Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Divergence of Ethnobotanical Knowledge of Slovenians on the Edge of the Mediterranean as a Result of Historical, Geographical and Cultural Drivers
Ivana Vitasović Kosić, Mitja Kaligarič, Josip Juračak
Plants (2021) Vol. 10, Iss. 10, pp. 2087-2087
Open Access | Times Cited: 16

Showing 16 citing articles:

Wild Edible Plants: A Challenge for Future Diet and Health
Riccardo Motti
Plants (2022) Vol. 11, Iss. 3, pp. 344-344
Open Access | Times Cited: 38
The medicinal Umbelliferae plant Fennel (Foeniculum vulgare Mill.): Cultivation, traditional uses, phytopharmacological properties, and application in animal husbandry
Nurul Jadid, Aulia Febrianti Widodo, Dini Ermavitalini, et al.
Arabian Journal of Chemistry (2023) Vol. 16, Iss. 3, pp. 104541-104541
Open Access | Times Cited: 26
Cultural vs. State Borders: Plant Foraging by Hawraman and Mukriyan Kurds in Western Iran
Naji Sulaiman, Farzad Salehi, Julia Prakofjewa, et al.
Plants (2024) Vol. 13, Iss. 7, pp. 1048-1048
Open Access | Times Cited: 6
Traditionally Used Edible Flowers as a Source of Neuroactive, Antioxidant, and Anti-Inflammatory Extracts and Bioactive Compounds: A Narrative Review
Maciej Książkiewicz, Michalina Karczewska, Filip Nawrot, et al.
Molecules (2025) Vol. 30, Iss. 3, pp. 677-677
Open Access
Traditional Use of Wild Edible Plants in Slovenia: A Field Study and an Ethnobotanical Literature Review
Andreja Papež Kristanc, Samo Kreft, Simona Strgulc Krajšek, et al.
Plants (2024) Vol. 13, Iss. 5, pp. 621-621
Open Access | Times Cited: 3
Traditional Ethnobotanical Knowledge of the Central Lika Region (Continental Croatia)—First Record of Edible Use of Fungus Taphrina pruni
Ivana Vitasović Kosić, Antonija Hodak, Łukasz Łuczaj, et al.
Plants (2022) Vol. 11, Iss. 22, pp. 3133-3133
Open Access | Times Cited: 11
Boundaries Are Blurred: Wild Food Plant Knowledge Circulation across the Polish-Lithuanian-Belarusian Borderland
Julia Prakofjewa, Matteo Sartori, Povilas Šarka, et al.
Biology (2023) Vol. 12, Iss. 4, pp. 571-571
Open Access | Times Cited: 6
Ethnobotanical Documentation of the Uses of Wild and Cultivated Plants in the Ansanto Valley (Avellino Province, Southern Italy)
Riccardo Motti, Marco Marotta, Giuliano Bonanomi, et al.
Plants (2023) Vol. 12, Iss. 21, pp. 3690-3690
Open Access | Times Cited: 4
Lamiaceae Plants in Bulgarian Rural Livelihoods—Diversity, Utilization, and Traditional Knowledge
Teodora Ivanova, Yulia Bosseva, Mihail Chervenkov, et al.
Agronomy (2022) Vol. 12, Iss. 7, pp. 1631-1631
Open Access | Times Cited: 6
Multigenerational differences in harvesting and use of wild edible fruits and nuts in the South Caucasus
Aisyah Faruk, Anush Nersesyan, Astghik Papikyan, et al.
Plants People Planet (2023) Vol. 6, Iss. 1, pp. 238-248
Open Access | Times Cited: 3
Ethnobotany around the Virovitica Area in NW Slavonia (Continental Croatia)—Record of Rare Edible Use of Fungus Sarccoscypha coccinea
Ivana Vitasović Kosić, Dominik Berec, Łukasz Łuczaj, et al.
Plants (2024) Vol. 13, Iss. 15, pp. 2153-2153
Open Access
Wild asparaguses as a rich source of bioactive compounds: Biogeographic, intra- and interspecific variability
Mariana Cecilia Grohar, Tea Burin, Jerneja Jakopič, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106706-106706
Open Access
An Ethnobotanical Study in Kırşehir (Türkiye)
Gizem Emre, İsmail Şenkardeş, Kaan M. Işcan, et al.
Plants (2024) Vol. 13, Iss. 20, pp. 2895-2895
Open Access
Multilateral Use of Dandelion in Folk Medicine of Central-Eastern Europe
Robert Gruszecki, Magdalena Walasek-Janusz, Gianluca Caruso, et al.
Plants (2024) Vol. 14, Iss. 1, pp. 84-84
Open Access
Horticultural Food Plants in Traditional Herbal Medicine in the Mediterranean Basin: A Review
Alessia Cozzolino, Riccardo Motti, Fabrizio Cartenì, et al.
Horticulturae (2024) Vol. 10, Iss. 7, pp. 684-684
Open Access
Tradicionalna upotreba kultiviranog bilja i krmiva na području Parka prirode Žumberak-Samoborsko gorje
Ivana Vitasović Kosić, Lana Petković
Krmiva (2023) Vol. 64, Iss. 2, pp. 71-91
Open Access
Page 1

Scroll to top