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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Food Addiction in the Light of DSM-5
Adrian Meule, Ashley N. Gearhardt
Nutrients (2014) Vol. 6, Iss. 9, pp. 3653-3671
Open Access | Times Cited: 245

Showing 1-25 of 245 citing articles:

A Systematic Review of the Application And Correlates of YFAS-Diagnosed ‘Food Addiction' in Humans: Are Eating-Related ‘Addictions' a Cause for Concern or Empty Concepts?
Cecilia Grace Long, John E. Blundell, Graham Finlayson
Obesity Facts (2015) Vol. 8, Iss. 6, pp. 386-401
Open Access | Times Cited: 494
The neurobiological basis of binge-eating disorder
Robert Kessler, Peter H. Hutson, Barry K. Herman, et al.
Neuroscience & Biobehavioral Reviews (2016) Vol. 63, pp. 223-238
Open Access | Times Cited: 316
What Is the Evidence for “Food Addiction?” A Systematic Review
Eliza L. Gordon, Aviva H. Ariel-Donges, Viviana Bauman, et al.
Nutrients (2018) Vol. 10, Iss. 4, pp. 477-477
Open Access | Times Cited: 259
Brain–gut–microbiome interactions in obesity and food addiction
Arpana Gupta, Vadim Osadchiy, Emeran A. Mayer
Nature Reviews Gastroenterology & Hepatology (2020) Vol. 17, Iss. 11, pp. 655-672
Open Access | Times Cited: 194
The role of reward circuitry and food addiction in the obesity epidemic: An update
Sarah‐Jane Leigh, Margaret J. Morris
Biological Psychology (2016) Vol. 131, pp. 31-42
Closed Access | Times Cited: 169
Food Addiction, Binge Eating Disorder, and Obesity: Is There a Relationship?
Tracy Burrows, Janelle A. Skinner, Rebecca McKenna, et al.
Behavioral Sciences (2017) Vol. 7, Iss. 3, pp. 54-54
Open Access | Times Cited: 154
Foods and dietary profiles associated with ‘food addiction’ in young adults
Kirrilly M. Pursey, Clare E. Collins, Peter Stanwell, et al.
Addictive Behaviors Reports (2015) Vol. 2, pp. 41-48
Open Access | Times Cited: 140
Prevalence of ‘Food Addiction' as Measured with the Yale Food Addiction Scale 2.0 in a Representative German Sample and Its Association with Sex, Age and Weight Categories
Carolin Hauck, Annegret Weiß, Erica M. Schulte, et al.
Obesity Facts (2017) Vol. 10, Iss. 1, pp. 12-24
Open Access | Times Cited: 137
German version of the Yale Food Addiction Scale 2.0: Prevalence and correlates of ‘food addiction’ in students and obese individuals
Adrian Meule, Astrid Müller, Ashley N. Gearhardt, et al.
Appetite (2016) Vol. 115, pp. 54-61
Open Access | Times Cited: 123
Food Addiction in Overweight and Obese Adolescents Seeking Weight‐loss Treatment
Adrian Meule, Tina Hermann, Andrea Kübler
European Eating Disorders Review (2015) Vol. 23, Iss. 3, pp. 193-198
Closed Access | Times Cited: 121
Self-perceived food addiction: Prevalence, predictors, and prognosis
Angela Meadows, Laurence J. Nolan, Suzanne Higgs
Appetite (2017) Vol. 114, pp. 282-298
Open Access | Times Cited: 117
Food Addiction: Implications for the Diagnosis and Treatment of Overeating
Rachel C. Adams, Jemma Sedgmond, Leah Maizey, et al.
Nutrients (2019) Vol. 11, Iss. 9, pp. 2086-2086
Open Access | Times Cited: 108
Ten Years of the Yale Food Addiction Scale: a Review of Version 2.0
Adrian Meule, Ashley N. Gearhardt
Current Addiction Reports (2019) Vol. 6, Iss. 3, pp. 218-228
Closed Access | Times Cited: 99
Back by Popular Demand: A Narrative Review on the History of Food Addiction Research.
Adrian Meule
PubMed (2015) Vol. 88, Iss. 3, pp. 295-302
Closed Access | Times Cited: 94
Investigating the relationship between reward sensitivity, impulsivity, and food addiction: A systematic review
Aimee L. Maxwell, Elliroma Gardiner, Natalie J. Loxton
European Eating Disorders Review (2020) Vol. 28, Iss. 4, pp. 368-384
Closed Access | Times Cited: 94
Food Addiction and Bulimia Nervosa: New Data Based on the Yale Food Addiction Scale 2.0
Sarah‐Kristin de Vries, Adrian Meule
European Eating Disorders Review (2016) Vol. 24, Iss. 6, pp. 518-522
Closed Access | Times Cited: 92
A Primer on the Genetics of Comorbid Eating Disorders and Substance Use Disorders
Melissa A. Munn‐Chernoff, Jessica H. Baker
European Eating Disorders Review (2015) Vol. 24, Iss. 2, pp. 91-100
Open Access | Times Cited: 91
Food addiction, eating addiction and eating disorders
Carolin Hauck, Brian Cook, Thomas Ellrott
Proceedings of The Nutrition Society (2019) Vol. 79, Iss. 1, pp. 103-112
Open Access | Times Cited: 86
Are trans diagnostic models of eating disorders fit for purpose? A consideration of the evidence for food addiction
Janet Treasure, Monica Leslie, Rayane Chami, et al.
European Eating Disorders Review (2018) Vol. 26, Iss. 2, pp. 83-91
Open Access | Times Cited: 83
Food Addiction in Eating Disorders and Obesity: Analysis of Clusters and Implications for Treatment
Susana Jiménez‐Múrcia, Zaida Agüera, Georgios Paslakis, et al.
Nutrients (2019) Vol. 11, Iss. 11, pp. 2633-2633
Open Access | Times Cited: 80
COVID-19 Related Distress Is Associated With Alcohol Problems, Social Media and Food Addiction Symptoms: Insights From the Italian Experience During the Lockdown
Angelo Panno, Giuseppe Alessio Carbone, Chiara Massullo, et al.
Frontiers in Psychiatry (2020) Vol. 11
Open Access | Times Cited: 78
Assessing Discriminant Validity through Structural Equation Modeling: The Case of Eating Compulsivity
Anna Panzeri, Gianluca Castelnuovo, Andrea Spoto
Nutrients (2024) Vol. 16, Iss. 4, pp. 550-550
Open Access | Times Cited: 8
Food for Thought: Reward Mechanisms and Hedonic Overeating in Obesity
Phong Ching Lee, John B. Dixon
Current Obesity Reports (2017) Vol. 6, Iss. 4, pp. 353-361
Closed Access | Times Cited: 80
Food Addiction and Its Impact on Weight-Based Stigma and the Treatment of Obese Individuals in the U.S. and Australia
Natalia Lee, Wayne Hall, Jayne Lucke, et al.
Nutrients (2014) Vol. 6, Iss. 11, pp. 5312-5326
Open Access | Times Cited: 73
Validation of the Italian version of the Yale Food Addiction Scale 2.0 (I-YFAS 2.0) in a sample of undergraduate students
Matteo Aloi, Marianna Rania, Rita Cristina Rodríguez Muñoz, et al.
Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity (2017) Vol. 22, Iss. 3, pp. 527-533
Closed Access | Times Cited: 72
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