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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Evaluation of Junk Food Consumption and the Risk Related to Consumer Health among the Romanian Population
Magdalena Mititelu, Carmen-Nicoleta Oancea, Sorinel Marius Neacșu, et al.
Nutrients (2023) Vol. 15, Iss. 16, pp. 3591-3591
Open Access | Times Cited: 9

Showing 9 citing articles:

Fast food and anxiety symptoms of Chinese multi-ethnic adolescents: The moderating role of regulatory emotional self-efficacy
Honglv Xu, Ming Zhang, Chin-Hui Yang, et al.
Journal of Affective Disorders (2025)
Closed Access
Applications of chemically modified screen-printed electrodes in food analysis and quality monitoring: a review
Kavitha Kamalasekaran, Ashok K. Sundramoorthy
RSC Advances (2024) Vol. 14, Iss. 38, pp. 27957-27971
Open Access | Times Cited: 5
Evaluation of the Consumption of Junk Food Products and Lifestyle among Teenagers and Young Population from Romania
Magdalena Mititelu, Gabriela Stanciu, Monica Licu, et al.
Nutrients (2024) Vol. 16, Iss. 11, pp. 1769-1769
Open Access | Times Cited: 4
Assessment of Behavioral Risk Factors in Chronic Obstructive Airway Diseases of the Lung Associated with Metabolic Syndrome
Andreea Mihai, Magdalena Mititelu, Marius Matei, et al.
Journal of Clinical Medicine (2024) Vol. 13, Iss. 4, pp. 1037-1037
Open Access | Times Cited: 3
Integrative Approach to Risk Factors in Simple Chronic Obstructive Airway Diseases of the Lung or Associated with Metabolic Syndrome—Analysis and Prediction
Liliana Streba, Violeta Popovici, Andreea Mihai, et al.
Nutrients (2024) Vol. 16, Iss. 12, pp. 1851-1851
Open Access | Times Cited: 3
Nutrition and Mental Well-Being: Exploring Connections and Holistic Approaches
Theodora Claudia Gheonea, Carmen-Nicoleta Oancea, Magdalena Mititelu, et al.
Journal of Clinical Medicine (2023) Vol. 12, Iss. 22, pp. 7180-7180
Open Access | Times Cited: 7
Physico-Chemical, Textural and Sensory Evaluation of Emulsion Gel Formulated with By-Products from the Vegetable Oil Industry
Ana Leahu, Sorina Ropciuc, Cristina Ghinea, et al.
Gels (2023) Vol. 9, Iss. 12, pp. 964-964
Open Access | Times Cited: 3
Data-Driven Innovations and Sustainability of Food Security: Can Asymmetric Information Be Blamed for Food Insecurity in Africa?
Samuel Chukwudi Agunyai, Victor Ojakorotu
Sustainability (2024) Vol. 16, Iss. 20, pp. 8980-8980
Open Access
Systematic Review and Meta-Analysis on the Association Between Daily Niacin Intake and Glaucoma
Claudia Nicola, Maria Cristina Marinescu, Anne Marie Firan, et al.
Nutrients (2024) Vol. 16, Iss. 21, pp. 3604-3604
Open Access
Estado nutricional y consumo de alimentos ultraprocesados en adultos de Lima – Perú
Roosbelth Alexander HUERTA ALVAREZ, Sandy Raquel VILLALOBOS VIVANCO, Florentina Gabriela VIDAL HUAMÁN, et al.
Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria (2024) Vol. 44, Iss. 2
Closed Access
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