OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Cosmeceutical Significance of Seaweed: A Focus on Carbohydrates and Peptides in Skin Applications
Haresh S. Kalasariya, Carlos Eliel Maya-Ramírez, João Cotas, et al.
Phycology (2024) Vol. 4, Iss. 2, pp. 276-313
Open Access | Times Cited: 6

Showing 6 citing articles:

Management of Psoriasis by Psoralea corylifolia laden nanoparticulate gel
Shailender Mishra, Sushmita Mishra, Alpana, et al.
Deleted Journal (2024) Vol. 15, Iss. 3, pp. 253-277
Open Access

Sustainable Seafood Processing: Reducing Waste and Environmental Impact in Aquatic Ecosystems
Franklin Oré Areche, Armando Antonio Salinas Del Carpio, Denis Dante Corilla Flores, et al.
Journal of Experimental Biology and Agricultural Sciences (2024) Vol. 12, Iss. 4, pp. 522-536
Open Access

Dermocosmetic properties of bioproducts from Sargassum macroalgae: chemical aspects, challenges, and opportunities
Thalisia Cunha dos Santos, Levi Pompermayer Machado, Angelo Santos, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access

The Multifaceted Applications of Seaweed and Its Derived Compounds in Biomedicine and Nutraceuticals: A Promising Resource for Future
Zeeshan Hyderi, Arunachalam Kannappan, Arumugam Veera Ravi
Phytochemical Analysis (2024)
Closed Access

Maximizing the Potential of Marine Resources: A Sustainable Approach to High-Value Product Development from Seafood By-Products and Waste
Franklin Oré Areche, Juan Alberto Julcahuanga Dominguez, Jovencio Ticsihua Huamán, et al.
Current Research in Nutrition and Food Science Journal (2024) Vol. 12, Iss. 3, pp. 1074-1092
Open Access

Marine Invasive Algae’s Bioactive Ingredients as a Sustainable Pathway in Cosmetics: The Azores Islands as a Case Study
Marta Matos, Luísa Custódio, Catarina Pinto Reis
Marine Drugs (2024) Vol. 22, Iss. 12, pp. 575-575
Open Access

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