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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Potential Role of Propolis in the Prevention and Treatment of Metabolic Diseases
Georgeta Balica, Oliviu Voștinaru, Cristina Ştefănescu, et al.
Plants (2021) Vol. 10, Iss. 5, pp. 883-883
Open Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Molecular and Cellular Mechanisms of Propolis and Its Polyphenolic Compounds against Cancer
Nada Oršolić, Maja Jazvinšćak Jembrek
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 18, pp. 10479-10479
Open Access | Times Cited: 55
The Effects of Propolis on Viral Respiratory Diseases
Marcin Ożarowski, Tomasz M. Karpiński
Molecules (2023) Vol. 28, Iss. 1, pp. 359-359
Open Access | Times Cited: 23
Anti-Obesity Effect of Combining White Kidney Bean Extract, Propolis Ethanolic Extract and CrPi3 on Sprague-Dawley Rats Fed a High-Fat Diet
Doaa Abdel-Fattah, Mervat A. Fouad, Aliaa Nabil ElMeshad, et al.
Nutrients (2024) Vol. 16, Iss. 2, pp. 310-310
Open Access | Times Cited: 12
Entomopathogenic Fungi for Pests and Predators Control in Beekeeping
Roberto Bava, Fabio Castagna, Cristian Piras, et al.
Veterinary Sciences (2022) Vol. 9, Iss. 2, pp. 95-95
Open Access | Times Cited: 34
Review on Propolis Applications in Food Preservation and Active Packaging
Narimane Seguenı, Naima Boutaghane, Syeda Tasmia Asma, et al.
Plants (2023) Vol. 12, Iss. 8, pp. 1654-1654
Open Access | Times Cited: 17
PROPOLIS, GEOPROPOLIS AND CERUMEM
Gabriela Fonseca Lopes, Jacques Gabriel Álvares Horta, Paula Brumana Corrêa, et al.
Revista Contemporânea (2025) Vol. 5, Iss. 1, pp. e7195-e7195
Closed Access
Functional and Antimicrobial Properties of Propolis from Different Areas of Romania
Gianluca Albanese, Alexandru-Ioan Giurgiu, Otilia Bobiș, et al.
Applied Sciences (2025) Vol. 15, Iss. 2, pp. 898-898
Open Access
Phenolic Content, Antioxidant Activity and In Vitro Anti-Inflammatory and Antitumor Potential of Selected Bulgarian Propolis Samples
Yulian Tumbarski, Ivan Ivanov, Mina Todorova, et al.
Biomedicines (2025) Vol. 13, Iss. 2, pp. 334-334
Open Access
Plants: Sources of Diversity in Propolis Properties
Otilia Bobiș
Plants (2022) Vol. 11, Iss. 17, pp. 2298-2298
Open Access | Times Cited: 22
Propolis polyphenols: A review on the composition and anti-obesity mechanism of different types of propolis polyphenols
Liuying Zhu, Jinwu Zhang, Hui Yang, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 12
In vitro study on antidiabetic and antihypertensive activities of ethanolic extract of propolis of Indonesian stingless bee Tetragonula sapiens
Siti Farida, Diah Kartika Pratami, Muhamad Sahlan, et al.
Journal of King Saud University - Science (2023) Vol. 35, Iss. 6, pp. 102738-102738
Open Access | Times Cited: 9
Poplar Propolis Improves Insulin Homeostasis in Non-Diabetic Insulin-Resistant Volunteers with Obesity: A Crossover Randomized Controlled Trial
L Sani, Nicolas Cardinault, Julien Astier, et al.
Antioxidants (2023) Vol. 12, Iss. 8, pp. 1481-1481
Open Access | Times Cited: 9
The effects of propolis supplementation on lipid profiles in adults with metabolic syndrome and related disorders: A systematic review and meta-analysis of randomized controlled trials
Yasmin Basheer Ahmed, Saade Abdalkareem Jasim, Yasser Fakri Mustafa, et al.
