OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 10 citing articles:

Chia seed mucilage film with Lactobacillus acidophilus LA-5 postbiotics: Preparation and antimicrobial performance in ultra-filter cheese against Escherichia coli O157:H7
Sara Mardani, Mehran Moradi, Hossein Tajik, et al.
International Journal of Biological Macromolecules (2025), pp. 142411-142411
Closed Access

Effect of food derived bioactive peptides on gut health and inflammatory mediators in vivo: a systematic review
Marcella Duarte Villas Mishima, Hércia Stampini Duarte Martino, Talitha Silva Meneguelli, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 32, pp. 11974-11984
Closed Access | Times Cited: 8

In ovo injection dosage of Lactobacillus rhamnosus on intestinal health and microbial composition of yellow broilers with or without Eimeria challenge
Nan Huang, Yan Ma, Jijie Chai, et al.
The Journal of Applied Poultry Research (2024) Vol. 33, Iss. 2, pp. 100411-100411
Open Access | Times Cited: 2

Effects of a Sorghum Beverage with Lacticaseibacillus paracasei on Body Composition, Lipid Profiles, and Intestinal Health in Overweight and Obese Adults: A Randomized Single-Blind Pilot Study
Lucimar Aguiar da Silva, Vinícius Parzanini Brilhante de São José, Larissa Arruda Rodrigues, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3128-3128
Open Access | Times Cited: 1

Interplay of Food‐Derived Bioactive Peptides with Gut Microbiota: Implications for Health and Disease Management
Mingyang Hu, Yufeng Du, Wenyue Li, et al.
Molecular Nutrition & Food Research (2024) Vol. 68, Iss. 17
Closed Access

Effect of digested chia seed protein on the gut microbiota and colon morphology of mice fed a high-saturated-fat diet
Mariana Grancieri, Vinícius Parzanini Brilhante de São José, Renata Celi Lopes Toledo, et al.
Food & Function (2024) Vol. 15, Iss. 18, pp. 9284-9297
Closed Access

Chia Phenolic Extract Appear to Improve Small Intestinal Functionality, Morphology, Bacterial Populations, and Inflammation Biomarkers In Vivo (Gallus gallus)
Marcella Duarte Villas Mishima, Hércia Stampini Duarte Martino, Nikolai Kolba, et al.
Nutrients (2023) Vol. 15, Iss. 16, pp. 3643-3643
Open Access | Times Cited: 1

Emerging Dietary Bioactives in Health and Disease
Elad Tako
Nutrients (2023) Vol. 15, Iss. 8, pp. 1956-1956
Open Access

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