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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Anti-Inflammatory, Antioxidant, and Other Health Effects of Dragon Fruit and Potential Delivery Systems for Its Bioactive Compounds
Daniela Franceschi Nishikito, Ana Claudia Abdalla Borges, Lucas Fornari Laurindo, et al.
Pharmaceutics (2023) Vol. 15, Iss. 1, pp. 159-159
Open Access | Times Cited: 57

Showing 1-25 of 57 citing articles:

Navigating the Neurobiology of Migraine: From Pathways to Potential Therapies
Masaru Tanaka, Bernadett Tuka, László Vécsei
Cells (2024) Vol. 13, Iss. 13, pp. 1098-1098
Open Access | Times Cited: 10
Microwave-vacuum drying: Modeling validation of drying and rehydration kinetics, moisture diffusivity and physicochemical properties of dried dragon fruit slices
Pakeeza Khatun, Anindita Karmakar, Ivi Chakraborty
Food and Humanity (2024) Vol. 2, pp. 100292-100292
Closed Access | Times Cited: 7
Revolutionizing our understanding of Parkinson’s disease: Dr. Heinz Reichmann’s pioneering research and future research direction
Masaru Tanaka, László Vécsei
Journal of Neural Transmission (2024) Vol. 131, Iss. 12, pp. 1367-1387
Open Access | Times Cited: 6
Curcumin: A Golden Approach to Healthy Aging: A Systematic Review of the Evidence
Yandra Cervelim Nunes, Nathalia. M. Mendes, Enzo Pereira de Lima, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2721-2721
Open Access | Times Cited: 6
AdipoRon’s Impact on Alzheimer’s Disease—A Systematic Review and Meta-Analysis
Sandra Maria Barbalho, Lucas Fornari Laurindo, Bárbara de Oliveira Zanuso, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 2, pp. 484-484
Open Access
Physical-Chemical Characterization of Fruit Harvested at Different Maturity Stages of Grafted Yellow Pitahaya (Selenicereus megalanthus Haw.)
Jéssica Sanmiguel, Valdemar Andrade, Yadira Vargas, et al.
Plants (2025) Vol. 14, Iss. 2, pp. 178-178
Open Access
Yellow Pitahaya (Selenicereus megalanthus Haw.): The Less Known of the Pitahayas
Daniel Valero, Alex Erazo-Lara, María E. García-Pastor, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 202-202
Open Access
Trends on valorization of pitaya fruit biomass through value-added and green extraction technology – A critical review of advancements and processes
Feby Carmen, Christine Francès, Laurie Barthe
Trends in Food Science & Technology (2023) Vol. 138, pp. 339-354
Open Access | Times Cited: 18
Comparative analysis of nutrient composition and antioxidant activity in three dragon fruit cultivars
Afsana Yasmin, Mousumi Jahan Sumi, Keya Akter, et al.
PeerJ (2024) Vol. 12, pp. e17719-e17719
Open Access | Times Cited: 4
Preharvest Elicitors as a Tool to Enhance Bioactive Compounds and Quality of Both Peel and Pulp of Yellow Pitahaya (Selenicereus megalanthus Haw.) at Harvest and during Postharvest Storage
Alex Erazo-Lara, María E. García-Pastor, Pedro Antonio Padilla-González, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 10, pp. 5435-5435
Open Access | Times Cited: 3
Preharvest Elicitors as a Tool to Enhance Bioactive Compounds, Quality in Both Peel and Pulp of Yellow Pitahaya (<em>Selenicereus megalanthus</em> Haw) a Harvest and during Postharvest Storage
Alex Erazo-Lara, María E. García-Pastor, Pedro Antonio Padilla-González, et al.
(2024)
Open Access | Times Cited: 3
Pitaya as a New Alternative Crop for Iberian Peninsula: Biology and Edaphoclimatic Requirements
Ana Rita Trindade, Paulo Eduardo Branco Paiva, Vander Rocha Lacerda, et al.
