OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sustainable Applications of Animal Waste Proteins
Svetlana Timorshina, Е. А. Попова, A. A. Osmolovskiy
Polymers (2022) Vol. 14, Iss. 8, pp. 1601-1601
Open Access | Times Cited: 21

Showing 21 citing articles:

Organic waste valorisation towards circular and sustainable biocomposites
Erlantz Lizundia, Francesca Luzi, Débora Puglia
Green Chemistry (2022) Vol. 24, Iss. 14, pp. 5429-5459
Open Access | Times Cited: 83

Use of Collagen in Cosmetic Products
Barbara Jadach, Zofia Mielcarek, Tomasz Osmałek
Current Issues in Molecular Biology (2024) Vol. 46, Iss. 3, pp. 2043-2070
Open Access | Times Cited: 23

Advances in the Sustainable Development of Biobased Materials Using Plant and Animal Waste as Raw Materials: A Review
Sebastián Salazar Sandoval, Alejandra Amenábar, Ignacio Toledo, et al.
Sustainability (2024) Vol. 16, Iss. 3, pp. 1073-1073
Open Access | Times Cited: 15

Recent Advances in Bio-Based Smart Active Packaging Materials
Tingyu Song, Sheng Qian, Tiantong Lan, et al.
Foods (2022) Vol. 11, Iss. 15, pp. 2228-2228
Open Access | Times Cited: 51

Biomass-derived carbon for supercapacitors electrodes – A review of recent advances
Yong Zhang, Haoxin Pan, Qingyun Zhou, et al.
Inorganic Chemistry Communications (2023) Vol. 153, pp. 110768-110768
Closed Access | Times Cited: 36

Keratin from Animal By-Products: Structure, Characterization, Extraction and Application—A Review
Shahin Banasaz, Vincenza Ferraro
Polymers (2024) Vol. 16, Iss. 14, pp. 1999-1999
Open Access | Times Cited: 9

Thermochemical Conversion of Animal-Derived Waste: A Mini-Review with a Focus on Chicken Bone Waste
Mircea Gabriel Macavei, Virginia-Cora Gheorghe, Gabriela Ionescu, et al.
Processes (2024) Vol. 12, Iss. 2, pp. 358-358
Open Access | Times Cited: 7

Sustainable Production of Biobased Materials in the Global South
Odangowei Inetiminebi Ogidi, Ebiere Chizitere Zikenah, Sylvester Chibueze Izah, et al.
(2025), pp. 125-156
Closed Access

Biogenic Amino Acids Facilitate the Management of Plant Health and Stress Tolerance for a Modern Sustainable Approach
J.M.G.M.T. Karunarathne, E.K.W.W. Weerarathna, Xuguang Hong, et al.
ACS Agricultural Science & Technology (2025)
Closed Access

Consumer attitudes towards animal-derived food waste and ways to mitigate food loss at the consumer level
Hysen Bytyqi, İbrahim Ender Küni̇li̇, Mergim Mestani, et al.
Trends in Food Science & Technology (2025) Vol. 159, pp. 104898-104898
Closed Access

Bio-derived mesoporous carbon nanomaterials for drug delivery and imaging applications
Maheswata Moharana, Subrat Kumar Pattanayak, Sushma Dave
Elsevier eBooks (2025), pp. 175-189
Closed Access

Development of Biodegradable Bioplastics with Sericin and Gelatin from Silk Cocoons and Fish Waste
Natesan Vijayakumar, Aathiyur Velumani Sanjay, Khalid A. Al‐Ghanim, et al.
Toxics (2024) Vol. 12, Iss. 7, pp. 453-453
Open Access | Times Cited: 3

Preparation Methods and Functional Characteristics of Regenerated Keratin-Based Biofilms
Hongru Wang, Hui Tong
Polymers (2022) Vol. 14, Iss. 21, pp. 4723-4723
Open Access | Times Cited: 10

Agri-food by-products as a source of sustainable ingredients for the production of functional foods and nutraceuticals
Nevena Ivanović, Tijana Ilić, Milica Zrnić-Ćirić, et al.
Arhiv za farmaciju (2023) Vol. 73, Iss. 3, pp. 190-204
Open Access | Times Cited: 4

Organic-inorganic biohybrid films from wool-keratin/jellyfish-collagen/silica/boron via sol-gel reactions for soft tissue engineering applications
Ş. Yildiz, Tugba Sezgin Arslan, Yavuz Emre Arslan
Biomedical Materials (2024) Vol. 19, Iss. 2, pp. 025032-025032
Open Access | Times Cited: 1

Valorization of animal waste proteins for agricultural, food production, and medicinal applications
Stopira Yannick Benz Boboua, Qingmei Wen, Lei Zhang, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1

Current Trends and Prospects of Transforming Animal Waste into Food
Samreen Ahsan, Atif Liaqat, Adnan Khaliq, et al.
(2023), pp. 469-503
Closed Access | Times Cited: 2

Effect of Pre-Sowing Seed Stimulation on Maize Seedling Vigour
Paulina Pipiak, Katarzyna Sieczyńska, Dorota Gendaszewska, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 22, pp. 12480-12480
Open Access

Valorization of Meat Waste and By-Products
Mohamed Tagrida
(2024), pp. 593-609
Closed Access

Gelatine, present use and future applications: Decryption of a high-value multi-purpose by-product of the agro-food industry
Mouna Ambli, Barbara Deracinois, Rozenn Ravallec, et al.
Journal of Food Science and Nutrition Research (2023) Vol. 06, Iss. 04
Open Access

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