OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Characterization of Orange Peel Extract and Its Potential Protective Effect against Aluminum Chloride-Induced Alzheimer’s Disease
Nourhan M. Abd El-Aziz, Mohamed G. Shehata, Tawfiq Alsulami, et al.
Pharmaceuticals (2022) Vol. 16, Iss. 1, pp. 12-12
Open Access | Times Cited: 15
Nourhan M. Abd El-Aziz, Mohamed G. Shehata, Tawfiq Alsulami, et al.
Pharmaceuticals (2022) Vol. 16, Iss. 1, pp. 12-12
Open Access | Times Cited: 15
Showing 15 citing articles:
Validating the protective role of orange and tangerine peel extracts foramending food safety against microorganisms’ contamination using molecular docking
Bassem A. Sabry, Ahmed Noah Badr, Dina Mostafa Mohammed, et al.
Heliyon (2024) Vol. 10, Iss. 6, pp. e27737-e27737
Open Access | Times Cited: 5
Bassem A. Sabry, Ahmed Noah Badr, Dina Mostafa Mohammed, et al.
Heliyon (2024) Vol. 10, Iss. 6, pp. e27737-e27737
Open Access | Times Cited: 5
Neuroprotective Effects of Myrtle Berry By-Product Extracts on 6-OHDA-Induced Cytotoxicity in PC12 Cells
Debora Dessì, Giacomo Fais, Paolo Follesa, et al.
Antioxidants (2025) Vol. 14, Iss. 1, pp. 88-88
Open Access
Debora Dessì, Giacomo Fais, Paolo Follesa, et al.
Antioxidants (2025) Vol. 14, Iss. 1, pp. 88-88
Open Access
Biotechnological Application of Health-Promising Bioactive Compounds
Akanksha Singh, Pradeep Singh Negi
(2025), pp. 73-94
Closed Access
Akanksha Singh, Pradeep Singh Negi
(2025), pp. 73-94
Closed Access
Effects of Cycloastragenol on Alzheimer's Disease in Rats by Reducing Oxidative Stress, Inflammation, and Apoptosis
Kadi M. Alharbi, Shahad Alshehri, Wasayf A Almarwani, et al.
Current Alzheimer Research (2024) Vol. 21, Iss. 2, pp. 141-154
Closed Access | Times Cited: 3
Kadi M. Alharbi, Shahad Alshehri, Wasayf A Almarwani, et al.
Current Alzheimer Research (2024) Vol. 21, Iss. 2, pp. 141-154
Closed Access | Times Cited: 3
A Comprehensive Analytical Review of Polyphenols: Evaluating Neuroprotection in Alzheimer’s Disease
David Vicente-Zurdo, Esther Gómez-Mejía, Noelia Rosales‐Conrado, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5906-5906
Open Access | Times Cited: 2
David Vicente-Zurdo, Esther Gómez-Mejía, Noelia Rosales‐Conrado, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5906-5906
Open Access | Times Cited: 2
Secondary Bioactive Metabolites from Foods of Plant Origin as Theravention Agents against Neurodegenerative Disorders
Telma M. Gomes, Patrícia Sousa, Catarina Campos, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2289-2289
Open Access | Times Cited: 2
Telma M. Gomes, Patrícia Sousa, Catarina Campos, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2289-2289
Open Access | Times Cited: 2
Valsartan ameliorated cognitive decline, oxidative stress and inflammation in AlCl3-induced Alzheimer's disease in rats
Noha Saeed, Manar M Esmail, Hanaa M. Abdel-Rahman, et al.
Deleted Journal (2024)
Open Access | Times Cited: 1
Noha Saeed, Manar M Esmail, Hanaa M. Abdel-Rahman, et al.
Deleted Journal (2024)
Open Access | Times Cited: 1
The Neuroprotective and Therapeutic Effects of Medicinal Plants and Natural Products against Aluminium Chloride-Induced Alzheimer’s Disease: Recent Update
Ayodeji Oluwatobi Ojetunde
Biology Medicine & Natural Product Chemistry (2024) Vol. 13, Iss. 1, pp. 7-33
Open Access | Times Cited: 1
Ayodeji Oluwatobi Ojetunde
Biology Medicine & Natural Product Chemistry (2024) Vol. 13, Iss. 1, pp. 7-33
Open Access | Times Cited: 1
Evaluation of the antioxidant and antimicrobial activity of plant bioactive compounds as natural preservatives
Elena Orlova, Sobhy A. El‐Sohaimy, Максим Ребезов
Agrarian science (2023) Vol. 1, Iss. 8, pp. 143-150
Open Access | Times Cited: 2
Elena Orlova, Sobhy A. El‐Sohaimy, Максим Ребезов
Agrarian science (2023) Vol. 1, Iss. 8, pp. 143-150
Open Access | Times Cited: 2
EXPERIMENTAL ALZHEIMER’S DISEASE IN DIFFERENT ANIMAL MODELS
International Journal of Biology Pharmacy and Allied Sciences (2024) Vol. 13, Iss. 9
Open Access
International Journal of Biology Pharmacy and Allied Sciences (2024) Vol. 13, Iss. 9
Open Access
Characterization of orange peel extract- cross linking whey protein nanoparticles and their influences on the physical and sensory properties of orange juice
Nourhan M. Abd El-Aziz, Taha Mehany, Mohamed G. Shehata
LWT (2024) Vol. 208, pp. 116745-116745
Open Access
Nourhan M. Abd El-Aziz, Taha Mehany, Mohamed G. Shehata
LWT (2024) Vol. 208, pp. 116745-116745
Open Access
Polyherbal Antiacne Gel: In Vitro Antibacterial Activity and Efficacy Evaluation Against Cutibacterium acnes
Praveen Kumar Gaur, Rosaline Mishra, Rahul Kaushik, et al.
Assay and Drug Development Technologies (2024)
Closed Access
Praveen Kumar Gaur, Rosaline Mishra, Rahul Kaushik, et al.
Assay and Drug Development Technologies (2024)
Closed Access
Tocotrienol-Rich Fraction Ameliorates the Aluminium Chloride-Induced Neurovascular Dysfunction-Associated Vascular Dementia in Rats
Sohrab A. Shaikh, Arunachalam Muthuraman
Pharmaceuticals (2023) Vol. 16, Iss. 6, pp. 828-828
Open Access
Sohrab A. Shaikh, Arunachalam Muthuraman
Pharmaceuticals (2023) Vol. 16, Iss. 6, pp. 828-828
Open Access
Pachira macrocarpa Schltdl. & Cham., HPLC Profile, and Neuroprotective Potential via Regulation of JNK, miRNA132, and miRNA-125b
Heba A. El Gizawy, Sylvia A. Boshra
ACS Omega (2023) Vol. 8, Iss. 30, pp. 27238-27246
Open Access
Heba A. El Gizawy, Sylvia A. Boshra
ACS Omega (2023) Vol. 8, Iss. 30, pp. 27238-27246
Open Access
Antioxidant Properties of Orange Peel and Their Implications for Health: A Comprehensive Review
Vishwakarma Shrinath, Supriya Singh Gaur, Kamaldeep Kaur, et al.
Journal of Food Chemistry and Nanotechnology (2023) Vol. 9
Open Access
Vishwakarma Shrinath, Supriya Singh Gaur, Kamaldeep Kaur, et al.
Journal of Food Chemistry and Nanotechnology (2023) Vol. 9
Open Access
