OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Customized Technological Designs to Improve the Traditional Use of Rosa canina Fruits in Foods and Ingredients
Adina Andreea Teodorescu, Ștefania Adelina Milea, Bogdan Păcularu‐Burada, et al.
Plants (2023) Vol. 12, Iss. 4, pp. 754-754
Open Access | Times Cited: 4
Adina Andreea Teodorescu, Ștefania Adelina Milea, Bogdan Păcularu‐Burada, et al.
Plants (2023) Vol. 12, Iss. 4, pp. 754-754
Open Access | Times Cited: 4
Showing 4 citing articles:
Recent advances and insights into the bioactive properties and applications of Rosa canina L. and its by-products
Oana-Raluca Negrean, Anca Corina Fărcaş, Silvia Amalia Nemeş, et al.
Heliyon (2024) Vol. 10, Iss. 9, pp. e30816-e30816
Open Access | Times Cited: 4
Oana-Raluca Negrean, Anca Corina Fărcaş, Silvia Amalia Nemeş, et al.
Heliyon (2024) Vol. 10, Iss. 9, pp. e30816-e30816
Open Access | Times Cited: 4
The influence of short, medium, and long duration common dehydration methods on total protein, nutrients, vitamins, and carotenoids of rosehip fruit (Rosa canina L.)
Seda Gunaydin, İ̇lknur Alibaş
Journal of Food Composition and Analysis (2023) Vol. 124, pp. 105631-105631
Closed Access | Times Cited: 11
Seda Gunaydin, İ̇lknur Alibaş
Journal of Food Composition and Analysis (2023) Vol. 124, pp. 105631-105631
Closed Access | Times Cited: 11
Quantification of fatty acids in seed oil and important bioactive compounds in Iranian Rosa canina L. ecotypes for potential cosmetic and medicinal uses
Ziba Bakhtiar, Ghasem Eghlima, Mehrnaz Hatami, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 4
Ziba Bakhtiar, Ghasem Eghlima, Mehrnaz Hatami, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 4
Low-sugar apples jam with hibiscus extract: textural, phytochemical and nutritional aspects
Lavinia Stan, Oana Viorela Nistor, Ștefania Adelina Milea, et al.
The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology (2023) Vol. 47, Iss. 1, pp. 110-124
Open Access
Lavinia Stan, Oana Viorela Nistor, Ștefania Adelina Milea, et al.
The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology (2023) Vol. 47, Iss. 1, pp. 110-124
Open Access