Plants (2023) Vol. 12, Iss. 18, pp. 3212-3212
Open Access | Times Cited: 10
Functional, antioxidant, and sensory properties of mixed‐fruit (pitaya, watermelon, and mint) and pitaya wines
Tsung‐Ming Hu, Mohsen Gavahian, Rojina Pradhan, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 6, pp. 3442-3449
Open Access | Times Cited: 9
Biodiversity of Fruit Crops and Utilization in Food and Nutritional Security
Ellina Mansyah, Tri Budiyanti, Sri Hadiati, et al.
Sustainable development and biodiversity (2024), pp. 127-170
Closed Access | Times Cited: 2
Therapeutic potential of various functional components presents within dragon fruit: A review
Disha Chatterjee, Shifa Mansuri, Neelam Poonia, et al.
Hybrid Advances (2024) Vol. 6, pp. 100185-100185
Open Access | Times Cited: 2
Integrated metabolic profiles and microbial communities to reveal the beneficial effect of red pitaya on early constipation
Pengfei Zhao, Xiran Meng, Mo Sun, et al.
Food & Function (2024) Vol. 15, Iss. 10, pp. 5414-5428
Closed Access | Times Cited: 2
The Therapeutic Potential of Bee Venom-Derived Apamin and Mellitin Conjugates in Cancer Treatment: A Systematic Review
Lucas Fornari Laurindo, Enzo Pereira de Lima, Lívia Fornari Laurindo, et al.
Pharmacological Research (2024), pp. 107430-107430
Open Access | Times Cited: 2
AAPH-induced oxidative damage reduced anion exchanger 1 (SLC4A1/AE1) activity in human red blood cells: protective effect of an anthocyanin-rich extract
Alessia Remigante, Sara Spinelli, Giuseppe Tancredi Patanè, et al.
Frontiers in Physiology (2023) Vol. 14
Open Access | Times Cited: 7
Nutrition and Therapeutic Potential of the Dragon Fruit: A Qualitative Approach
Karishma Manohar Rathi, Shaktikumar Lawlesh Singh, Godwin Geo Gigi, et al.
Pharmacognosy Research (2023) Vol. 16, Iss. 1, pp. 1-9
Open Access | Times Cited: 6
Nutrition Value of Baked Meat Products Fortified with Lyophilized Dragon Fruit (Hylocereus undatus)
Paulina Kęska, Patrycja Gazda, Łukasz Siłka, et al.
Foods (2023) Vol. 12, Iss. 19, pp. 3550-3550
Open Access | Times Cited: 5
Phytochemical Screening and Antioxidant Activity in Dragon Fruit Plant Extracts as Immunomodulators in Pregnant Women
Rubiati Hipni, Isnaniah Isnaniah, Noorhayati Maslani, et al.
Pharmacognosy Journal (2024) Vol. 15, Iss. 6, pp. 999-1004
Open Access | Times Cited: 1
Altitudinal variation of dragon fruit metabolite profiles as revealed by UPLC-MS/MS-based widely targeted metabolomics analysis
Zhibing Zhao, Lang Wang, Jiajia Chen, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
Effect of Preharvest Treatment Using Jasmonic Acid and Methyl Jasmonate on the Physicochemical Properties and Antioxidant Activities of Red-fleshed Dragon Fruit (Hylocereus polyrhizus L.)
Norfarzana Hamzah, Nurul Shazini Ramli, Iffah Haifaa Mat Deris, et al.
Pertanika journal of tropical agricultural science (2024) Vol. 47, Iss. 2, pp. 439-459
Open Access | Times Cited: 1
Optimizing germination: comparative assessment of various growth media on dragon fruit germination and early growth
Ghulam Sarwar, Tauseef Anwar, Huma Qureshi, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
Exploring the potential of anti-bacterial and conductive ZnO–Al2O3/SPES proton exchange membrane applied in MFC for sustainable energy generation and sugar beet industry effluent treatment
Bita Shirvani, Masoud Rahimi, Sirus Zinadini
Renewable Energy (2024) Vol. 231, pp. 121003-121003
Closed Access | Times Cited: 1
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