
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Changes in Quercetin Derivatives and Antioxidant Activity in Marigold Petals (Tagetes patula L.) Induced by Ultraviolet-B Irradiation and Methyl Jasmonate
Ji Hye Kim, Shucheng Duan, You Jin Lim, et al.
Plants (2022) Vol. 11, Iss. 21, pp. 2947-2947
Open Access | Times Cited: 6
Ji Hye Kim, Shucheng Duan, You Jin Lim, et al.
Plants (2022) Vol. 11, Iss. 21, pp. 2947-2947
Open Access | Times Cited: 6
Showing 6 citing articles:
Acetate prevents pistil dysfunction in rice under heat stress by inducing methyl jasmonate and quercetin synthesis
Hubo Li, Xu Yongqiang, Jie Lin, et al.
Journal of Advanced Research (2025)
Open Access
Hubo Li, Xu Yongqiang, Jie Lin, et al.
Journal of Advanced Research (2025)
Open Access
Combined transcriptome and metabolome analysis highlights a central role of AmMYB30 in MeJA induced flavonoid accumulation in Astragalus membranaceus
Lanting Qi, Yuxin Ma, Lamei Zheng, et al.
Food Bioscience (2024) Vol. 61, pp. 104565-104565
Closed Access | Times Cited: 4
Lanting Qi, Yuxin Ma, Lamei Zheng, et al.
Food Bioscience (2024) Vol. 61, pp. 104565-104565
Closed Access | Times Cited: 4
Impact of Dry Processing on Secondary Metabolites in the Petals of Marigold (Tagetes spp.) Cultivar
Ji Hye Kim, You Jin Lim, Jae-Hee Kim, et al.
Horticulturae (2024) Vol. 10, Iss. 4, pp. 382-382
Open Access | Times Cited: 3
Ji Hye Kim, You Jin Lim, Jae-Hee Kim, et al.
Horticulturae (2024) Vol. 10, Iss. 4, pp. 382-382
Open Access | Times Cited: 3
Nutritional Evaluation of Quinoa Genetic Resources Growing in the Climatic Conditions of Central Europe
Lucie Dostalíková, Petra Hlásná Čepková, Dagmar Janovská, et al.
Foods (2023) Vol. 12, Iss. 7, pp. 1440-1440
Open Access | Times Cited: 9
Lucie Dostalíková, Petra Hlásná Čepková, Dagmar Janovská, et al.
Foods (2023) Vol. 12, Iss. 7, pp. 1440-1440
Open Access | Times Cited: 9
Phytochemical Composition and Biological Activity
Antonella Fais, Benedetta Era
Plants (2024) Vol. 13, Iss. 3, pp. 331-331
Open Access | Times Cited: 1
Antonella Fais, Benedetta Era
Plants (2024) Vol. 13, Iss. 3, pp. 331-331
Open Access | Times Cited: 1
Structural interaction relationship of six edible flavonoids with CYP3A4 based on spectroscopic and computer simulation
Yutong Du, Meizi Wang, Yuan Li, et al.
Journal of Molecular Structure (2024), pp. 141297-141297
Closed Access | Times Cited: 1
Yutong Du, Meizi Wang, Yuan Li, et al.
Journal of Molecular Structure (2024), pp. 141297-141297
Closed Access | Times Cited: 1