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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Application of Trichoderma harzianum, 6-Pentyl-α-pyrone and Plant Biopolymer Formulations Modulate Plant Metabolism and Fruit Quality of Plum Tomatoes
Petronia Carillo, Sheridan L. Woo, Ernesto Comite, et al.
Plants (2020) Vol. 9, Iss. 6, pp. 771-771
Open Access | Times Cited: 64

Showing 1-25 of 64 citing articles:

Trichoderma: a multipurpose, plant-beneficial microorganism for eco-sustainable agriculture
Sheridan L. Woo, Rosa Hermosa, Matteo Lorito, et al.
Nature Reviews Microbiology (2022) Vol. 21, Iss. 5, pp. 312-326
Closed Access | Times Cited: 243
Deciphering Trichoderma–Plant–Pathogen Interactions for Better Development of Biocontrol Applications
Alsayed Alfiky, Laure Weisskopf
Journal of Fungi (2021) Vol. 7, Iss. 1, pp. 61-61
Open Access | Times Cited: 211
Trichoderma as biological control agent: scope and prospects to improve efficacy
Flavia Vanina Ferreira, Matías A. Musumeci
World Journal of Microbiology and Biotechnology (2021) Vol. 37, Iss. 5
Closed Access | Times Cited: 147
Linking abiotic stress, plant metabolites, biostimulants and functional food
Tihana Teklić, Nada Parađiković, Marija Špoljarević, et al.
Annals of Applied Biology (2020) Vol. 178, Iss. 2, pp. 169-191
Closed Access | Times Cited: 113
Fungi of the Trichoderma Genus: Future Perspectives of Benefits in Sustainable Agriculture
Adrianna Kubiak, Agnieszka Wolna-Maruwka, Agnieszka A. Pilarska, et al.
Applied Sciences (2023) Vol. 13, Iss. 11, pp. 6434-6434
Open Access | Times Cited: 34
Compounds from rhizosphere microbes that promote plant growth
Gustavo Ravelo-Ortega, Javier Raya‐González, José López‐Bucio
Current Opinion in Plant Biology (2023) Vol. 73, pp. 102336-102336
Closed Access | Times Cited: 31
Harnessing Synergistic Biostimulatory Processes: A Plausible Approach for Enhanced Crop Growth and Resilience in Organic Farming
Md. Nasir Hossain Sani, Jean Wan Hong Yong
Biology (2021) Vol. 11, Iss. 1, pp. 41-41
Open Access | Times Cited: 51
Effects of Trichoderma harzianum on Photosynthetic Characteristics and Fruit Quality of Tomato Plants
Igor Vukelić, Ljiljana Prokić, Gordana Racić, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 13, pp. 6961-6961
Open Access | Times Cited: 42
Induced secondary metabolites of the beneficial fungus Trichoderma harzianum M10 through OSMAC approach
Alessia Staropoli, Giuseppina Iacomino, Paola De Cicco, et al.
Chemical and Biological Technologies in Agriculture (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 17
Fungal Metabolites as Plant Growth Promoters in Crops
Tamara Sánchez-Gómez, O. Santamaría, Jorge Martín‐García, et al.
Fungal biology (2025), pp. 59-84
Closed Access
From Field to Fork: the benefits of Trichoderma spp. in food quality and safety
Carlos García‐Latorre, Santiago Ruiz‐Moyano, Alicia Rodríguez, et al.
Current Opinion in Food Science (2025), pp. 101286-101286
Closed Access
Effect of Colonization of Trichoderma harzianum on Growth Development and CBD Content of Hemp (Cannabis sativa L.)
Ioanna KAKABOUKI, Alexandros Tataridas, Antonios Mavroeidis, et al.
Microorganisms (2021) Vol. 9, Iss. 3, pp. 518-518
Open Access | Times Cited: 33
Bioformulations with Beneficial Microbial Consortia, a Bioactive Compound and Plant Biopolymers Modulate Sweet Basil Productivity, Photosynthetic Activity and Metabolites
Ernesto Comite, Christophe El‐Nakhel, Youssef Rouphael, et al.
