OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A Comprehensive Review on Nutraceuticals: Therapy Support and Formulation Challenges
Vivek Puri, Manju Nagpal, Inderbir Singh, et al.
Nutrients (2022) Vol. 14, Iss. 21, pp. 4637-4637
Open Access | Times Cited: 124

Showing 1-25 of 124 citing articles:

Comprehensive exploration of marine algae diversity, bioactive compounds, health benefits, regulatory issues, and food and drug applications
Naseer Ahmed, Mohd Aaqib Sheikh, Mohammad Ubaid, et al.
Measurement Food (2024) Vol. 14, pp. 100163-100163
Open Access | Times Cited: 13

Impact of nanotechnology on the oral delivery of phyto-bioactive compounds
Hamdi Nsairat, Zainab Lafi, Mazen Al-Sulaibi, et al.
Food Chemistry (2023) Vol. 424, pp. 136438-136438
Closed Access | Times Cited: 26

Mini-encyclopedia of mitochondria-relevant nutraceuticals protecting health in primary and secondary care—clinically relevant 3PM innovation
Olga Golubnitschaja, Andrea Kapinová, Nafiseh Sargheini, et al.
The EPMA Journal (2024) Vol. 15, Iss. 2, pp. 163-205
Open Access | Times Cited: 10

Osteoarthritis: Insights into Diagnosis, Pathophysiology, Therapeutic Avenues, and the Potential of Natural Extracts
Chiara Coppola, Marco Greco, Anas Munir, et al.
Current Issues in Molecular Biology (2024) Vol. 46, Iss. 5, pp. 4063-4105
Open Access | Times Cited: 9

Vitamins and fatty acids against chemotherapy-induced intestinal mucositis
Alexandra Alcorta, Laura López‐Gómez, Raffaele Capasso, et al.
Pharmacology & Therapeutics (2024) Vol. 261, pp. 108689-108689
Open Access | Times Cited: 8

Green Extraction of Plant Materials Using Supercritical CO2: Insights into Methods, Analysis, and Bioactivity
Metin Yıldırım, Mehmet Erşatır, Samet Poyraz, et al.
Plants (2024) Vol. 13, Iss. 16, pp. 2295-2295
Open Access | Times Cited: 7

A review on the composition, extraction and applications of phenolic compounds
Great Iruoghene Edo, Susan Chinedu Nwachukwu, Ali B.M. Ali, et al.
Deleted Journal (2024)
Closed Access | Times Cited: 7

Insights of biopolymeric blended formulations for diabetic wound healing
Ameya Sharma, Divya Dheer, Vivek Puri, et al.
International Journal of Pharmaceutics (2024) Vol. 656, pp. 124099-124099
Closed Access | Times Cited: 6

Deep Eutectic Solvents Enhancing Drug Solubility and Its Delivery
Anshu Sharma, Y PARK, Aman Garg, et al.
Journal of Medicinal Chemistry (2024) Vol. 67, Iss. 17, pp. 14807-14819
Closed Access | Times Cited: 6

An Overview of Bioactive Components and Phytopharmaceutical Potentials of Hygrophila auriculata- A Herbaceous Medicinal Plant
Megha Malpotra, Meenakshi Garg, Neha Singh, et al.
Phytomedicine Plus (2025), pp. 100737-100737
Open Access

Leveraging the bioactive potential of forest foods to improve dietary diversity and prevent cancer risk in Northeast India
Devaprasanna Patrick, Prema Nedungadi, T. Palanisamy, et al.
Research Square (Research Square) (2025)
Open Access

Utilising single‐cell sequencing in clinical nutraceutical research: Recent progress and perspectives
Xiaoqiang Wang, Yin Chan, David Sadava, et al.
Clinical and Translational Discovery (2025) Vol. 5, Iss. 1
Open Access

Functional foods for hair loss and alopecia
Sayna Zahedinia, Esila Bayar, Atefeh Karimidastjerd, et al.
Elsevier eBooks (2025), pp. 373-396
Closed Access

Functional foods for oral and dental health
Ahmadreza Abedinia, Rafael Audino Zambelli, Elahesadat Hosseini
Elsevier eBooks (2025), pp. 337-353
Closed Access

Newer Therapeutic Approaches in Treating Alzheimer’s Disease: A Comprehensive Review
Radhakrishna Reddi Sree, Manjunath Kalyan, Nikhilesh Anand, et al.
ACS Omega (2025)
Open Access

Anticancer Properties of Macroalgae: A Comprehensive Review
Sara Frazzini, Luciana Rossi
Marine Drugs (2025) Vol. 23, Iss. 2, pp. 70-70
Open Access

Anti-Cancer Potential of Edible/Medicinal Mushrooms in Breast Cancer
Marzia Bruna Gariboldi, Emanuela Marras, N. Ferrario, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 12, pp. 10120-10120
Open Access | Times Cited: 16

Microbial degradation and transformation of PPCPs in aquatic environment: A review
Mathiyazhagan Narayanan, Sabariswaran Kandasamy, Jintae Lee, et al.
Heliyon (2023) Vol. 9, Iss. 8, pp. e18426-e18426
Open Access | Times Cited: 15

Microbial Secondary Metabolites via Fermentation Approaches for Dietary Supplementation Formulations
Alexandru Rusu, Monica Trif, João Miguel Rocha
Molecules (2023) Vol. 28, Iss. 16, pp. 6020-6020
Open Access | Times Cited: 15

Sea Fennel (Crithmum maritimum L.) as an Emerging Crop for the Manufacturing of Innovative Foods and Nutraceuticals
Maryem Kraouia, Ancuta Nartea, Antonietta Maoloni, et al.
Molecules (2023) Vol. 28, Iss. 12, pp. 4741-4741
Open Access | Times Cited: 14

An overview on the cellular mechanisms of anthocyanins in maintaining intestinal integrity and function
Antonio Speciale, Maria Sofia Molonia, Claudia Muscarà, et al.
Fitoterapia (2024) Vol. 175, pp. 105953-105953
Open Access | Times Cited: 5

Exploring the ancient roots and modern global brews of tea and herbal beverages: A comprehensive review of origins, types, health benefits, market dynamics, and future trends
Hisham‐Sultan‐Alkatib Huda, Nazia Binti Abdul Majid, Yeng Chen, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 10, pp. 6938-6955
Open Access | Times Cited: 5

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