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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Grape Berry Responses to Sequential Flooding and Heatwave Events: A Physiological, Transcriptional, and Metabolic Overview
Alessandro Botton, Francesco Girardi, Benedetto Ruperti, et al.
Plants (2022) Vol. 11, Iss. 24, pp. 3574-3574
Open Access | Times Cited: 4
Alessandro Botton, Francesco Girardi, Benedetto Ruperti, et al.
Plants (2022) Vol. 11, Iss. 24, pp. 3574-3574
Open Access | Times Cited: 4
Showing 4 citing articles:
The Role of Naphthaleneacetic Acid and 1-Methylcyclopropene in Preventing Preharvest Berry Dropping in Vitis vinifera L.
Antonio Carlomagno, Claudio Bonghi, Giuseppe Montanaro, et al.
Plants (2025) Vol. 14, Iss. 2, pp. 280-280
Open Access
Antonio Carlomagno, Claudio Bonghi, Giuseppe Montanaro, et al.
Plants (2025) Vol. 14, Iss. 2, pp. 280-280
Open Access
A gibberellin-assisted study of the transcriptional and hormonal changes occurring at floral transition in peach buds (Prunus persica L. Batsch)
Francesco Girardi, Monica Canton, Francesca Populin, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access
Francesco Girardi, Monica Canton, Francesca Populin, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access
most important fruit crops in Mediterranean Basin (Mb)
D. Bassi, Marco Cirilli, Laura Rossini
(2024)
Open Access
D. Bassi, Marco Cirilli, Laura Rossini
(2024)
Open Access
Using In Vitro Cultured Berries to Unravel the Effects of Heat- and ABA-Induced Stress on Thiol Precursor Biosynthesis in Sauvignon Blanc
Alberto Calderan, Rachele Falchi, Riccardo Braidotti, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 26, pp. 14547-14556
Closed Access
Alberto Calderan, Rachele Falchi, Riccardo Braidotti, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 26, pp. 14547-14556
Closed Access