OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
An Optimized Terpene Profile for a New Medical Cannabis Oil
Valentina Maggini, Lorenzo Calvi, Tommaso Pelagatti, et al.
Pharmaceutics (2022) Vol. 14, Iss. 2, pp. 298-298
Open Access | Times Cited: 10
Valentina Maggini, Lorenzo Calvi, Tommaso Pelagatti, et al.
Pharmaceutics (2022) Vol. 14, Iss. 2, pp. 298-298
Open Access | Times Cited: 10
Showing 10 citing articles:
Computational Studies Applied to Linalool and Citronellal Derivatives Against Alzheimer's and Parkinson's Disorders: A Review with Experimental Approach
Pablo Rayff da Silva, Jéssica Andrade, Natália Ferreira de Sousa, et al.
Current Neuropharmacology (2023) Vol. 21, Iss. 4, pp. 842-866
Open Access | Times Cited: 13
Pablo Rayff da Silva, Jéssica Andrade, Natália Ferreira de Sousa, et al.
Current Neuropharmacology (2023) Vol. 21, Iss. 4, pp. 842-866
Open Access | Times Cited: 13
Impact of Microwave Processing on Phytochemicals, Antioxidant Status, Anti-Nutritional Factors and Metabolite Profile of Maize Flour
Alla Yaswanth Naveen Kumar, Alonkrita Chowdhury, Rajesh Kumar, et al.
Applied Food Research (2025), pp. 100712-100712
Open Access
Alla Yaswanth Naveen Kumar, Alonkrita Chowdhury, Rajesh Kumar, et al.
Applied Food Research (2025), pp. 100712-100712
Open Access
Recent Advanced Methods for Extracting and Analyzing Cannabinoids from Cannabis-Infused Edibles and Detecting Hemp-Derived Contaminants in Food (2013–2023): A Comprehensive Review
Siyun Yang, Mingjing Sun
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 24, pp. 13476-13499
Closed Access | Times Cited: 4
Siyun Yang, Mingjing Sun
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 24, pp. 13476-13499
Closed Access | Times Cited: 4
Progress in the analysis of phytocannabinoids by HPLC and UPLC (or UHPLC) during 2020–2023
Lutfun Nahar, Phanuphong Chaiwut, Sarita Sangthong, et al.
Phytochemical Analysis (2024) Vol. 35, Iss. 5, pp. 927-989
Closed Access | Times Cited: 3
Lutfun Nahar, Phanuphong Chaiwut, Sarita Sangthong, et al.
Phytochemical Analysis (2024) Vol. 35, Iss. 5, pp. 927-989
Closed Access | Times Cited: 3
Evaluation of the Analgesic Effect of High-Cannabidiol-Content Cannabis Extracts in Different Pain Models by Using Polymeric Micelles as Vehicles
Yoreny Román-Vargas, Julián David Porras-Arguello, Lucas Blandón‐Naranjo, et al.
Molecules (2023) Vol. 28, Iss. 11, pp. 4299-4299
Open Access | Times Cited: 7
Yoreny Román-Vargas, Julián David Porras-Arguello, Lucas Blandón‐Naranjo, et al.
Molecules (2023) Vol. 28, Iss. 11, pp. 4299-4299
Open Access | Times Cited: 7
Enhancing the efficiency of polypyrrole-dodecylbenzene sulfonic acid in-tube solid-phase microextraction coating for analysis of nitrogen-containing pesticides in water environments
Rong Ma, Shuangshuang Yu, Yafang Li, et al.
Frontiers in Environmental Science (2024) Vol. 12
Open Access | Times Cited: 1
Rong Ma, Shuangshuang Yu, Yafang Li, et al.
Frontiers in Environmental Science (2024) Vol. 12
Open Access | Times Cited: 1
Medicinal cannabis extracts are neuroprotective against Aβ1–42‐mediated toxicity in vitro
Dylan T. Marsh, Mayu Shibuta, Ryuji Kato, et al.
Basic & Clinical Pharmacology & Toxicology (2024)
Open Access | Times Cited: 1
Dylan T. Marsh, Mayu Shibuta, Ryuji Kato, et al.
Basic & Clinical Pharmacology & Toxicology (2024)
Open Access | Times Cited: 1
Comprehensive analysis of chemical and enantiomeric stability of terpenes in Cannabis sativa L. flowers
Justine Raeber, Bryan Bajor, Michael Poetzsch, et al.
Phytochemical Analysis (2024)
Open Access
Justine Raeber, Bryan Bajor, Michael Poetzsch, et al.
Phytochemical Analysis (2024)
Open Access
Are cannabidiol (CBD) levels in consumer food products well tested?—A review
Shahida Anusha Siddiqui, Hafize Fidan, Stanko Stankov, et al.
Food Frontiers (2023) Vol. 4, Iss. 4, pp. 1778-1793
Open Access
Shahida Anusha Siddiqui, Hafize Fidan, Stanko Stankov, et al.
Food Frontiers (2023) Vol. 4, Iss. 4, pp. 1778-1793
Open Access
Letter to the Editor: Electrochemical Sensor Technologies for Terpene Detection in Cannabis: Potentials, Opportunities, and Challenges
Kaveh Amini, Ali Sepehrifard, Davide Angelone
Cannabis and Cannabinoid Research (2022) Vol. 8, Iss. 3, pp. 577-578
Closed Access
Kaveh Amini, Ali Sepehrifard, Davide Angelone
Cannabis and Cannabinoid Research (2022) Vol. 8, Iss. 3, pp. 577-578
Closed Access
