OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Transplacental Transport of Artificial Sweeteners
Magnus Leth‐Møller, Christina Søndergaard Duvald, Sofie Stampe, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2063-2063
Open Access | Times Cited: 8
Magnus Leth‐Møller, Christina Søndergaard Duvald, Sofie Stampe, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2063-2063
Open Access | Times Cited: 8
Showing 8 citing articles:
Sweeteners in Diabetes and Blood Glucose Management: Advances, Challenges, and Trends in the Food Industry
Shengyu Cheng, Minghui Zhang, Xiaoqing Cong, et al.
Food Reviews International (2025), pp. 1-26
Closed Access
Shengyu Cheng, Minghui Zhang, Xiaoqing Cong, et al.
Food Reviews International (2025), pp. 1-26
Closed Access
The impact of non-nutritive sweeteners on fertility, maternal and child health outcomes: a review of human and animal studies
Michelle Kearns, Clare M. Reynolds
Proceedings of The Nutrition Society (2024), pp. 1-13
Open Access | Times Cited: 4
Michelle Kearns, Clare M. Reynolds
Proceedings of The Nutrition Society (2024), pp. 1-13
Open Access | Times Cited: 4
Artificial sweeteners and Type 2 Diabetes Mellitus: A review of current developments and future research directions
Francisca Obianuju Okoro, Victor Markus
Journal of Diabetes and its Complications (2025) Vol. 39, Iss. 2, pp. 108954-108954
Closed Access
Francisca Obianuju Okoro, Victor Markus
Journal of Diabetes and its Complications (2025) Vol. 39, Iss. 2, pp. 108954-108954
Closed Access
Re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives
Laurence Castle, Monica Andreassen, Gabriele Aquilina, et al.
EFSA Journal (2024) Vol. 22, Iss. 11
Open Access | Times Cited: 3
Laurence Castle, Monica Andreassen, Gabriele Aquilina, et al.
EFSA Journal (2024) Vol. 22, Iss. 11
Open Access | Times Cited: 3
Decoding the mystery of non-nutritive sweeteners
Sachdev Meenakshi, Viswanathan Mohan
International Journal of Diabetes in Developing Countries (2024) Vol. 44, Iss. 1, pp. 3-9
Closed Access | Times Cited: 1
Sachdev Meenakshi, Viswanathan Mohan
International Journal of Diabetes in Developing Countries (2024) Vol. 44, Iss. 1, pp. 3-9
Closed Access | Times Cited: 1
Higher sweet beverage consumption was associated with increased gestational weight gain and birth weight: A Chinese cohort study
Shuang Zhang, Cuiping Zhang, Jia Guo, et al.
Nutrition Research (2024) Vol. 132, pp. 15-26
Closed Access | Times Cited: 1
Shuang Zhang, Cuiping Zhang, Jia Guo, et al.
Nutrition Research (2024) Vol. 132, pp. 15-26
Closed Access | Times Cited: 1
Deciphering the multifaceted effects of artificial sweeteners on body health and metabolic functions: a comprehensive review and future perspectives
Qiang Liu, Min Wang, Yuting Hou, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-23
Closed Access | Times Cited: 1
Qiang Liu, Min Wang, Yuting Hou, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-23
Closed Access | Times Cited: 1
In ovo exposure to commercial artificial sweeteners causes congenital malformations in chick embryos- A morphological study
Eman Al-Hazmi, Aisha Alrofaidi, Fatma Al-Qudsi
International Journal of Biosciences (IJB) (2024)
Open Access
Eman Al-Hazmi, Aisha Alrofaidi, Fatma Al-Qudsi
International Journal of Biosciences (IJB) (2024)
Open Access
