Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

High Dietary Intake of Rye Affects Porcine Gut Microbiota in a Salmonella Typhimurium Infection Study
Julia Hankel, Bussarakam Chuppava, Volker Wilke, et al.
Plants (2022) Vol. 11, Iss. 17, pp. 2232-2232
Open Access | Times Cited: 11

Showing 11 citing articles:

Antimicrobial peptide AP2 ameliorates Salmonella Typhimurium infection by modulating gut microbiota
Lianglan Li, Qiufen Mo, Yi Wan, et al.
BMC Microbiology (2025) Vol. 25, Iss. 1
Open Access
The Prebiotic Effect of an Organic Acid Mixture on Faecalibacterium prausnitzii Metabolism and Its Anti-Pathogenic Role against Vibrio parahaemolyticus in Shrimp
Eugenia Butucel, Igori Balta, David McCleery, et al.
Biology (2022) Vol. 12, Iss. 1, pp. 57-57
Open Access | Times Cited: 10
Effects of substituting wheat by rye in diets for young fattening pigs on nutrient digestibility, performance, products of intestinal fermentation, and fecal characteristics
Volker Wilke, Josef Kamphues
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 3
Rye and Rye Bran as Components of Diets in Piglet Production—Effects on Salmonella Prevalence
Christian Homann, Isabell Eckey, Bussarakam Chuppava, et al.
Animals (2023) Vol. 13, Iss. 14, pp. 2262-2262
Open Access | Times Cited: 3
Antimicrobial peptide AP2 ameliorates Salmonella Typhimurium infection by modulating gut microbiota
Lianglan Li, Aikun Fu, Qiufen Mo, et al.
Research Square (Research Square) (2024)
Open Access
Protective effect of short-chain fructo-oligosaccharides from chicory on alcohol-induced injury in GES-1 cells via Keap1/Nrf2 and NLRP3 inflammasome signaling pathways
Yan Chen, Yanan Zhao, Hao Lü, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
The Gut Microbiome in Pigs and Its Impact on Animal Health
Jürgen Zentek, Wilfried Vahjen, Łukasz Grześkowiak, et al.
Springer eBooks (2024), pp. 157-177
Closed Access
The ileal, total tract and postileal digestibility of compound feeds either rich in wheat or rye in an ileo-caecal fistulated minipig model
Clara Berenike Hartung, Christian Visscher, Richard Grone, et al.
Archives of Animal Nutrition (2024), pp. 1-13
Open Access
Examination of Salmonella Prevalence in Pigs Through Rye‐Based Feeding and Coarser Feed Structure Under Field Conditions
Jens Gerrit Lindhaus, Bernd Reckels, Bussarakam Chuppava, et al.
Veterinary Medicine and Science (2024) Vol. 10, Iss. 6
Open Access
A comparative study of the effects of crude chicory and inulin on gut health in weaning piglets
Tushar Kulkarni, Pawel Siegien, Luke Comer, et al.
Journal of Functional Foods (2024) Vol. 123, pp. 106578-106578
Closed Access
A Simple Assay to Assess Salmonella Typhimurium Impact on Performance and Immune Status of Growing Pigs after Different Inoculation Doses
Graziela Alves da Cunha Valini, Pedro Righetti Arnaut, Larissa Gonçalves Barbosa, et al.
Microorganisms (2023) Vol. 11, Iss. 2, pp. 446-446
Open Access | Times Cited: 1
Page 1

Scroll to top