OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Impact of Solid-Phase Fermentation on Flavonoids, Phenolic Acids, Tannins and Antioxidant Activity in Chamerion angustifolium (L.) Holub (Fireweed) Leaves
Marius Lasinskas, Elvyra Jarienė, Nijole Vaitkevičienė, et al.
Plants (2023) Vol. 12, Iss. 2, pp. 277-277
Open Access | Times Cited: 7
Marius Lasinskas, Elvyra Jarienė, Nijole Vaitkevičienė, et al.
Plants (2023) Vol. 12, Iss. 2, pp. 277-277
Open Access | Times Cited: 7
Showing 7 citing articles:
The Impact of Fermentation on the Antioxidant Activity of Food Products
Sümeyye Sarıtaş, Alicia C. Mondragón Portocarrero, José Manuel Miranda, et al.
Molecules (2024) Vol. 29, Iss. 16, pp. 3941-3941
Open Access | Times Cited: 10
Sümeyye Sarıtaş, Alicia C. Mondragón Portocarrero, José Manuel Miranda, et al.
Molecules (2024) Vol. 29, Iss. 16, pp. 3941-3941
Open Access | Times Cited: 10
Effect of solid-state fermentation with Bacillus subtilis on polyphenol enrichment and antioxidant activity in black highland barley
Jie Zhang, Bin Dang, Wengang Zhang, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Jie Zhang, Bin Dang, Wengang Zhang, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Nutritional profile and pharmacological aspect of Houttuynia cordata Thunb. and their therapeutic applications
Srimay Pradhan, Swati Rituparna, Haripriya Dehury, et al.
Pharmacological Research - Modern Chinese Medicine (2023) Vol. 9, pp. 100311-100311
Open Access | Times Cited: 11
Srimay Pradhan, Swati Rituparna, Haripriya Dehury, et al.
Pharmacological Research - Modern Chinese Medicine (2023) Vol. 9, pp. 100311-100311
Open Access | Times Cited: 11
Biological transformation of herbal extracts through Lactic Acid Bacteria fermentation: A study on Milk thistle and liquorice root extract
Alireza Amini, Zeinab E. Mousavi, Mohammad Mousavi
Food Bioscience (2024), pp. 105105-105105
Closed Access | Times Cited: 1
Alireza Amini, Zeinab E. Mousavi, Mohammad Mousavi
Food Bioscience (2024), pp. 105105-105105
Closed Access | Times Cited: 1
Phytochemical Profiling, Antioxidant and Antimicrobial Potentials of Ethanol and Ethyl Acetate Extracts of Chamaenerion latifolium L.
Akmaral Kozhantayeva, Nurgul Tursynova, Ainagul Kolpek, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 8, pp. 996-996
Open Access | Times Cited: 1
Akmaral Kozhantayeva, Nurgul Tursynova, Ainagul Kolpek, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 8, pp. 996-996
Open Access | Times Cited: 1
Antibacterial and Antimycotic Activity of Epilobium angustifolium L. Extracts: A Review
Mariola Dreger, Artur Adamczak, Joanna Foksowicz‐Flaczyk
Pharmaceuticals (2023) Vol. 16, Iss. 10, pp. 1419-1419
Open Access | Times Cited: 3
Mariola Dreger, Artur Adamczak, Joanna Foksowicz‐Flaczyk
Pharmaceuticals (2023) Vol. 16, Iss. 10, pp. 1419-1419
Open Access | Times Cited: 3
Hypoglycemic effect and intestinal transport of phenolics-rich extract from digested mulberry leaves in Caco-2/insulin-resistant HepG2 co-culture model
Qiannan Zhao, Jinyi Yang, Jiahui Li, et al.
Food Research International (2023) Vol. 175, pp. 113689-113689
Closed Access | Times Cited: 3
Qiannan Zhao, Jinyi Yang, Jiahui Li, et al.
Food Research International (2023) Vol. 175, pp. 113689-113689
Closed Access | Times Cited: 3
