OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antioxidant Activity of Different Hop (Humulus lupulus L.) Genotypes
Zala Kolenc, Tamara Hribernik, Tomaž Langerholc, et al.
Plants (2023) Vol. 12, Iss. 19, pp. 3436-3436
Open Access | Times Cited: 7
Zala Kolenc, Tamara Hribernik, Tomaž Langerholc, et al.
Plants (2023) Vol. 12, Iss. 19, pp. 3436-3436
Open Access | Times Cited: 7
Showing 7 citing articles:
Mechanism of Action and Therapeutic Potential of Xanthohumol in Prevention of Selected Neurodegenerative Diseases
Anna Długosz, Błażej Błaszak, Damian Czarnecki, et al.
Molecules (2025) Vol. 30, Iss. 3, pp. 694-694
Open Access
Anna Długosz, Błażej Błaszak, Damian Czarnecki, et al.
Molecules (2025) Vol. 30, Iss. 3, pp. 694-694
Open Access
Exploring the composition and potential uses of four hops varieties through different extraction techniques
Aleksandra Cvetanović, Miha Ocvirk, Ksenija Rutnik, et al.
Food Chemistry (2024) Vol. 447, pp. 138910-138910
Closed Access | Times Cited: 4
Aleksandra Cvetanović, Miha Ocvirk, Ksenija Rutnik, et al.
Food Chemistry (2024) Vol. 447, pp. 138910-138910
Closed Access | Times Cited: 4
"Hop Leaves: From Waste to a Valuable Source of Bioactive Compounds – A Multidisciplinary Approach to Investigating Potential Applications"
Giulia Sabbatini, Eleonora Mari, María Grazia Ortore, et al.
Heliyon (2024) Vol. 10, Iss. 18, pp. e37593-e37593
Open Access | Times Cited: 1
Giulia Sabbatini, Eleonora Mari, María Grazia Ortore, et al.
Heliyon (2024) Vol. 10, Iss. 18, pp. e37593-e37593
Open Access | Times Cited: 1
Bio-enriched composite materials derived from waste cooking oil for selective reduction of odour intensity
Anita Staroń, Jarosław Chwastowski, Magda Kijania-Kontak, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Anita Staroń, Jarosław Chwastowski, Magda Kijania-Kontak, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Antimicrobial properties of WCO-based composites enriched with hops and curly sorrel for green building solutions
Anita Staroń, Barbara Pucelik, Agata Barzowska, et al.
PLoS ONE (2024) Vol. 19, Iss. 7, pp. e0307452-e0307452
Open Access
Anita Staroń, Barbara Pucelik, Agata Barzowska, et al.
PLoS ONE (2024) Vol. 19, Iss. 7, pp. e0307452-e0307452
Open Access
Exploring Antioxidative properties of Xanthohumol and Isoxanthohumol: An integrated experimental and computational approach with Isoxanthohumol pKa determination
Jelena Tošović, Zala Kolenc, Gregor Hostnik, et al.
Food Chemistry (2024) Vol. 463, pp. 141377-141377
Open Access
Jelena Tošović, Zala Kolenc, Gregor Hostnik, et al.
Food Chemistry (2024) Vol. 463, pp. 141377-141377
Open Access
Comprehensive Insights into the Versatile Benefits of Hop Extracts
Narendra Kumar S -, Anushri Acharya -, Riddhi Daga -, et al.
International Journal For Multidisciplinary Research (2024) Vol. 6, Iss. 2
Open Access
Narendra Kumar S -, Anushri Acharya -, Riddhi Daga -, et al.
International Journal For Multidisciplinary Research (2024) Vol. 6, Iss. 2
Open Access
Supercritical fluid-assisted extraction of hop cone residue from craft breweries
Rodrigo Sadao Inumaro, Rhaira Fernanda Ayoub Casalvara, Rúbia Carvalho Gomes Corrêa, et al.
Journal of CO2 Utilization (2023) Vol. 72, pp. 102498-102498
Open Access | Times Cited: 1
Rodrigo Sadao Inumaro, Rhaira Fernanda Ayoub Casalvara, Rúbia Carvalho Gomes Corrêa, et al.
Journal of CO2 Utilization (2023) Vol. 72, pp. 102498-102498
Open Access | Times Cited: 1