Pathogens (2021) Vol. 10, Iss. 7, pp. 870-870
Open Access | Times Cited: 32
Biostimulants to Improved Tree Physiology and Fruit Quality: A Review with Special Focus on Sweet Cherry
Sílvia Afonso, Ivo Oliveira, Anne S. Meyer, et al.
Agronomy (2022) Vol. 12, Iss. 3, pp. 659-659
Open Access | Times Cited: 26
Yield and Quality of Processing Tomato as Improved by Biostimulants Based on Trichoderma sp. and Ascophyllum nodosum and Biodegradable Mulching Films
Ida Di Mola, Lucia Ottaiano, Eugenio Cozzolino, et al.
Agronomy (2023) Vol. 13, Iss. 3, pp. 901-901
Open Access | Times Cited: 15
Culturable mycota on bats in central and southern Yunnan Province, China
Liu Xf, Saowaluck Tibpromma, Alice C. Hughes, et al.
Mycosphere (2023) Vol. 14, Iss. 1, pp. 497-662
Open Access | Times Cited: 14
Devising Cyanobacteria-Mediated Nutri-Fertigation Strategies to Enhance Fruit Quality, Soil Nutrient Availability, and Crop Productivity in Cherry Tomato
Akanksha Bhardwaj, Venkatesh Kokila, Radha Prasanna, et al.
Journal of Plant Growth Regulation (2024) Vol. 43, Iss. 6, pp. 1902-1918
Closed Access | Times Cited: 4
Multi-omics tools for understanding Trichoderma-plant symbiosis: biotechnological developments and future directions
Nur Syafikah Abdullah, Febri Doni, Muhammad Adil Awal, et al.
Symbiosis (2024) Vol. 93, Iss. 2, pp. 125-138
Closed Access | Times Cited: 4
Phylogeny and Optimization of Trichoderma harzianum for Chitinase Production: Evaluation of Their Antifungal Behaviour against the Prominent Soil Borne Phyto-Pathogens of Temperate India
F. A. Mohiddin, Shahid Ahmad Padder, Arif Hussain Bhat, et al.
Microorganisms (2021) Vol. 9, Iss. 9, pp. 1962-1962
Open Access | Times Cited: 30
Biostimulants Improve Bulb Yield, Concomitantly Affecting the Total Phenolics, Flavonoids, and Antioxidant Capacity of Onion (Allium cepa)
Đorđe Vojnović, Ivana Maksimović, Aleksandra Tepić, et al.
Horticulturae (2024) Vol. 10, Iss. 4, pp. 391-391
Open Access | Times Cited: 3
Application of Biostimulants Containing Amino Acids to Tomatoes Could Favor Sustainable Cultivation: Implications for Tyrosine, Lysine, and Methionine
Marina Alfosea‐Simón, Silvia Simón‐Grao, Ernesto A. Zavala‐González, et al.
Sustainability (2020) Vol. 12, Iss. 22, pp. 9729-9729
Open Access | Times Cited: 31
Trichoderma and Phosphite Elicited Distinctive Secondary Metabolite Signatures in Zucchini Squash Plants
Luigi Formisano, Begoña Miras‐Moreno, Michele Ciriello, et al.
Agronomy (2021) Vol. 11, Iss. 6, pp. 1205-1205
Open Access | Times Cited: 25
Unveiling the biocontrol potential of Trichoderma
Aditi Sharma, Bhupesh Gupta, Shalini Verma, et al.
European Journal of Plant Pathology (2023) Vol. 167, Iss. 4, pp. 569-591
Closed Access | Times Cited: 10
Trichoderma harzianum ITEM 3636 colonizes peanut roots as an endophyte and protects the plants against late leaf spot
Damián Francisco Giordano, Nicolás Pastor, Luc Felicianus Marie Rouws, et al.
Symbiosis (2023) Vol. 89, Iss. 3, pp. 337-352
Closed Access | Times Cited: 9
Effects of Reduced Phosphate Fertilizer and Increased Trichoderma Application on the Growth, Yield, and Quality of Pepper
Xiaoyu Duan, Chunlei Zou, Yifan Jiang, et al.
Plants (2023) Vol. 12, Iss. 16, pp. 2998-2998
Open Access | Times Cited: 9
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