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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phytochemicals and Inflammation: Is Bitter Better?
Dorin Dragoș, Mădălina Petran, Teodora-Cristiana Grădinaru, et al.
Plants (2022) Vol. 11, Iss. 21, pp. 2991-2991
Open Access | Times Cited: 17

Showing 17 citing articles:

Bitter Is Better: Wild Greens Used in the Blue Zone of Ikaria, Greece
Andréa Pieroni, Gabriella Morini, Maria Piochi, et al.
Nutrients (2023) Vol. 15, Iss. 14, pp. 3242-3242
Open Access | Times Cited: 17
Kaempferol: A Review of Current Evidence of Its Antiviral Potential
Argyrios Periferakis, Aristodemos-Theodoros Periferakis, Lamprini Troumpata, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 22, pp. 16299-16299
Open Access | Times Cited: 16
Capsaicin: Emerging Pharmacological and Therapeutic Insights
Mădălina Petran, Argyrios Periferakis, Lamprini Troumpata, et al.
Current Issues in Molecular Biology (2024) Vol. 46, Iss. 8, pp. 7895-7943
Open Access | Times Cited: 4
Food Peptides for the Nutricosmetic Industry
Irene Dini, Andrea Mancusi
Antioxidants (2023) Vol. 12, Iss. 4, pp. 788-788
Open Access | Times Cited: 13
Phytochemicals and Vitamin D for a Healthy Life and Prevention of Diseases
Kazuki Santa, Kenji Watanabe, Yoshio Kumazawa, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 15, pp. 12167-12167
Open Access | Times Cited: 11
Activation of TAS2R4 signaling attenuates podocyte injury induced by high glucose
Yanping Gu, Jiangmeng Wang, Sai Tian, et al.
Biochemical Pharmacology (2024) Vol. 226, pp. 116392-116392
Closed Access | Times Cited: 3
Human Gingival Fibroblasts as a Novel Cell Model Describing the Association between Bitter Taste Thresholds and Interleukin-6 Release
Johanna Tiroch, Andreas Dunkel, Sonja Sterneder, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 13, pp. 5314-5325
Open Access | Times Cited: 9
How does bitter taste guide the utilization of medicinal plants in the semiarid region of Brazil?
Temóteo Luiz Lima da Silva, Washington Soares Ferreira Júnior, Francisco Igor Ribeiro dos Santos, et al.
Ethnobotany Research and Applications (2024) Vol. 28
Open Access | Times Cited: 2
Sex Differences in the Bitterness Perception of an Aromatic Myrtle Bitter Liqueur and Bitter Compounds
Antonella Rosa, Ilenia Pinna, Alessandra Piras, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2030-2030
Open Access | Times Cited: 5
Potential of Bitter Medicinal Plants: A Review of Flavor Physiology
Germán Zuluaga
Pharmaceuticals (2024) Vol. 17, Iss. 6, pp. 722-722
Open Access | Times Cited: 1
The Adaptive Role of Bark in the Diet of Budongo Chimpanzees (Pan troglodytes schweinfurthii)
Elodie Freymann, Gal Badihi, Catherine Hobaiter, et al.
International Journal of Primatology (2024) Vol. 45, Iss. 5, pp. 1229-1263
Open Access | Times Cited: 1
Relevance of Phytochemical Taste for Anti-Cancer Activity: A Statistical Inquiry
Teodora-Cristiana Grădinaru, Marilena Gîlcă, Adelina Vlad, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 22, pp. 16227-16227
Open Access | Times Cited: 3
A strategy of Q-markers identification based on effect, property flavour material basis and rapid quantitative evaluation via near-infrared spectroscopy and chemometric methods for the quality control of Flos Trollii (FT)
Mao Shan, Qing-Yu Du, M. He, et al.
Journal of Ethnopharmacology (2024), pp. 118883-118883
Closed Access
The bitter flavor of Banxia Xiexin Decoction activates TAS2R38 to ameliorate low-grade inflammation in the duodenum of mice with functional dyspepsia
Lang Ren, Xingqiu Ruan, Hanlin Dong, et al.
Journal of Ethnopharmacology (2024), pp. 119309-119309
Open Access
Bitter Phytochemicals as Novel Candidates for Skin Disease Treatment
Teodora-Cristiana Grădinaru, Adelina Vlad, Marilena Gîlcă
Current Issues in Molecular Biology (2023) Vol. 46, Iss. 1, pp. 299-326
Open Access | Times Cited: 1
Hydrocyanic Acid, Protein Concentration, and Phytochemical Compounds of Pulut and White Varieties in Young and Matured Cassava (Manihot Esculenta, Crantz)
Sarah Idris, Rosnah Shamsudin, Mohd Zuhair Mohd Nor, et al.
Pertanika journal of science & technology (2023) Vol. 32, Iss. 1
Open Access
Production and Quality Evaluation of Herbal Tea Mixtures from Phyllanthus Debilis, Osbeckia octandra, and Artrocarpus heterophyllus Leaves
Pedro Dias, R.A.U.J. Marapana, R. M. U. S. K. Rathnayaka
Sumatera Medical Journal (2023) Vol. 6, Iss. 3, pp. 200-209
Open Access
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