OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Chicory Extracts and Sesquiterpene Lactones Show Potent Activity against Bacterial and Fungal Pathogens
Suvi T. Häkkinen, Marina Sokóvić, Liisa Nohynek, et al.
Pharmaceuticals (2021) Vol. 14, Iss. 9, pp. 941-941
Open Access | Times Cited: 40

Showing 1-25 of 40 citing articles:

Polyphenols as Inhibitors of Antibiotic Resistant Bacteria—Mechanisms Underlying Rutin Interference with Bacterial Virulence
Marija Ivanov, Katarina Novović, Milka Malešević, et al.
Pharmaceuticals (2022) Vol. 15, Iss. 3, pp. 385-385
Open Access | Times Cited: 68

Inhibitory effect of natural compounds on quorum sensing system in Pseudomonas aeruginosa: a helpful promise for managing biofilm community
Aref Shariati, Milad Noei, Marzieh Askarinia, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 9

Antimicrobial Activity of Lactones
Marcelina Mazur, Dorota Masłowiec
Antibiotics (2022) Vol. 11, Iss. 10, pp. 1327-1327
Open Access | Times Cited: 30

Medicinal Use of Chicory (Cichorium intybus L.)
Łukasz Duda, Karol Kłosiński, Grażyna Budryn, et al.
Scientia Pharmaceutica (2024) Vol. 92, Iss. 2, pp. 31-31
Open Access | Times Cited: 6

Latex of medicinal plants: a reservoir of antimicrobial peptides, proteins, and enzymes for drug discovery
Zainab Abiodun Molik, Temitayo O. Ajayi, Queeneth A. Ogunniyi, et al.
Deleted Journal (2025) Vol. 2, Iss. 1
Open Access

RED light promotes flavonoid and phenolic accumulation in Cichorium spp. callus culture as anti-candida agent
Sayeda A. Abdelhamid, Amani M. Marzouk, Mohsen S. Asker, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access

The chicory root (Cichorium intybus var. sativum) frontier: pioneering biotechnological advancements
H. M. Akram, Hammad Zafar, Bilal Haider Abbasi
Phytochemistry Reviews (2025)
Closed Access

Natural agents from plants used against methicillin-resistant Staphylococcus aureus
Román Yesid Ramírez Rueda, Pramod Ingle, Aniket Gade, et al.
Elsevier eBooks (2025), pp. 111-136
Closed Access

A review of medicine and food homology on traditional Chinese medicine as functional food
Siukan Law, Dawn Ching Tung Au
Food & medicine homology. (2025)
Closed Access

Plant Extracts as Natural Food Preservatives
Slavica Vesković-Moračanin
(2025), pp. 193-238
Closed Access

Structure-dependent activity of plant natural products against methicillin-resistant Staphylococcus aureus
Calisto Moreno Cardenas, Serhat Sezai Çiçek
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 11

A Three-Step Process to Isolate Large Quantities of Bioactive Sesquiterpene Lactones from Cichorium intybus L. Roots and Semisynthesis of Chicory STLs Standards
Francesca Ruggieri, Philippe Hance, Bruna Gioia, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 5, pp. 771-771
Open Access | Times Cited: 9

A simple thin-layer chromatography autography for the detection of peroxidase inhibitors
Oscar Micheloni, I. Ayelen Ramallo, Abel Eduardo Farroni, et al.
Journal of Food Science and Technology (2024) Vol. 61, Iss. 9, pp. 1722-1732
Closed Access | Times Cited: 3

Identification and characterization of CYP71 subclade cytochrome P450 enzymes involved in the biosynthesis of bitterness compounds in Cichorium intybus
Charlotte De Bruyn, Tom Ruttink, Elia Lacchini, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 8

Targeting proteases involved in the viral replication of SARS-CoV-2 by sesquiterpene lactones from chicory (Cichorium intybus L.)
María Ángeles Ávila‐Gálvez, Carlos Pita, Naiara Fernández, et al.
Food & Function (2022) Vol. 13, Iss. 17, pp. 8977-8988
Open Access | Times Cited: 8

Enzyme-treated chicory for cosmetics: application assessment and techno-economic analysis
Suvi T. Häkkinen, Katarina Cankar, Liisa Nohynek, et al.
AMB Express (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 8

Cichorium intybus L. Hairy Roots as a Platform for Antimicrobial Activity
Suvi T. Häkkinen, Katarina Cankar, Liisa Nohynek, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 2, pp. 140-140
Open Access | Times Cited: 4

Metabolome and transcriptome profiling of root chicory provide insights into laticifer development and specialized metabolism
Khabat Vahabi, Gerd Ulrich Balcke, Johanna C. Hakkert, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 1

Steroidal hydrazones as antimicrobial agents: biological evaluation and molecular docking studies
Maia Merlani, N. Sh. Nadaraia, Н. Н. Барбакадзе, et al.
SAR and QSAR in environmental research (2024) Vol. 35, Iss. 2, pp. 137-155
Closed Access | Times Cited: 1

Citrus flavonoids diosmin, myricetin and neohesperidin as inhibitors of Pseudomonas aeruginosa: Evidence from antibiofilm, gene expression and in vivo analysis
Tamara Carević, Stoimir Kolarević, Margareta Kračun‐Kolarević, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 181, pp. 117642-117642
Open Access | Times Cited: 1

Environmental and socio-economic impacts of new plant breeding technologies: A case study of root chicory for inulin production
Maria Hingsamer, Veronika Kulmer, Matthew de Roode, et al.
Frontiers in Genome Editing (2022) Vol. 4
Open Access | Times Cited: 7

Lactucin Synthase Inactivation Boosts the Accumulation of Anti-inflammatory 8-Deoxylactucin and Its Derivatives in Chicory (Cichorium intybus L.)
Katarina Cankar, Johanna C. Hakkert, Robert Sévenier, et al.
Journal of Agricultural and Food Chemistry (2023)
Open Access | Times Cited: 3

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