OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Morpho-Anatomical, Physiological, and Mineral Composition Responses Induced by a Vegetal-Based Biostimulant at Three Rates of Foliar Application in Greenhouse Lettuce
Petronia Carillo, Veronica De Micco, Michele Ciriello, et al.
Plants (2022) Vol. 11, Iss. 15, pp. 2030-2030
Open Access | Times Cited: 22

Showing 22 citing articles:

Quick and Effective Evaluation Methods for Biocontrol Agents and Biostimulants Against Phytopathogenic Fungi Relevant for Various Cropping Systems
María Cecilia Pérez‐Pizá, Francisco Sautua, Sławomir Kocira, et al.
Plant Pathology (2025)
Closed Access | Times Cited: 2

Biostimulant Properties of Protein Hydrolysates: Recent Advances and Future Challenges
Marthe Malécange, Renaud Sergheraert, Béatrice Teulat, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 11, pp. 9714-9714
Open Access | Times Cited: 35

Unravelling the biostimulant activity of a protein hydrolysate in lettuce plants under optimal and low N availability: a multi‐omics approach
Sonia Monterisi, Pascual García-Pérez, Valentina Buffagni, et al.
Physiologia Plantarum (2024) Vol. 176, Iss. 3
Closed Access | Times Cited: 7

Iodine Biofortification and Seaweed Extract-Based Biostimulant Supply Interactively Drive the Yield, Quality, and Functional Traits in Strawberry Fruits
Beppe Benedetto Consentino, Lorena Vultaggio, Nicolò Iacuzzi, et al.
Plants (2023) Vol. 12, Iss. 2, pp. 245-245
Open Access | Times Cited: 13

Implications of Vegetal Protein Hydrolysates for Improving Nitrogen Use Efficiency in Leafy Vegetables
Michele Ciriello, Emanuela Campana, Stefania De Pascale, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 132-132
Open Access | Times Cited: 5

Effects of seaweed-based biostimulants on the morphophysiological profile of lettuce ( Lactuca sativa L.)
Sheila Ramos, Ligia García, José I. Barboza, et al.
Cogent Food & Agriculture (2025) Vol. 11, Iss. 1
Open Access

The Role of Organic Extracts and Inorganic Compounds as Alleviators of Drought Stress in Plants
Pedro García‐Caparrós, Michele Ciriello, Youssef Rouphael, et al.
Horticulturae (2025) Vol. 11, Iss. 1, pp. 91-91
Open Access

Improving crop yield and produce quality using biostimulants
Petronia Carillo, Michele Ciriello, Youssef Rouphael
Elsevier eBooks (2025), pp. 239-257
Closed Access

Foliar Spraying of Aqueous Lavender Extract: A Cost-Effective and Sustainable Way to Improve Lettuce Yield and Quality in Organic Farming
Mena Ritota, Ulderico Neri, Laura Casorri, et al.
Sustainability (2025) Vol. 17, Iss. 8, pp. 3505-3505
Open Access

Modulation of Morpho-Physiological and Metabolic Profiles of Lettuce Subjected to Salt Stress and Treated with Two Vegetal-Derived Biostimulants
Francesco Cristofano, Christophe El‐Nakhel, Giuseppe Colla, et al.
Plants (2023) Vol. 12, Iss. 4, pp. 709-709
Open Access | Times Cited: 9

Predictive Model to Evaluate Water and Nutrient Uptake in Vertically Grown Lettuce under Mediterranean Greenhouse Conditions
Manuel Felipe López Mora, María Fernanda Quintero, Carlos Alberto González Murillo, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 117-117
Open Access | Times Cited: 3

Protein Hydrolysates—Production, Effects on Plant Metabolism, and Use in Agriculture
Igor Pasković, Ljiljana Popović, Paula Pongrac, et al.
Horticulturae (2024) Vol. 10, Iss. 10, pp. 1041-1041
Open Access | Times Cited: 3

Vegetal-derived biostimulants distinctively command the physiological and metabolomic signatures of lettuce grown in depleted nitrogen conditions
Christophe El‐Nakhel, Francesco Cristofano, Giuseppe Colla, et al.
Scientia Horticulturae (2023) Vol. 317, pp. 112057-112057
Closed Access | Times Cited: 8

An Evaluation of the Effectivity of the Green Leaves Biostimulant on Lettuce Growth, Nutritional Quality, and Mineral Element Efficiencies under Optimal Growth Conditions
Santiago Atero‐Calvo, María José Izquierdo-Ramos, Carmen García-Huertas, et al.
Plants (2024) Vol. 13, Iss. 7, pp. 917-917
Open Access | Times Cited: 2

Exploring the potential of human urine derivatives in circular agriculture: a case study on lettuce
Rosalinda Nicastro, Christophe El‐Nakhel, Danny Geelen, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2

Metabolic Processes and Biological Macromolecules Defined the Positive Effects of Protein-Rich Biostimulants on Sugar Beet Plant Development
Okanlawon Lekan Jolayemi, Ali Hafeez Malik, Ramesh R. Vetukuri, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 11, pp. 9720-9720
Open Access | Times Cited: 5

An overview of biostimulant activity and plant responses under abiotic and biotic stress conditions
Iker Zulbaran Alvarez, Marya Ahmed, Grant McSorley, et al.
Systems Microbiology and Biomanufacturing (2023) Vol. 4, Iss. 1, pp. 39-55
Closed Access | Times Cited: 4

Plant extract improves quality traits of green and red lettuce cultivars
Giulia Franzoni, A. Ferrante
Heliyon (2024) Vol. 10, Iss. 20, pp. e39224-e39224
Open Access | Times Cited: 1

Microbial and Non-Microbial Biostimulants as Innovative Tools to Increase Macro and Trace Element Mineral Composition of Tomato and Spinach
Stefania Papa, Giovanna Marta Fusco, Michele Ciriello, et al.
Horticulturae (2022) Vol. 8, Iss. 12, pp. 1157-1157
Open Access | Times Cited: 6

Plants’ Anatomical and Genetic Responses to Anthropogenic Climate Change and Human-Induced Activities
Lerma S. J. Maldia, Marilyn S. Combalicer, Crusty E. Tinio
(2023), pp. 403-441
Closed Access | Times Cited: 1

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