Human Nutrition & Metabolism (2024) Vol. 37, pp. 200276-200276
Open Access | Times Cited: 2
From propolis to nanopropolis: An exemplary journey and a paradigm shift of a resinous substance produced by bees
Shamama Javed, Bharti Mangla, Waquar Ahsan
Phytotherapy Research (2022) Vol. 36, Iss. 5, pp. 2016-2041
Closed Access | Times Cited: 13
The effects of propolis on pro-oxidant–antioxidant balance, glycemic control, and quality of life in chronic kidney disease: a randomized, double-blind, placebo-controlled trial
Paniz Anvarifard, Alireza Ostadrahimi, Mohammadreza Ardalan, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 7
Potential Antidiabetic Activity of Apis mellifera Propolis Extraction Obtained with Ultrasound
Javier Martínez, Armando Zepeda-Bastida, Irma Morales-Rodríguez, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 348-348
Open Access | Times Cited: 1
ANTI-OBESITY NUTRACEUTICALS: INSIGHTS INTO MECHANISMS OF ACTION AND POTENTIAL USE OF BIOCOMPATIBLE NANOCARRIERS FOR DELIVERY
Doaa Abdel-Fattah, Mervat A. Fouad, Aliaa Nabil ElMeshad, et al.
International Journal of Applied Pharmaceutics (2024), pp. 57-65
Open Access | Times Cited: 1
A Comprehensive Review on Chemical Compounds, Biological Actions and Potential Health Benefits of Stingless Bee Propolis
Sharifah Nur Amalina Syed Salleh, Wan Lutfi Wan Johari, Nur Ayuni Mohd Hanapiah
Sains Malaysiana (2022) Vol. 51, Iss. 3, pp. 733-745
Open Access | Times Cited: 8
Metabolomics reveals that alcohol extract of propolis alleviates D-gal-induced skeletal muscle senescence in mice
Songhao Tian, Huiting Zhao, Jinjia Liu, et al.
Food Bioscience (2022) Vol. 49, pp. 101885-101885
Closed Access | Times Cited: 8
Chemical Composition and Biological Activity of Argentinian Propolis of Four Species of Stingless Bees
Valery A. Isidorov, Jolanta Masłowiecka, Łukasz Szoka, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7686-7686
Open Access | Times Cited: 8
Identification of Cyprus propolis composition and evaluation of its antimicrobial and antiproliferative activities
Sual Tatlısulu, Erkay Özgör
Food Bioscience (2022) Vol. 51, pp. 102273-102273
Closed Access | Times Cited: 5
Effects of Iranian propolis on renal function, prooxidant-antioxidant balance, metabolic status, and quality of life in patients with chronic kidney disease: A study protocol of an ongoing randomized, double-blind, placebo-controlled clinical trial
Paniz Anvarifard, Maryam Anbari, Alireza Ostadrahimi, et al.
Contemporary Clinical Trials Communications (2023) Vol. 34, pp. 101159-101159
Open Access | Times Cited: 2
Bee Propolis, Bee Bread, and Royal Jelly: Proximate Analysis, Fatty Acid Composition, Nutritional Quality, and Anti-Amylase Activity
Masoomeh Fallah, Fatemeh Najafi, Gholamreza Kavoosi
Research Square (Research Square) (2021)
Open Access | Times Cited: 5
Therapeutic Uses, Chemical Compositions, With Special References to Oral Health Care, Market Values and Clinical Trial of Bee Propolis: An Updated Review
Gayatree Nayak, Akankshya Sahu, Sanat Kumar Bhuyan, et al.
International Research Journal of Multidisciplinary Scope (2024) Vol. 05, Iss. 01, pp. 317-335
Open Access
FORMULATION AND STABILITY EVALUATION OF ANTI-OBESITY NUTRACEUITCAL BLEND OF WHITE KIDNEY BEAN EXTRACT (PHASEOLUS VULGARIS L.), PROPOLIS ETHANOLIC EXTRACT AND CRPIC3
Doaa Abdel-Fattah, Mervat A. Fouad, Aliaa Nabil ElMeshad, et al.
International Journal of Applied Pharmaceutics (2024), pp. 225-235
Open Access
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