OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Improving Children’s Lifestyle and Quality of Life through Synchronous Online Education: The Nutritional Adventures School-Based Program
Dimitrios V. Diamantis, Almog Shalit, Konstantinos Katsas, et al.
Nutrients (2023) Vol. 15, Iss. 24, pp. 5124-5124
Open Access | Times Cited: 6
Dimitrios V. Diamantis, Almog Shalit, Konstantinos Katsas, et al.
Nutrients (2023) Vol. 15, Iss. 24, pp. 5124-5124
Open Access | Times Cited: 6
Showing 6 citing articles:
Sustainability of Alternatives to Animal Protein Sources, a Comprehensive Review
Marian Gil, M. Rudy, Paulina Duma‐Kocan, et al.
Sustainability (2024) Vol. 16, Iss. 17, pp. 7701-7701
Open Access | Times Cited: 7
Marian Gil, M. Rudy, Paulina Duma‐Kocan, et al.
Sustainability (2024) Vol. 16, Iss. 17, pp. 7701-7701
Open Access | Times Cited: 7
Does the healthy plate model workshop improve nutrition knowledge, behaviors, and habits in school-age children? The impact of workshop on dietary habits
Hatice Şahin, Volkan Özkaya
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Hatice Şahin, Volkan Özkaya
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Global Perspectives on Obesity and Being Overweight: A Bibliometric Analysis in Relation to Sustainable Development Goals
Natália Ueda Yamaguchi, Letícia de Almeida, Rúbia Carvalho Gomes Corrêa, et al.
International Journal of Environmental Research and Public Health (2025) Vol. 22, Iss. 2, pp. 146-146
Open Access
Natália Ueda Yamaguchi, Letícia de Almeida, Rúbia Carvalho Gomes Corrêa, et al.
International Journal of Environmental Research and Public Health (2025) Vol. 22, Iss. 2, pp. 146-146
Open Access
Digital-based nutrition education on nutrition knowledge and behaviors in adolescents: A systematic review
Destio Dwiyan Fahrizki, Cesilia Meti Dwiriani
BIO Web of Conferences (2025) Vol. 153, pp. 02009-02009
Open Access
Destio Dwiyan Fahrizki, Cesilia Meti Dwiriani
BIO Web of Conferences (2025) Vol. 153, pp. 02009-02009
Open Access
Improvement of Adherence to the Mediterranean Diet through a Nutrition Education Teaching Pack for Teachers within the “School Fruit Scheme” Program: An Italian Long-Term Trial in School Children
Romana Roccaldo, Laura Censi, Laura D’Addezio, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2057-2057
Open Access | Times Cited: 2
Romana Roccaldo, Laura Censi, Laura D’Addezio, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2057-2057
Open Access | Times Cited: 2
Developing a Co-eating Agent for Food Education
Jui-Ying Wang, Tomoo Inoue
Lecture notes in computer science (2024), pp. 116-128
Closed Access
Jui-Ying Wang, Tomoo Inoue
Lecture notes in computer science (2024), pp. 116-128
Closed Access
