OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Acceptance of Cream Soups with the Addition of Edible Insects (Mealworm, T. molitor; House Cricket, A. domesticus; Buffalo Worm, A. diaperinus; Grasshopper, R. differens) among Young People and Seniors in Poland
Magdalena Skotnicka, Aleksandra Mazurek, Stanisław Kowalski
Nutrients (2023) Vol. 15, Iss. 24, pp. 5047-5047
Open Access | Times Cited: 5
Magdalena Skotnicka, Aleksandra Mazurek, Stanisław Kowalski
Nutrients (2023) Vol. 15, Iss. 24, pp. 5047-5047
Open Access | Times Cited: 5
Showing 5 citing articles:
Insect Flour as Milk Protein Substitute in Fermented Dairy Products
Vitor José Miranda das Neves, Lara Campos, Nuno Ribeiro, et al.
Food Bioscience (2024) Vol. 60, pp. 104379-104379
Open Access | Times Cited: 1
Vitor José Miranda das Neves, Lara Campos, Nuno Ribeiro, et al.
Food Bioscience (2024) Vol. 60, pp. 104379-104379
Open Access | Times Cited: 1
Acceptance of Muffins (Sweet and Savory) with the Addition of T. molitor, A. diaperinus, A. domesticus, R. differens, Considering Psychological Factors (Food Neophobia Scale, Consumer Attitude)
Aleksandra Mazurek, Agnieszka Palka, Stanisław Kowalski, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1735-1735
Open Access | Times Cited: 1
Aleksandra Mazurek, Agnieszka Palka, Stanisław Kowalski, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1735-1735
Open Access | Times Cited: 1
Willingness to Consume and Purchase Food with Edible Insects among Generation Z in Poland
Anna Platta, Anna Mikulec, Monika Radzymińska, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2202-2202
Open Access | Times Cited: 1
Anna Platta, Anna Mikulec, Monika Radzymińska, et al.
Foods (2024) Vol. 13, Iss. 14, pp. 2202-2202
Open Access | Times Cited: 1
Harnessing the Power of Insects: A Sustainable Approach to Food and Feed Production
G. Sujatha, Katta Subramanya Sai Teja, Gadde Anil Kumar, et al.
European Journal of Nutrition & Food Safety (2024) Vol. 16, Iss. 8, pp. 294-308
Open Access | Times Cited: 1
G. Sujatha, Katta Subramanya Sai Teja, Gadde Anil Kumar, et al.
European Journal of Nutrition & Food Safety (2024) Vol. 16, Iss. 8, pp. 294-308
Open Access | Times Cited: 1
Tenebrio molitor (Mealworm) protein as a sustainable dietary strategy to improve health span in D-galactose-induced aged mice
Siddaraju Anusha, Pradeep Singh Negi
International Journal of Biological Macromolecules (2024), pp. 136610-136610
Closed Access
Siddaraju Anusha, Pradeep Singh Negi
International Journal of Biological Macromolecules (2024), pp. 136610-136610
Closed Access
