on cherry seed oil
Elżbieta Malewska, Jolanta Pulit‐Prociak, Michał Zielina, et al.
Clean Technologies and Environmental Policy (2024)
Open Access | Times Cited: 1
Polyethylene glycol enhanced antibacterial activity of EDTA and ethyl maltol blended PLA against Staphylococcus aureus for biodegradable active packaging
Atcharawan Srisa, Nathdanai Harnkarnsujarit
Food Bioscience (2024), pp. 105237-105237
Closed Access | Times Cited: 1
Antimicrobial biodegradable blown films from PBAT/TPS with Glucono-delta-lactone as acid regulator active packaging
S. Som, Nathdanai Harnkarnsujarit
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101388-101388
Closed Access | Times Cited: 1
Modification of Poly(vinyl chloride) with Bio-Based Cassia Oil to Improve Thermo-Mechanical and Antimicrobial Properties
Katarzyna Skórczewska, Joanna Szulc, Krzysztof Lewandowski, et al.
Materials (2023) Vol. 16, Iss. 7, pp. 2698-2698
Open Access | Times Cited: 4
Preventing fomite transmission using antiviral materials: Perspectives on food packaging after COVID-19 pandemic
Ruchir Priyadarshi, Shiv Dutt Purohit, Tabli Ghosh, et al.
Food Packaging and Shelf Life (2023) Vol. 40, pp. 101171-101171
Closed Access | Times Cited: 3
Functional Chitosan-Based Composite Film Incorporated with 3-(Methylthio) Propyl Isothiocyanate/α-Cyclodextrin Inclusion Complex for Chicken Meat Preservation
Hongyan Wu, Xinying Ao, Jianan Liu, et al.
Polymers (2022) Vol. 14, Iss. 21, pp. 4655-4655
Open Access | Times Cited: 6
Recent advances in health biotechnology during pandemic
Selcen Arı Yuka
Sigma Journal of Engineering and Natural Sciences – Sigma Mühendislik ve Fen Bilimleri Dergisi (2023)
Open Access | Times Cited: 2
Physicochemical Quality Evaluation of Fresh-Cut Rosemary (Rosmarinus officinalis L.) Packed and Stored in Biodеgradаblе Film
Ingrīda Augšpole, Irina Sivicka, Sandra Muižniece-Brasava
Rural Sustainability Research (2023) Vol. 49, Iss. 344, pp. 66-72
Open Access | Times Cited: 2
Emerging trends in food packaging
Mehvish Habib, Sakshi Singh, Kulsum Jan, et al.
Elsevier eBooks (2024), pp. 435-476
Closed Access
Antimicrobial polymers: elucidating the role of functional groups on antimicrobial activity
Ihtisham Ul Haq, Rafael P. Vieira, William Gustavo Lima, et al.
Arab Journal of Basic and Applied Sciences (2024) Vol. 31, Iss. 1, pp. 325-344
Open Access
Experimental and theoretical characterization of the release kinetic of carvacrol as inclusion complexes with β-cyclodextrin in poly(lactic acid) and Mater-Bi® processed by supercritical impregnation
Patricia Rivera, Alejandra Torres, Julio Romero, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 133946-133946
Closed Access
Efficacy of Atmospheric Non‐thermal Plasma Corona Discharge Under Dry and Wet Conditions on Decontamination of Food Packaging Film Surfaces
Emine Gizem Acar, Dilan Doganoz, Deniz Çavdar, et al.
Packaging Technology and Science (2024) Vol. 37, Iss. 12, pp. 1121-1130
Open Access
Volatile release antibacterial and antifungal biodegradable packaging: Effects of ethyl maltol and maltol blended polyester via cast-extrusion
Khwanchat Promhuad, Nathdanai Harnkarnsujarit
Food Bioscience (2024), pp. 105116-105116
Closed Access
Antimicrobial Coatings for Fruits and Vegetables
Sakshi Gupta, Gargi Ghoshal, Raj Kumar Arya
(2024), pp. 543-569
Closed Access
Screening of Ionic Liquids against Bamboo Mildew and Its Inhibition Mechanism
Chunlin Liu, Shiqin Chen, Yingying Shan, et al.
Molecules (2023) Vol. 28, Iss. 8, pp. 3432-3432
Open Access | Times Cited: 1
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