OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Pharmacological Properties of Red Grape Polyphenol Resveratrol: Clinical Trials and Obstacles in Drug Development
Mohd Farhan, Asim Rizvi
Nutrients (2023) Vol. 15, Iss. 20, pp. 4486-4486
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

A review on the influence of nutraceuticals and functional foods on health
Arumugam Vignesh, Thomas Cheeran Amal, Ariyan Sarvalingam, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100749-100749
Open Access | Times Cited: 17

Unveiling the potential effects of resveratrol in lung cancer treatment: Mechanisms and nanoparticle-based drug delivery strategies
Behnam Najafiyan, Zahra Bokaii Hosseini, Samar Esmaelian, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 172, pp. 116207-116207
Open Access | Times Cited: 15

Plant Foods and Their Bioactives as Dietary Enhancers for Colon Cancer Treatment with 5-Fluorouracil
Zhongming Yang, Carlos L. Céspedes, Zhongguo Yang, et al.
Food Reviews International (2025), pp. 1-50
Closed Access | Times Cited: 1

Harnessing the Power of Polyphenols: A New Frontier in Disease Prevention and Therapy
Mohamed El Oirdi
Pharmaceuticals (2024) Vol. 17, Iss. 6, pp. 692-692
Open Access | Times Cited: 11

Molecular Mechanism of Resveratrol and Its Therapeutic Potential on Female Infertility
Rebeka Podgrajšek, Helena Ban Frangež, Martin Štimpfel
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 7, pp. 3613-3613
Open Access | Times Cited: 6

Antioxidant capacity and athletic condition of endurance horses undergoing nutraceutical supplementation
Luca Stucchi, Raffaella Rossi, E. Mainardi, et al.
Journal of Equine Veterinary Science (2025), pp. 105364-105364
Open Access

A comprehensive review on the neuroprotective potential of resveratrol in ischemic stroke
Maryam Owjfard, Zahra Rahimian, Farzaneh Karimi, et al.
Heliyon (2024) Vol. 10, Iss. 14, pp. e34121-e34121
Open Access | Times Cited: 4

Resveratrol prevents the release of neutrophil extracellular traps (NETs) by controlling hydrogen peroxide levels and nuclear elastase migration
Thayana Roberta Ferreira de Mattos, Marcos A. Formiga-Jr, Elvira M. Saraiva
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 3

Comprehensive Analysis of Novel Synergistic Antioxidant Formulations: Insights into Pharmacotechnical, Physical, Chemical, and Antioxidant Properties
Sorinel Marius Neacșu, Magdalena Mititelu, Emma Adriana Ozon, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 6, pp. 690-690
Open Access | Times Cited: 3

The Role of Sirtuin 1 in Ageing and Neurodegenerative Disease: A Molecular Perspective
Riya Thapa, Ehssan Moglad, Muhammad Afzal, et al.
Ageing Research Reviews (2024) Vol. 102, pp. 102545-102545
Closed Access | Times Cited: 3

Mcl-1 Protein and Viral Infections: A Narrative Review
Zbigniew Wyżewski, Justyna Stępkowska, Aleksandra Maria Kobylińska, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 2, pp. 1138-1138
Open Access | Times Cited: 2

Keys to the switch of fat burning: stimuli that trigger the uncoupling protein 1 (UCP1) activation in adipose tissue
Dihong Gong, Juanhong Lei, Xudong He, et al.
Lipids in Health and Disease (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 2

Colon delivery of resveratrol for the treatment of inflammatory bowel disease
Hossein Shahdadi Sardou, Paria Rahnama Vosough, Mohammadreza Abbaspour, et al.
Journal of Drug Delivery Science and Technology (2023) Vol. 92, pp. 105315-105315
Closed Access | Times Cited: 5

Anti-Inflammatory Action of Resveratrol in the Central Nervous System in Relation to Glucose Concentration—An In Vitro Study on a Blood–Brain Barrier Model
Justyna Komorowska, Mateusz Wątroba, Małgorzata Bednarzak, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 6, pp. 3110-3110
Open Access | Times Cited: 1

Exploring the potential of bioactive compounds in preventing cancer growth and progression: A comprehensive review
Mohammad Reza Foroughi‐Gilvaee, Danik Martirosyan, Mohammad Javad Mashayekhnia, et al.
Bioactive Compounds in Health and Disease - Online ISSN 2574-0334 Print ISSN 2769-2426 (2024) Vol. 7, Iss. 6, pp. 302-324
Open Access | Times Cited: 1

Insights into grape-derived health benefits: a comprehensive overview
Marta Angela de Almeida Sousa Cruz, Monique de Barros Elias, Daniela Călina, et al.
Food Production Processing and Nutrition (2024) Vol. 6, Iss. 1
Open Access | Times Cited: 1

Sustained-Release Microspheres of Cyclodextrin–Resveratrol Complex Using Fenugreek Galactomannan Hydrogels: A Green Approach to Phytonutrient Delivery
Umesh Kannamangalam Vijayan, A. Hari Krishna, Prasanth Shanmughan, et al.
ACS Omega (2024) Vol. 9, Iss. 33, pp. 35275-35286
Open Access

Nano-Formulations of Natural Antioxidants for the Treatment of Liver Cancer
Mariateresa Cristani, Andrea Citarella, Federica Carnamucio, et al.
Biomolecules (2024) Vol. 14, Iss. 8, pp. 1031-1031
Open Access

Oral Health and Nutraceutical Agents
M. Leo, Floriana D’Angeli, Carlo Genovese, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 17, pp. 9733-9733
Open Access

The Effects of Some Stressors on Primary and Secondary Metabolites in cv. ‘Cabernet-Sauvignon’ and cv. ‘Merlot’ (Vitis vinifera L.)
Elman Bahar, İlknur Korkutal, Nagehan Desen Köycü, et al.
Deleted Journal (2024)
Closed Access

Effect of nutrient support on structural and functional parameters of facial skin
Eugenia V. Shikch, О. V. Zhukova, Maria S. Konstantinova, et al.
Vestnik dermatologii i venerologii (2024) Vol. 100, Iss. 5, pp. 40-51
Open Access

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