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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Clinical Studies on the Supplementation of Manufactured Human Milk Oligosaccharides: A Systematic Review
Yannik Bernd Schönknecht, María Virginia Moreno Tovar, Stina Rikke Jensen, et al.
Nutrients (2023) Vol. 15, Iss. 16, pp. 3622-3622
Open Access | Times Cited: 20

Showing 20 citing articles:

Unlocking the mysteries of milk oligosaccharides: Structure, metabolism, and function
Qianqian Yao, Yanan Gao, Nan Zheng, et al.
Carbohydrate Polymers (2024) Vol. 332, pp. 121911-121911
Open Access | Times Cited: 13
Interactions of human milk oligosaccharides with the immune system
A. Slater, Rita M. Hickey, Gavin P. Davey
Frontiers in Immunology (2025) Vol. 15
Open Access | Times Cited: 1
Preparatory work for the safety evaluation by EFSA of Human‐identical Milk Oligosaccharides as Novel Foods
Narges Malih, Jadwiga Konieczna, Mar Nafria Fernandez, et al.
EFSA Supporting Publications (2024) Vol. 21, Iss. 7
Open Access | Times Cited: 5
Recent advances in the science of human milk oligosaccharides
Tadasu Urashima, Katsumi Ajisaka, Tetsuro Ujihara, et al.
BBA Advances (2025), pp. 100136-100136
Open Access
Advances and challenges for obtaining human milk oligosaccharides: Extraction from natural sources and synthesis by intentional design
Junai Gan, Cuiyan Cao, Bernd Stahl, et al.
Trends in Food Science & Technology (2023) Vol. 141, pp. 104203-104203
Open Access | Times Cited: 12
Human milk oligosaccharides promote intestinal epithelium regeneration independent of the microbiota during necrotizing enterocolitis
Andrea Zito, Richard Wu, Bo Li, et al.
Pediatric Surgery International (2024) Vol. 40, Iss. 1
Closed Access | Times Cited: 4
Regioselective Enzymatic Galactosylation Enabled Divergent Synthesis of Asymmetrical Biantennary Human Milk Oligosaccharides
Hui Xia, Kan Zhong, Yun Li, et al.
ACS Catalysis (2024) Vol. 14, Iss. 17, pp. 13390-13399
Closed Access | Times Cited: 4
Improving fat globule structure to narrow metabolite gap between human milk and infant formulae
Yue Sun, Xueying Zhang, Jiayu Li, et al.
Food Chemistry (2025) Vol. 471, pp. 142797-142797
Closed Access
Technical review by the ESPGHAN special interest group on gut microbiota and modifications on the health outcomes of infant formula supplemented with manufactured human milk oligosaccharides
Iva Hojsak, Ener Çağrı Dinleyici, Chris H.P. van den Akker, et al.
Journal of Pediatric Gastroenterology and Nutrition (2025)
Closed Access
Biological effects of combinations of structurally diverse human milk oligosaccharides
Anita Wichmann
Frontiers in Pediatrics (2024) Vol. 12
Open Access | Times Cited: 2
Tailored Combinations of Human Milk Oligosaccharides Modulate the Immune Response in an In Vitro Model of Intestinal Inflammation
Clodagh Walsh, Jonathan A. Lane, Douwe van Sinderen, et al.
Biomolecules (2024) Vol. 14, Iss. 12, pp. 1481-1481
Open Access | Times Cited: 2
Safety of 2′‐fucosyllactose (2’‐FL) produced by a derivative strain (Escherichia coli SGR5) of E. coli W (ATCC 9637) as a Novel Food pursuant to Regulation (EU) 2015/2283
Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, et al.
EFSA Journal (2023) Vol. 21, Iss. 11
Open Access | Times Cited: 5
Human Milk Oligosaccharides, Growth, and Body Composition in Very Preterm Infants
Margaret L. Ong, Sara Cherkerzian, Katherine Bell, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1200-1200
Open Access | Times Cited: 1
Preterm nutrition and brain development
Chiara Nava, Enrica Lupo, Gianluca Lista
BMJ Nutrition Prevention & Health (2024), pp. e000749-e000749
Open Access | Times Cited: 1
Do Oligosaccharide-Supplemented Infant Formulas Improve Infant Gastrointestinal Health? A Systematic Review of Randomized Clinical Trials
Andrea Leong, Cristiane Mori, Christopher J. Pillidge, et al.
Food Reviews International (2024), pp. 1-47
Open Access | Times Cited: 1
Human Milk Oligosaccharides in Combination with Galacto- and Long-Chain Fructo-Oligosaccharides Enhance Vaccination Efficacy in a Murine Influenza Vaccination Model
Mehrdad Azarmi, Negisa Seyed Toutounchi, Astrid Hogenkamp, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2858-2858
Open Access | Times Cited: 1
Natural anti-adhesive components against pathogenic bacterial adhesion and infection in gastrointestinal tract: case studies of Helicobacter pylori , Salmonella enterica , Clostridium difficile , and diarrheagenic Escherichia coli
Xiaoyu Bao, Jianping Wu
Critical Reviews in Food Science and Nutrition (2024), pp. 1-46
Closed Access | Times Cited: 1
Mothers' awareness of oligosaccharides in breast milk
S Dvoráková, Šárka Musilová, Nikol Modráčková, et al.
Pediatrie pro praxi (2024) Vol. 25, Iss. 1, pp. 40-44
Closed Access
Recent Progress in Physiological Significance and Biosynthesis of Lacto-N-triose II: Insights into a Crucial Biomolecule
Cuie Guang, Zhihui Du, Jiawei Meng, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 36, pp. 19539-19548
Closed Access
Comparative Study of Prebiotics for Infants Using a Fecal Culture System: Insights into Responders and Non-Responders
Shijir Mingat, Tatsuya Ehara, Hirohiko Nakamura, et al.
Nutrients (2024) Vol. 16, Iss. 19, pp. 3347-3347
Open Access
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