OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Optimization of the Multienzyme-Assisted Extraction Procedure of Bioactive Compounds Extracts from Common Buckwheat (Fagopyrum esculentum M.) and Evaluation of Obtained Extracts
Paulina Štreimikytė, Dalia Urbonavičienė, Aistė Balčiūnaitienė, et al.
Plants (2021) Vol. 10, Iss. 12, pp. 2567-2567
Open Access | Times Cited: 6
Paulina Štreimikytė, Dalia Urbonavičienė, Aistė Balčiūnaitienė, et al.
Plants (2021) Vol. 10, Iss. 12, pp. 2567-2567
Open Access | Times Cited: 6
Showing 6 citing articles:
Antimicrobial Activities against Opportunistic Pathogenic Bacteria Using Green Synthesized Silver Nanoparticles in Plant and Lichen Enzyme-Assisted Extracts
Aistė Balčiūnaitienė, Paulina Štreimikytė, Viktorija Puzerytė, et al.
Plants (2022) Vol. 11, Iss. 14, pp. 1833-1833
Open Access | Times Cited: 14
Aistė Balčiūnaitienė, Paulina Štreimikytė, Viktorija Puzerytė, et al.
Plants (2022) Vol. 11, Iss. 14, pp. 1833-1833
Open Access | Times Cited: 14
Optimization of Enzyme-Assisted Extraction of Bioactive Compounds from Sea Buckthorn (Hippophae rhamnoides L.) Leaves: Evaluation of Mixed-Culture Fermentation
Viktorija Puzerytė, Paulina Štreimikytė, Sérgio Sousa, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2180-2180
Open Access | Times Cited: 5
Viktorija Puzerytė, Paulina Štreimikytė, Sérgio Sousa, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2180-2180
Open Access | Times Cited: 5
The Colonization and Effect of Isaria cateinannulata on Buckwheat Sprouts
Xiaona Zhang, Peng Xue, Guimin Yang, et al.
Plants (2022) Vol. 12, Iss. 1, pp. 145-145
Open Access | Times Cited: 7
Xiaona Zhang, Peng Xue, Guimin Yang, et al.
Plants (2022) Vol. 12, Iss. 1, pp. 145-145
Open Access | Times Cited: 7
The Biochemical Alteration of Enzymatically Hydrolysed and Spontaneously Fermented Oat Flour and Its Impact on Pathogenic Bacteria
Paulina Štreimikytė, Jurgita Kailiuviene, Edita Mazoniene, et al.
Foods (2022) Vol. 11, Iss. 14, pp. 2055-2055
Open Access | Times Cited: 6
Paulina Štreimikytė, Jurgita Kailiuviene, Edita Mazoniene, et al.
Foods (2022) Vol. 11, Iss. 14, pp. 2055-2055
Open Access | Times Cited: 6
Enzymatically Hydrolysed Common Buckwheat (Fagopyrum esculentum M.) as a Fermentable Source of Oligosaccharides and Sugars
Paulina Štreimikytė, Aistė Balčiūnaitienė, Theodore Daniel Liapman, et al.
Applied Sciences (2022) Vol. 12, Iss. 16, pp. 8210-8210
Open Access | Times Cited: 4
Paulina Štreimikytė, Aistė Balčiūnaitienė, Theodore Daniel Liapman, et al.
Applied Sciences (2022) Vol. 12, Iss. 16, pp. 8210-8210
Open Access | Times Cited: 4
Phytochemical and Functional Diversity of Enzyme-Assisted Extracts from Hippophae rhamnoides L., Aralia cordata Thunb., and Cannabis sativa L.
Viktorija Puzerytė, Ana Gomes, Sérgio Sousa, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 950-950
Open Access
Viktorija Puzerytė, Ana Gomes, Sérgio Sousa, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 950-950
Open Access
